Li-waffles tsa Belgium

Li-Waffles (Waffel, Sejeremane) - li-confectionery tsa megapopular, mofuta oa li-biscuits tse omeletsoeng tse nang le pono e ka holim'a metsi, li koahetsoe ka hlama ea metsi e nang le phofo ea koro, mahe, tsoekere, lebese, tranelate kapa botoro.

Lijoana tse tloaelehileng tsa Belgium tse tummeng ka ho fetisisa ka mor'a 1958 International Expo, li tumme haholo. Mekhoeng ea litloaelo tsa Belgian (ka bobeli Flemish le Walloon) ka kakaretso, boikutlo bo tšosang ka ho khetheha ho lijo tse ling tse tsoekere, lijo tse monate le thepa e besitsoeng. Ho buuoa ka mokhoa o sa tobang oa ho sebelisa sefate se tsebahalang sa Flemish sa majoe ho bile ho na le bukeng ea "The Legend of Ulenspiegel" ke mongoli ea tummeng Charles de Coster.

Ho na le mefuta e 2 e tummeng ka ho fetisisa ea li-waffles tsa Belgian - Liege (Li-setting tsa Walloon) le Brussels (Flemish version). Liegefers tsa Liege li bohale, li boima, li ovalle kapa li pota-potile, ka linako tse ling li e-na le likotoana tsa tsoekere ea caramelized ka hare (tse bitsoang "liperela tsa tsoekere").

Li-waffles tsa Bruxelles li na le likhahla le li-airy, tse mahlakoreng a mabeli, hangata li fafatsoa ka tsoekere e nang le phofshoana mme li sebeletsa li futhumetse (letsatsing le hlahlamang ha lia monate). Hangata lijo tsena li sebelisoa ka tranelate e hlabiloeng, litholoana (hangata ka li-strawberries kapa libanana), ice cream e entsoeng ka letsoho , sekoti sa mokuli .

A arohane ka thepa

Bakeng sa ho baka liphaebele tsa Belgian u hloka sesebelisoa se khethehileng sa tšepe tse nang le lisele tse khōlō. E ka ba mofuta o bonolo o nang le mefuta e 'meli ea tšepe, e kang libuka tse nang le matsoho (joalo ka lisebelisoa, hangata li-handicraft, li ne li tumme mehleng ea Soviet) kapa seaparo se khethehileng sa motlakase oa kajeno. Sesebelisoa sena se bonolo se ka rekoa lebenkeleng la hardware. Ke nahana, ka thuso ea mochine o joalo, hangata o tla etsa hore malapa le baeti ba thabe ka ho lokisetsa li-waffles tse monate tsa Belgium (mohloli oa tšepe e itseng ea tšepe e atisa ho tlatsoa ka eona). Ka tsela, ha ho tsejoe feela mekhoa ea phepelo ea li-wafers tsa Belgian, ka hona u ke ke oa hloekisoa hanyane ka mefuta ka mefuta e fapaneng ea phofo.

Hlama bakeng sa li-wafers tsa Belgian ha lia ts'oaroe, ha li lumellane le li-pancake (phofo, leha ho le joalo, e sebelisoa ka holimo).

Li-Waffles tsa Belgium - Recipe ea Brussels

Lijo:

• mahe a kana - 4-5pcs;
• tsoekere ea granulated - 1 tbsp. khaba;
• botoro ba tlhaho (ha ho margarine) - 100 g;
• lebese - hoo e ka bang 500 ml;
• phofo ea koro - 600-700 ml;
• letsoai - pinch;
• tomoso, e khathatsitsoeng - 30-25 g;
• vanilla ke pinch.

Litokisetso

Mohloli oa tlhahlobo ea liphaephe tsa Belgian bakeng sa seaparo sa motlakase o bonolo.

1. Arola liprotheine tse tsoang li-yolks.
2. Re kopanya ka sekotlolo (ho hlile ho hloekisoa) phofo, letsoai le vanilla.
3. Ka sekotlolo se senyenyane, qhibiliha botoro (u se ke ua tlisa ho pheha) mme u eketsa lebese.
4. Re kopanya, beha tsoekere, e qhibilihe, ebe o eketsa tomoso. Mocheso oa botoro le lebese pele motsoako oa tomoso o sa lokela ho feta 40 likhato tse Celsius, ho seng joalo tomoso e tla shoa 'me hlama e ke ke ea phahama.
5. Fumana ka ho feletseng le ho eketsa motsoako sekotlolo sa phofo.
6. Re tla nka liprotheine ka mouoane o tsitsitseng ebe re li kenya sekotlolo.
7. Ebe o kenya likhase.
8. Hlalosa lintho tsohle 'me u lumelle hore tlhahlobo e eme metsotso e 40.

Tlatsa sefuba ka batter le ho chesa ho fihlela se etsoa. Joalokaha u ka bona, esita le motho ea phehelang lihlahisoa oa lihlahisoa a ka pheha maqeba a Belgium.

Li-waffles tsa Belgium - Likepe ea Liege

Lijo:

• phofo ea koro e phahameng-e ka bang 400 g;
• tomoso, e tsitsitsoeng e ncha - hoo e ka bang 20 g;
• lehe la khōhō - maqheka a 2-3.;
• lebese la mafura a mafura - 150 ml;
• botoro, tlhaho - 200 g;
• tsoekere e kholo e sootho - 150 g;
• letsoai - 1 pinch;
• vanilla ke pinch.

Litokisetso

Arola liprotheine tse tsoang li-yolks.

1. Re tla qhibiliha botoro ebe re eketsa lebese ho eona.
2. Fokolisa hanyane, eketsa tomoso 'me u tsamaee metsotso e 20.
3. Re tla nka liprotheine ka mouoane o tsitsitseng.
4. Kenya li-yolks, kopanya le vanilla le letsoai.
5. Ntho eo re tla e kopanya 'me re tla kopanya motsoako oa oli le lebese, phofo ea phofo ea vysyple.
6. Ho hlama e se e ntse e pholile, eketsa tsoekere mme u kopanya ka botlalo (o ka kopanya).
7. A re sie hlama ka metsotso e 30.
8. Tlatsa motsoako ka tšepe ea mafura 'me u cheke majoe a monate a Belgium.