Bakeng sa ba bangata, mokhoa oa ho etsa bohobe lapeng o bonahala o sa utloisisoe ebile ho le thata ho o kenya ts'ebetsong. Empa ha e le hantle, ha ho letho le rarahaneng ho sena, mme ha u latela litlhahiso tse bonolo, u ka khona ho pheha bohobe ba lapeng ka bobeli. Ho hloka mamello le nako e sa lefelloeng.
Kajeno re tla u bolella kamoo u ka jang bohobe ba Darnytsia ka moetsi oa bohobe le ho fana ka recipe bakeng sa sehlahisoa ho ea ka GOST ka ontong le tomoso.
Darnytsia bohobe bo bobe - e leng phepo ea bohobe ba bohobe
Lijo:
- phofo, rye e tlosoa - 160 g;
- phofo ea koro, e sitsoeng - 315 g;
- metsi a hloekisitsoeng - 300 ml;
- oli ea mohloaare kapa soneblomo ntle le monko - 40ml;
- tsoekere kapa mahe a linotsi a buckwheat - 35 g;
- letsoai le tletseng majoe - 25 g;
- tomoso e omileng - 1 ½ tsp.
Litokisetso
- Ho itšetlehile ka litlhoko tsa moetsi oa bohobe ba hau, re qala ho beha lisebelisoa tse metsi kapa tse omeletseng ka nkhong ea mochine. Metsi a tlameha ho qala ho futhumatsa ho fihlela mocheso oa likhato tse 37-39.
- Koro le phofo ea koro li lokela ho sekoa pele li sebelisoa.
- Haeba u sebelisa mahe a linotši joaloka monate o monate, joale re o beha hammoho le likaroloana tsa metsi, haeba o tsoekere, ebe o eketsa likristale hammoho le letsoai, tomoso e omeletseng le phofo.
- Bake Darnytsia bohobe bo molemo ka ho fetisisa lenaneong "main", ha o ntse o khetha mokhoa oa "ho phalla ha sekhahla."
- Qetellong ea lenaneo, re tlosa bohobe bo lokiselitsoeng ka nkhong ebe rea e koahela ka thaole 'me re e tlohelle ka lihora tse' maloa.
Darnitsk bohobe ka tomoso - e risepe ho ea ka GOST ka ontong
Lijo:
- phofo ea rye e peeled - 140 g;
- pele ho koro ea phofo ea koro, e sitsoeng - 195 g;
- metsi a hloekisitsoeng - 195 ml;
- letsoai le tletseng majoe - 7 g;
- tomoso, e hatelitsoeng (e khethollang) - 20 g;
- tomoso - 290 g;
Ho qala:
- moqapi leha e le ofe o sebetsang - 1 tbsp. khaba;
- phofo ea rye - 165 g;
- metsi a hloekileng - 170 ml.
Litokisetso
Ho lokisa bohobe ba Darnitsa ho ea ka GOST, tomoso feela e sebetsang ntle le tomoso e atisa ho sebelisoa. Haeba u e-na le e 'ngoe,' me u na le bonnete ba 100% ea thepa e ntle ea ho phahamisa, u hloka feela ho e lokisetsa hantle le ho fana ka teko ea boleng ba bopaki ba nako e telele.
- Kahoo, qalong kopanya tepo ea ho qala ka ligrama tse 55 tsa phofo ea rye le lilithara tse 60 tsa metsi a hloekileng 'me u tsamaee ka mofuthu (ligrari tse 30) ka lihora tse ka bang tharo le halofo.
- Kamora nakoana, eketsa phofo le metsi kaofela, kopanya 'me le emise tomoso ka nako e le' ngoe, ho fana ka mocheso o batlang.
- Har'a palo e feletseng ea ho belisoa, re hloka ligrama tse 290.
- Hona joale u ka qala ho kopanya hlama, ho eketsa letsoai, hammoho le palo e hlokahalang ea metsi le phofo (koro le rye).
- Nako ea ho fana ka bopaki ha u sebedisa feela qalang e lokela ho ba bonyane lihora tse 'nè, empa e ka fokotsoa ka ho eketsa tomoso ea metsi ho hlama. Bakeng sa ho itokisa ha bona, lihora tse peli pele ho kopanngoa, re kopanya tomoso e phethehileng ka metsi le phofo ea koro.
- Re tloha boima ba ho belisoa ha mocheso, 'me ha motsoako o kopanya hlama hammoho le phofo e setseng, metsi le tomoso.
- Ho hlajoa ke tomoso le tomoso ea metsi ho lekane ho mamella ho belisoa ha mocheso ka nako e ka etsang hora le halofo, ka mor'a moo u ka khabisa bohobe, ua e fa sebopeho se nepahetseng holim'a sekoahelo se oiled kapa o beha motheo oa bohobe ka foromo ea oli.
- Tlohela mosebetsing oa ho atamela mocheso ka nako e ka etsang hora, ebe o tšela ka holimo ka metsi ebe o beha sehlahisoa se chesang ka likhato tse 235 ka metsotso e mashome a mabeli a metso e mehlano.
- Ha o loketse, bohobe bo fafatsoa ho tloha atomizer ka metsi, e se ke ea pholile, 'me re ka nka mohlala.
Ho sa tsotellehe hore na ke phephi e kae ea ho pheha bohobe bo entsoeng ka matsoho, ho sa tsotellehe boemo leha e le bofe u tla fumana sehlahisoa se monate le se phetseng hantle, se thabisang haholo ho ja, ho hlokomela hore se itokiselitse ka matsoho a hao.