Ho monate haholo bakeng sa tafole ea mokete ho fumana karolo e hloekileng le e ntlehali ea salate e monate e monate, eo ka tekanyo e itseng e hopotsang motho e mong le e mong ea tloaelo ea salate "Herring tlas'a seaparo sa boea . " Leha ho le joalo, ka sejana sena, lehlakore la tatso le leholo haholo. Re u kgothaletsa hore o lokisetse salate ena ea chic, e bitsoang "ho phalla".
Recipe ea khale bakeng sa salate "Kotsi"
Ho lokisa salate ena e makatsang le e ntle u tla hloka lihora tse peli tsa nako ea mahala. Sejana ha se bonolo haholo ho itokisetsa, empa sephetho se tla u makatsa, empa ka sebele thabo e tla khahlisa. Kahoo, a re qaleng!
Lijo:
Bakeng sa salate:
- litapole - likarolo tse 3.;
- mayonnaise - 3 tbsp. likhaba;
- pepere e mongobo le letsoai - ho latsoa;
- salted herring - 200 g;
- konofolo - 1 clove;
- onion e pherese - 1 pc.;
- lihoete - 1 sengoathoana;
- beet - 2 pcs.;
- li-hard-cheese - 100 g;
- motsoako oa pelepele - ho latsoa.
Bakeng sa mokhabiso:
- Cranberries e ncha - 30 g;
- violet eiee - 0.5 pcs.;
- eiee e tala - 20 g.
Litokisetso
Kahoo, a re u bolelle kamoo u ka lokisang "salate" ea salate ka tsela e nepahetseng. Ntlha ea pele, o lokela ho lokisa lisebelisoa tsohle ka bomong. Herring e nang le salted e sebetsoa, re tlosa masapo, sekala le ho khaola feshene ka likotoana tse nyane. Meroho e hlatsoitsoe hantle, e kenngoa ka pane, e tšeloa ka metsi, e apara mocheso o mofuthu ebe o pheha ho fihlela ho phehiloe, hanyenyane, podsoliv.
Hape re hloka bakeng sa salate eiee e pherese, chisi, mayonnaise le clove konofolo. Ka mor'a moo, re tlosa anyanisi ho tloha ka likhoka ebe re senya hanyenyane. Lihoete tse phehiloeng li hloekisoa 'me, hammoho le chisi, lia khaoloa ka likotoana tse nyane. Ka nako eo eketsa e nyenyane mayonnaise, fafatsa le motsoako oa pelepele 'me kopanya ka botlalo. Re boetse re hloekisa beet, e e tšela ka grater ka masoba a mabeli, finyella clove ea clove ho pota-potiloe, u behe mayonnaise 'me u kopanye. Peeled e phehiloeng litapole ho hlatsoa ka majoe a grater, eketsa supuni ea mayonnaise, pinch ea letsoai le herbs le fatše mobusi o motšo.
Joale e-ea ka ho toba kopanong ea salate ea rona. Ha u le sethaleng se bataletseng, kenya lenaka la tšepe ebe u kenya motsoako o lokisitsoeng oa litapole ho oona. Fokotsa butle-butle, 'me u behe lesela la eiee e pherese ka khase. Ebe o koahela li-shering tsohle tse nang le sliced, le lera la beet leporo ebe o qeta lera le karoti le chisi. Ka mor'a moo, tlosa ka hloko lesale la tšepe 'me u khabise salate e lokiselitsoeng ho latsoa tatso ea hao. Mohlala, mekhabiso ea halofo ea onion e pherese, e teteaneng eiee e tala kapa li-cranberries tse ncha.
Recipe ea salate "Khalla" ka lihoete tse tala
Lijo:
- hamonate hamonate - 1 pc.;
- litapole - likarolo tse 3.;
- tleloubu - sengoathoana se le seng;
- beet - 1 pc.;
- lihoete - 1 sengoathoana;
- chisi ea mefuta e thata - 150 g;
- mayonnaise - ho latsoa;
- letsoai - ho latsoa;
- konofolo - 2 cloves;
- limela tse ncha - haeba li lakatsa.
Litokisetso
Litapole le beet ea ka le pheha ho fihlela li phehiloe. Ebe meroho e pholile 'me e qhibililoe. Re sebetsana le herring 'me re khaola monoana ka likotoana tse nyenyane.
Cheese tse tharo ka grater e tloaelehileng, 'me lihoete tse tala lia hloekisoa, tsa ka le tsa ka tse tharo ka grater e ntle. Solim, e tsoakane le mayonnaise. Hona joale re bokella salate "Khalla" holim'a lihlopha: litapole tsa pele, ebe li beet, ebe o li khaola. Ka holimo, beha liieee tse qhibilihantsoeng le liiee tse khethiloeng ka mehele e mashome a mabeli 'me u behe lihoete ka lekhetlo la ho qetela. Re khabisa salate ka boikemisetso ka lihloaare, monokotšoai oa molomo, likhabiso tsa halofo tsa onion e pherese kapa masiba a tala eiee, khaola diagonally.