Salate "Roma" kapa salate "Rome" ke mokokotlo o kopanyang mefuta e mengata ea lijana tse batang, tse kholo tsa tsona tse phehiloeng kapa tse tsubang, pasta le meroho. Sejana sa pele le se bobebe, se amohelehang hantle har'a lijo tse boima tse boima, tse peli tafoleng ea moketeng, le mefuteng e bonolo ea letsatsi le leng le le leng.
Roman Hunting Salad
Lijo:
- veal phehiloeng - 100 g;
- li-mushroom - 80 g;
- salate "Romain" - 180 g;
- li-cranberries - 40 g;
- likhase tsa tsona - bakeng sa mokhabiso;
- oli ea mohloaare - 3 tbsp. likhaba;
- letsoai, pepere - ho latsoa.
Litokisetso
Boiled veal khaola ka likotoana tse nyenyane, li-mushroom tse monate, tse monate ka letsoai. Mahlaku a qhibilihileng a lettuce a na le lera la li-mushroom le nama e phehiloeng, tlatsetsa salate ka cranberry monokotsoai le ho khabisa ka liaparo tsa chips, cheese kapa litlolo tsa konofolo. Litepa tse loketseng li ka tlatsoa ka oli ea mohloaare e hloekileng, 'me e kopantsoe le lemon le e sithabetseng konofolo.
Salate "Roma"
Salate "Roma" - e leng vithamine ea sebele ea bomo, e leng e hlokahalang nakong ea selemo.
Lijo:
- baguette - 2/3 pcs.;
- cheese "Parmesan" - 70 g;
- lettuce - sehlopha se le seng;
- ho tsuba ham - 320 g;
- asperagus - 200 g;
- tomate e omisitsoeng - likarolo tse 6;
- mongobo o mosoeu, kapa maiketsetso a mayonnaise - 3 tbsp. likhaba;
- letsoai, pepere - ho latsoa.
Litokisetso
Li-baguette li entsoe ka likaroloana tse 1 cm tse teteaneng, karolo e 'ngoe le e' ngoe e tlotsoa ka oli ea mohloaare 'me e fafatsoa ka "grmes" e grated. Re chesa ho pata likhato tse 180 bakeng sa metsotso e 6-8.
Lettuce lettuce e hlatsuoa ebile e omisitsoe, re roba matsoho kapa re e khaola likarolo tse ngata mme re e beha ka sekotlolo sa salate. Asparagase e scalded hape e romelloa sekotlolo sa salate. Re khaola ham ho e hlobolisa, e kopanya le metsoako eohle, nako ea salate le tomate e omisitsoeng le linoko. Ha u apara, u ka sebelisa bothonnaonnaise ea khale le moriana ofe kapa ofe o mosoeu ka bohlale ba hau.
Salate e ne e e-ja sejana se seholo, se shebaneng le moeli oa likhahla tse teteaneng tse nang le cheese.
Salad "Matsatsi a phomolo a Roma"
Lijo:
- Khoho ea kana e phehiloe - 200 g;
- kenya "bantiki" - 100 g;
- li-mushroom tse letsoai - 100 g;
- lehe - sengoathoana se le seng;
- langa le le lej - 1 pc.;
- arugula e tala - 1 bunch;
- salate - sehlopha se le seng;
- mayonnaise - ho latsoa.
Litokisetso
Pasta e phehiloe 'me e hlatsuoa ka metsing a batang, mahe a lokiselitsoe ka thata-phehiloeng' me a khethiloe ka majoe. Kholetse ea likhoho e pshatlehileng, tomate e arotsoe ka likaroloana, le li-mushroom - ho ikemela. Lintho tsohle li kopantsoe le makhasi a moputsoa le arugula, nako le mayonnaise kapa motsoako oa oli ea mohloaare le litlama tsa Italy. Bon takatso!