Meatballs ke sejana sa nama ka sebōpeho sa libolo. Li lokiselitsoe ho tloha mefuteng e fapaneng ea nama e senyehileng. Re tla u bolella hona joale ho pheha nama ea nama ea nama.
Recipe ea meatballs ea khōhō le gravy
Lijo:
Bakeng sa li-meatballs:
- furu ea khoho e nyenyane - 600 g;
- lijo-thollo tse telele tsa lijo-thollo - ½ senoelo;
- eiee ea boholo bo lekaneng - sekoahelo se le seng;
- mahe a kana - sengoathoana se le seng;
- letsoai.
Bakeng sa gravy
- tranelate e bolila 20% ea mafura a lijo - 1 tbsp. khaba;
- tamati ea tamati - 1 teaspoon;
- phofo ea koro - 1 tbsp. khaba;
- lekhasi la bay, letsoai.
Litokisetso
Fry oiee e khethiloeng ho fihlela e le khauta e khanyang, ebe oe kenya ka nama ea majoe. Rice e pheha 'me u e romele hape ka nama ea minced. Re khanna lehe, le letsoai le ho le kopanya hantle ka matsoho. Re etsa li-lepitels ka libolo tse nyane, li li tšele ka phofo le ho tsoa ka mahlakore ka bobeli ho oli ea limela. Kenya tomate ea lero la tomate, letsoai ka khalase ea metsi 'me u tšollele motsoako oa langa le le lej oa phofo ea nama ka pitsa e monate. Mohato oa metsotso e 10 ka mollo o monyenyane. Ho feta 100 ml ya metsi re hlapolla tranelate e bolila le phofo ebe re kopanya hantle. Re tšollela motsoako ona ka paneng e chesang, e koahele ka sekwahelo ebe oe sisinya hanyenyane, e le hore boima ba phofo bo arolelane. Re tima metsotso e meng e 10, 'me ka mor'a moo re tima mollo, kaha li-meatball tsa nama le li-gravy li lokile!
Li-Meatballs tsa Likokoanyana ka Letsoai la Cream - Recipe
Lijo:
- tranelate - 500 ml;
- lebese - 200 ml;
- nama ea khoho - 0,5 lik'hilograma;
- sengoathoana sa unsweetened - sengoathoana se le seng;
- eiee e khōlō - 1 pc.;
- li-hard-cheese - 300 g;
- meroho ea dill - sehlopha sa 1;
- konofolo - 2-3 mariha;
- letsoai, pepere.
Litokisetso
Ho pheha nama ea nama ea linonyana ka lero le monate, pheha muffin ka lebese. Oa onion. Nama ea likhoho e hlatsoitsoeng e sothehile. Re finyella nkho ebe ree eketsa monoana oa khoho, moo re beha liiee. Solim, pepere ho latsoa le ho kopanya. Ho tswa ho lintho tsena re etsa li-meatball tse nyane. Sebopeho se sitsoeng ka oli, re beha li-meatball tsa rona ebe re li kenya ka ontong. Ka 180 ° C re ema kotara ea hora. Bakeng sa sauce, chop ea meroho ea dill mane le konofolo. Ka grater e tloaelehileng re pshatla cheese e thata. Kopanya lisebelisoa tse lokiselitsoeng, eketsa tranelate le kopanya. Tlatsa nama ea monate e monate ho tswa ho khoho e nang le moriana ebe o chesa metsotso e 15 ka mocheso o le mong.
Meatballs ho tswa ho khoho e nyenyane ka tomate mongobo - recipe
Lijo:
- khōhō e nyenyane - 600 g;
- li-flakes tse nyenyane tsa oatmeal - 2/3 senoelo;
- tamati e butsoitseng - 1 pc.;
- 1 khōlō rantipole;
- eiee ea boholo bo bohareng - 2 lik'hilograma.;
- konofolo - 2 cloves;
- parsley - 30 g;
- ho noa ha khoho - teaspoon e 1;
- letsoai, motsoako oa pelepele;
- lebese - 60 ml;
- phofo ea koro - 2 tbsp. likhaba;
- asene 5% - 5 ml;
- lero la tamati - 200 ml;
- Oli ea soneblomo - 20 ml.
Litokisetso
Ha re ntse re e-na le likhoho re kenya oat flakes ebe re tšela lebese. Kopanya hantle 'me u tlohele oatmeal ho ruruha. Khaola konofolo le eiee, halofo ea lihoete li tšeloa holim'a grater, 'me tse ling kaofela li khaola li-semicircle. Parsley e pshatlehile, litamati li hlajoa ka letsoho, le makhasi