Ho tswa ho mokopu ho tsoa monate, empa hape ho na le lijo tse nang le litlolo tse ngata haholo. Joang ho etsa jeme ho tswa ho mokopu le li-orang, joale o bolelle.
Gem ho tswa ho mokopu o nang le li-orange-risepe
Lijo:
- Orange e kholo - sekoahelo se le seng;
- mokopu - 1,5 kg;
- metsi a nooang - 190 ml;
- tsoekere - 1 lik'hilograma.
Litokisetso
- Koetlisa mokopu oa ka, peel le ho hloekisa karolo ea peo. Khaola mokopu ka likotoana.
- Orange, tlosa peel, khetha lipeo, 'me u silafatse nama ka har'a grinder ea nama.
- Ha e le tlase ea pitsa, beha lesela la mokopu, u fafatse tsoekere, 'me u le holim'a moqhaka o mosesaane oa lamunu. Joale hape ho na le lera la mokopu, tsoekere, lamunu.
- Tlohela mosebetsi oa lihora tse 12.
- Re tšela ka metsing, etsa hore boima bo phehe le ho pheha hoo e ka bang halofo ea hora mocheso o tlase. Haeba u batla hore jeme e be e fapaneng ka ho feletseng, e silafatse ka blender e kentsoeng ka metsi.
- Ho itokisa jeme ho behoa ka har'a lijana ebe o li koala.
Mokopu, liapole le jeme ea lamunu
Lijo:
- liapole tse monate le tse bolila - tse 1 kg;
- mokopu oa lamunu - 1 lik'hilograma;
- tsoekere - 1 lik'hilograma;
- Orange - 400 g.
Litokisetso
- Re hloekisa mokopu ebe rea e qeta ka lipoleiti tse nyenyane.
- Karolo ea liapole e hloekisoa ebe e kenngoa ka likotoana, re li tšela ka lero la lamunu.
- Kenya tsoekere, kopanya ka botlalo 'me u emelle hora e le' ngoe.
- Maapole a seng a setseng a sithabelitsoe ka grater e kholo mme a ekeletsoa bongata.
- Pheha metsotso e 25 ka mocheso o tlase, o hlohlelletsang.
- Re tšela boima, pheha bakeng sa metsotso e meng e 5.
Letlotlo la mokopu le nang le lamunu nakong ea mariha
Lijo:
- mokopu - 1 kg;
- Orange e kholo - sekoahelo se le seng;
- tsoekere e nang le granulated - 900 g;
- acid e citric - ½ tsp.
Litokisetso
- Letlalo le hloekisitsoeng le qhibililoe ebe le kenngoa likarolong tse sa hlakang. Re a tšollela tsoekere, e le hore mokopu o tla lokolla lero.
- Khaola lamunu ka likarolo, e phehe habobebe.
- Mokopu ka lero la oona, a re pheha, eketsa lamunu, a lero la lemone, pheha metsotso e 10, ebe ue tlohela ka hora.
- Hape, pheha metsotso e 10 hape, beha ka thōko bakeng sa hora, pheha metsotso e 10. Ka mor'a moo re tšela ka blender e tlotsoeng ka metsi 'me re pheha metsotso e 5.
- Jeme e chesang e ajoa ka har'a linkho tse nang le sesepa 'me hang-hang o koaletsoe.
Jam-jeme le mokopu le lamunu
Lijo:
- tsoekere - 850 g;
- Orange - 200 g;
- lialmonde - 180 g;
- mokopu a hlahisitsoeng - 1 kg;
- buds ea carnation - likarolo tse 6.
Litokisetso
- Re hloekisa mokopu o hlatsoitsoeng mme re ntša peo.
- Re e khaola ka nyenyane ea brusochkami.
- Hlatsoa li-loble tsa orange tse hlatsoitsoeng.
- Tšela mokopu ka paneng, fafatsa le tsoekere, kopanya. Beha likotoana tsa orange holimo. Re tsitlella lihora tse 3.
- Re beha lialmonde ka metsing a belang ebe re ema kotara ea hora. Ebe joale rea hloekisa lialmonde, re li lokolla ho li-husk.
- Mokopu ka saucepan mofuthu holimo. Ha ketsahalo ea hore lero le lenyenyane le abeloe, o ka tšela metsi a seng makae.
- Pheha hoo e ka bang kotara ea hora, re tsitlella lihora tse 8.
- Hape, re pheha metsotso e 15 re tsitlella lihora tse 8.
- Tseleng ea ho qetela re eketsa lialmonde mme re eketsa li-buds tsa majoe.
- Re abela jam-jeme e lokiselitsoeng bakeng sa linkho tse hlatsoitsoeng le tse nang le steamed le likoti.
Joang ho pheha jeme ea mokopu le lamunu?
Lijo:
- mokopu - 3 lik'hilograma;
- li-orang tse khōlō - 2 li-pcs.;
- tsoekere;
- lemon e kholo - 1 pc.
Litokisetso
- Mokopu oa hloekisoa 'me o khaola likotoana. Ka mokhoa o ts'oanang, sila le li-orang ka lemon hammoho le zest.
- Tsena tsohle li hlohlelletsoa hantle, eketsa tsoekere le ho kopanya hape.
- Re kenya boima mollong o monyenyane mme ka mor'a ho pheha rea tima ka metsotso e 10.
- Ebe re tlosa saucepan le jam e tlang ho tloha ka poleiti ebe re tsitlella hora e le 'ngoe.
- Boima bo lokiselitsoeng bo tšeloa, re pheha metsotso e 10 ka mocheso o monyenyane haholo ebe re beha jeme holim'a linkho tse entsoeng ka sesebelisoa le ho li koala.
E-ba le nako e ntle ea tee!