Kornik - sejo se tloaelehileng sa Serussia, se ka pheha bakeng sa mokete oa lijo tsa mantsiboea, hoo e batlang e le basali bohle ba basali. Koko ena e nkoa e le letšoao la katleho le boiketlo ho lelapa leha e le lefe. Ho na le lipepepe tse ngata tse sa tšoaneng tsa recipe tse nang le likarolo tsa tsona tse khethehileng, empa ho ntse ho e-na le melao e tloaelehileng eo ho hlokahalang hore e lateloe ha u ntse u lokisa kaka ena e tšosang.
Tomoso hlama bakeng sa tortilla
Lijo:
- botoro - 200 g;
- kefir - 2 lintho;
- lehe - sengoathoana se le seng;
- soda le ho e - 2 g;
- phofo - lintho tse tharo;
- tomoso e omeletseng - 1 tsp.
Litokisetso
Joale u bolelle kamoo u ka etsang hlama bakeng sa kurik. Nka sesepa e nyenyane, e behe ka botoro, apara mollo o fokolang le ho qhibiliha. Ka mor'a moo, re tlosa lijana ho tloha ka poleiti, re li pholile ebe re tlohela oli hore e qhibilihe hape.
Ntle le ho senya nako, ka sekotlolo se arohaneng, tšela kefir, roba lehe 'me u otle mixer ka lebelo le tlaase ho fihlela ho khanya. Ebe u eketsa soda e nyane, letsoai le phofo e nyenyane. Haeba u sebelisa tomoso e omileng, joale pele u pheha, e-noe ka pele ho 100 ml ea metsi a futhumetseng ka metsotso e ka bang 7.
Ka mor'a moo, tšela motsoako oa kefir ka oli e pholileng, kopanya ntho e 'ngoe le e' ngoe hantle 'me butle-butle qala ho tšela phofo e neng e le sieved pele. Re roba hlama e bonolo e sa tšoaneng ntle le litsupa, e behe ka sekotlolo, ho e koala ka tepi ea kichine 'me u e behe ka hora e le' ngoe sebakeng se mofuthu, e le hore se tle. Ka mor'a nako ena, hlama bakeng sa curry e loketse ho lokisetsa ho eketsehileng ha pie.
Recipe bakeng sa hlama e sa hlabang bakeng sa tortilla
Lijo:
- botoro - 90 g;
- tranelate - 75 ml;
- tranelate e bolila - 50 ml;
- tsoekere - 15 g;
- lehe - sengoathoana se le seng;
- letsoai;
- soda le ho e 3 g;
- phofo - 350 g.
Litokisetso
Kahoo, nka sekoti, tšela botoro ho eona 'me ue qhibilihe mollong o fokolang, u khahla nako le nako. Ka nako eo eketsa tranelate ho eona, beha bolila tranelate, roba lehe, tšela tsoekere, letsoai le kopanya hantle. Hona joale eketsa butle-butle ho silafatsa phofo e kopantsoeng le soda le ho kopa phetoho e ts'oanang ea hlama ntle le litsupa, e leng hang-hang e sebelisetsoang ho pheha pie.
Mokeliko oa kurik ka tranelate e bolila
Lijo:
- phofo - lintho tse 2;
- phofo e bakang - 1 teaspoon;
- lehe - likotoana tse peli;
- tsoekere - 1 teaspoon;
- margarine - 200 g;
- tranelate e bolila - 200 di ml.
Litokisetso
Re hloekisa phofo esale pele ebe re e kopanya le teaspoon ea phofo ea ho baka. Joale nka mahe, ka hloko u arohane le yolks mme u kenye letsoai, tsoekere mme u kopanya hantle. Ebe o beha margarine e bonolo, tranelate e bolila 'me u kopanya lintho tsohle ka botlalo. Butle-butle tšela ka phofo, roba hlama 'me ue tlose ka metsotso e 20 firiji. Re arola boima bo pholileng likarolo tse peli ka tekanyo ea 1: 2 le ho tloha ho e kholoanyane ho hlahisa kaka. Re e beha ka sejaneng sa ho baka, ho etsa mahlakoreng le ho etsa basketball. Karolo e setseng ea shortcake e tla etsa sekwahelo bakeng sa kurikika ea rona.
Mokeliko oa kurik ka mayonnaise
Lijo:
- kefir - 500 ml;
- margarine - 200 g;
- phofo - lintho tse 4;
- lehe la khōhō - 2 pcs;;
- letsoai - pinch;
- tsoekere - 1 teaspoon;
- mayonnaise - 100 ml.
Litokisetso
Re fana ka khetho e 'ngoe hape, ho etsa hlama bakeng sa kurik. Nka sesepa le ho qhibiliha margarine ho eona mollong o monyenyane ka ho fetisisa, u se ke ua o lumella ho pheha. Ka nako eo tlohela motsoako o pholile fatše hanyenyane 'me u kenye mayonnaise, kefir, mahe, letsoai, soda le ho e le tsoekere. Kopanya metsoako e tsoakiloeng hantle le motsoako 'me butle-butle qala ho tlatsa phofo e sitsoeng.
Ka mor'a moo, tlola hlama e tloaelehileng, e bonolo, e se nang mahlahahlaha, e phuthele filiming ea lijo ebe e e tlosa ka metsotso e ka bang 30 ka sehatsetsing.