Joaloka lihlooho tse ngata tsa lehlabula, li-blueberries li le monate ebile e le motsoako oa ho baka le li-dessert. Monate o monate le monate oa monokotšoai o shebahala o thahasellisang ka hlama 'me o fapane le li-crumbs tse monate ka lebaka la leseli la acidity. Ka moralo oa boitsebiso bona, re tla sekaseka lipepepe tsa charlottes ka blueberries.
Charlotte e nang le blueberries - recipe
Charlotte ea tsoang ho ena sesepe o lokiselitsoe motheong oa phofo ea poone, a fa hlama tatso e ikhethang, 'mala o boletsoeng ka holimo le o teteaneng. Ka lebaka la ho tlatsoa ha phofo ea poone, charlotte e fetola crispy ho tsoa ka ntle 'me e makatsa ka mokhoa o hlollang le o nyenyane ka hare.
Lijo:
- botoro - 210 g;
- tsoekere e nang le granulated - 135 g;
- mahe - likotoana tse peli;
- sira ea maple - 45 ml;
- Oli ea mahareng - 65 ml;
- phofo ea koro - 175 g;
- lijo-thollo - 95 g;
- phofo bakeng sa ho baka - 5 g;
- soda - 3/4 tsp.
- yogurt - 270 di ml;
- chisi ea cottage - 75 g;
- li-blueberries tse ncha - 1 tbsp.
Litokisetso
Re qala ho lokisetsa li-charlotte ho sebelisa theknoloji e tloaelehileng ea ho ruruha bakeng sa li-biscuit. Re kopanya oli ea mocheso oa motsoako le tsoekere ebe o fetola motsoako ka tranelate e tšoeu. Ntle le ho emisa tsamaiso ea sesebelisoa, re kenya mahe ho oli (ka nako e le 'ngoe ho fihlela ho kopanya ka ho feletseng), oli ea poone le sirapo ea maple. Ka mor'a moo lihlahisoa tsa lebese - li-yogurt le cottage chisi, 'me feela ka mor'a tsona li na le motsoako o thehiloeng mefuteng e' meli ea phofo le matla a ho phahamisa a soda le soda. Hang ha hlama e e-ba e ts'oanang, emisa mo mixer, ho seng joalo o tla e bolaea 'me charlotte e tla ba oak ka mor'a ho baka.
Kopanya hlama le monokotsoai 'me u tšollele ka letlalo le foromo ea oli. Tloha kaka ka likhato tse 180 hora e le 1 le metsotso e 15.
Charlotte o nang le blueberries ka ontong
Phapang pakeng tsa maqhubu a ka hare ho mokotla ona ha se monokotšoai feela le likhahla tse nyenyane tse nang le monko o monate oa hlama e khutšoanyane .
Lijo:
Bakeng sa pie:
- phofo - 255 g;
- ginger ea fatše - 1/2 tsp;
- phofo bakeng sa ho baka - 5 g;
- 1 lemon peel;
- botoro - 55 g;
- tsoekere e nang le granulated - 135 g;
- lehe - sengoathoana se le seng;
- kefir - 115 ml;
- li-blueberries tse ncha - 420 g.
Bakeng sa ho tlatsa:
- tsoekere e nang le granulated - 95 g;
- phofo - 40 g;
- botoro - 55 g;
- khomo ea nutmeg.
Litokisetso
Ha setofo se fihla ho likhato tse 190, etsa tlhahlobo. E le ho e lokisetsa, arola lihlopha tse 'nè tsa pele. Kopotlong e 'ngoe, otla botoro le tsoekere e le hore moea o kenyelletsoe hantle, eketsa lehe le lintho tse omeletseng. Tšela kefir, re-whisk hlama 'me u kopane le li-blueberries tse ncha. Tšela hlama ka e koahetsoeng foromo le qetella ka crumbs ea grated le phofo, nutmeg le tsoekere e batang oli. Bakeng sa lijo tse monate tsa ho baka li tla nka metsotso e 45-55.
Haeba u etsa qeto ea ho etsa charlotte ka blueberries ka multivark, joale "Baking" mokgwa o tla lokela ho beha bakeng sa hoo e ka bang hora.
Charlotte o nang le liapole le blueberries
Lijo:
- Butter - 170 g;
- tsoekere ea granulated - 190 g;
- tranelate e bolila - 225 g;
- mahe - likotoana tse peli;
- phofo - 285 g;
- phofo bakeng sa ho baka - 5 g;
- blueberries - 140 g;
- apole - 65 g;
- tsoekere ea tsoekere - 145 g;
- linate - 95 g;
- sithinone fatše - 1 teaspoon.
Litokisetso
Etsa botoro e bonolo le tsoekere ka tranelate e tšoeu ebe u eketsa lehe le tranelate e bolila ho eona. Ka ho arohana, kopanya lisebelisoa tsohle tse omeletseng hammoho 'me u li kenye motsoako oa oli. Eketsa monokotsoai oa hlama le likotoana tsa liapole 'me u tšollele sejana se phehiloeng. Fafatsa ka holimo ka linate tse khethiloeng le tsoekere le sinamone, ebe o beha charlotte ka ovine e ka bang 180 bakeng sa metsotso e 35-40. E-re pie e chesang e eme ka mokhoa oa metsotso e 10, ebe e ka etsoa.