Re u hopotsa lipepe tsa pele le tse monate bakeng sa ho pheha monokotšoai oa likhoho le nama le phaenepole. Sejo sena se tla khabisa tafoleng leha e le efe 'me e tla thabisa baeti ba nang le monate le tatso e sa tloaelehang.
Salate e nang le lesela le kana, li-mushroom tse entsoeng ka makotikoting le phaenapole
Lijo:
- li-mushroom tse nang le makotikoting - 200 g;
- lefu la khoho - 150 g;
- tleloubu - sengoathoana se le seng;
- chisi - 100 g;
- lehe - likotoana tse peli;
- eiee e tala - ho latsoa;
- manana a nang le makotikoting - 0.5 makotikoti;
- oli ea meroho - 1 tbsp. khaba;
- mayonnaise - 5 tbsp. likhaba;
- parsley e hloekileng - ho latsoa.
Litokisetso
Kahoo, nama ea khoho e phehiloe ebe e kenngoa ka likotoana. Re sebetsana le tleloubu, melkenko shred le passer. Tlosa li-mushroom ka nkho 'me u li khaole lipoleiti. Lihe li belisoa, li peeled le grated. Cheese e thata ho e heletsa. Ha lihlahisoa tsohle li se li loketse, e-ea kopanong ea salate. Qala ho beha kholetse ea likhoho, koahela ka mayonnaise mme u aba li-elye tse omisitsoeng. Mokha o latelang o behile liphaenapole, e be likotoana tse nyane. Fafatsa ka chisi, mahe a grated mme o hloloheloe hape ka mayonnaise. Ho tloha holimo ho jala li-mushroom tse tsamaeang ka mararo, ho khabisoa ka li-eiee tse tala le ho sebeletsa.
Salate e lommeng ka khōhō, chisi le phaenapole
Lijo:
- mananate a monate oa makotikoting - 1 a ka khona;
- ho tsuba ham - 1 pc.;
- li-hard-cheese - 150 g;
- mayonnaise - 200 ml;
- konofolo - 1 clove;
- linōko.
Litokisetso
Ho tloha ham e tsubang, tlosa letlalo mme u kene ka likotoana. Ka liphaenapole, ka bonolo u tšolle metsi, 'me u qhale ka lilae tse nyenyane. Cheese e sila ka grater. Meonnaise e tšeloa ka veal, e pentse konofolo ka mochine oa khatiso ebe o kopanya. Hona joale beha metsoako likhareng tsa sejana, promazyvaya e mong le e mong konofolo sauce. Ka hona, qala ka ho roala likaroloana tsa manana, ebe u fafatsa ka grated chisi. E khabisa ka litlama tse khabisitsoeng mme u sebelise salate e khabisitsoeng ka khoho e tsuba le phaenapole tafoleng.
K'hope ea lijo tse entsoeng ka boikhohomoso ka khōhō le phaenepole
Lijo:
- furu ea khoho - 500 g;
- likhaenapole tse monate ka makotikoti - 1 li ka khona;
- chisi - 100 g;
- lehe - likotoana tse 3;
- li-walnuts - lintho tse 0,5;
- mayonnaise mohloaare - bakeng sa ho fepa.
Litokisetso
Sekhechana se phehiloe, ebe se khaola likotoana. Ka liphaenapole, ka bonolo u tsoe metsi 'me ue tšabe ka likotoana tse nyane. Cheese e sithabelitsoe ka grater e tloaelehileng, 'me re rema li-walnuts ka halves. Mahe a lokiselitsoe ka thata-phehiloeng, a hloekisitsoe le a hloekisitsoeng. Abela likarolo tsa salate, promazyvaya mayonnaise: nama ea kana, phaeneapole, chisi e thata le mahe. Re beha li-walnuts holimo ebe re sebeletsa.