Li-truffles li ka bitsoa ho bonolo ka ho lokisetsa lipompong, tseo esita le ea qalang a ka li tsebang. Motheo oa monate o joalo e ka ba mefuta e fapaneng ea lijoana: ho tloha tsokolate ea khale e ntšo, ho liphetolelo tsa morao-rao tsa recipe tse thehiloeng ka chokoleti pastes kapa cookies. Tse ling tsa diresepe bakeng sa li-pandi tse "Truffle" li hlalositsoe ka ho qaqileng ka tlase.
Recipe bakeng sa lipompong tsa "Truffle" lapeng
Ts'ebetso ea tsokolate ha e tlatse feela sandwich bakeng sa lijo tsa hoseng, empa hape e le motheo oa lilolo tse bonolo. E le karolo ea recipe, ho phaella mosebetsing oa tsokolate, ho na le lisebelisoa tse ling tse tharo tse bonolo.
Lijo:
- chokolete e ntšo - 195 g;
- oli ea tranelate (33%) - 115 ml;
- chokolete lekhalo - 320 g;
- makotomane a sithabetseng - 115 g.
Litokisetso
Ka mor'a ho qheqha tsokolate ka likarolo, e behe ka sekotlolo ebe o tšela ka tranelate e chesang. Tloha likotoana tsa tsokolate ka metsotso e seng mekae, ebe u kopanya. Sephetho sa chokoleti se hlahisitsoeng se kopantsoe le likaroloana tsa tsokolate ho fihlela ho boreleli, ebe o kenya motsoako o motsoako ka lihora tse 3. Nka e 'ngoe ea motsoako ka khaba, e e behele pakeng tsa liatla le ka har'a nut. Beha li-truffles tse entsoeng ka maiketsetso ka firiji bakeng sa halofo ea hora.
Litlhapi tsa truffle - mokhoa oa khale oa recipe ho latela GOST
Li-truffles tsa khale, li phehiloe ka motsoako oa botoro le chokolete, mme li fafatsoa ka phofo ea cocoa, e ka ba mpho e ntle. Tšoaea lebokose la lipompong tsa "Truffle", tse entsoeng ke uena, 'me u li fe beng ka uena nakong ea matsatsi a phomolo a Selemo se Secha.
Lijo:
- tsokolate - 470 g;
- botoro - 25 g;
- oli e monate - 75 ml;
- tsoekere e phofshoana - 2 tbsp. likhaba;
- cognac - 45 ml;
- letsoai la pinch.
Litokisetso
Beha lero la sauté ka mocheso o tlase 'me u kenya likotoana tsa tsokolate le botoro. Emela ho fihlela motsoako oa lijana o qhibiliha ka ho feletseng, ebe oa o tlosa mocheso ebe oa eketsa phofo ea letsoai, letsoai, cognac. Tšela letšoele la truffle ka setsing se seng 'me u lumelle ho pholile ka lihora tse 3. Rōlela li-truffles kocoa.
U ka pheha li-candie tsa ginger joang bakeng sa li-truffle lapeng?
Lijo:
- Li-biscuits tsa ginger - 330 g;
- Ginger ground - 2 tsp.
- sinamone - 1 teaspoon;
- ho kuta ka kokonate - 1/2 st .;
- botoro - 25ml;
- mahe a linotsi - 45 ml;
- cognac - 45 ml;
- tsokolate - 290 g.
Litokisetso
Blender o kenya li-cookie ebe o li kopanya le lisebelisoa tse ling tsohle tse tsoang lenaneong, ntle le tsokolate. Boima bo hlahisoang bo kenngoa ka libolo tsa boholo bo lekanang 'me bo tloha ho pholile ka hora le halofo. Kamora nakoana, koahela li-candie ka tsokolate e qhibilihisitsoeng 'me u e tlohele.