Setloholo sa li-cottage cheese se na le melemo e ke keng ea qojoa ka lipompong tse ling. Ho phaella tabeng ea ho sata le ho thabela tatso, e tlisa melemo e mengata ho 'mele, kaha e entsoe ka e' ngoe ea lihlahisoa tsa lebese tse bolileng le tsa bohlokoa haholo.
Li-cookie tse tsoang ka kariki ea cottage cheese
K'honthinente ea ho koala li-cookie ka tlung e ka ba e nyenyane le e bonolo, 'me e hloekisitsoe haholoanyane, ho kenyelletsoa lisebelisoa tse ngata tse eketsehileng' me e khetholloa ke thekenoloji e rarahaneng. E mong le e mong oa bona o tšoaneloa ke tlhokomelo ea hau, kaha e fana ka sephetho se setle se tsamaisanang le litšenyehelo tse entsoeng.
Cottage cheese curd cookie
Ka mor'a moo, u tla ithuta ho itokisetsa li-pastry cheese, ho hopotsang ponahalo ea eona, maoto a mangata. Ha o hloke tsebo leha e le efe e khethehileng kapa tsebo. Litlhahiso tse bonolo le tse fumanehang li tla thusa ho sebetsana ka katleho le mohopolo esita le ho ba qalang khoebong ea ho iphelisa.
Lijo:
- phofo - 320 g;
- chisi ea cottage - 200 g;
- lehe - sengoathoana se le seng;
- botoro - 180 g;
- hydrated soda - 5 g;
- vanilla - pinch;
- tsoekere bakeng sa bohobe.
Litokisetso
- Koahela oli e nang le oli e nang le majoe a tlotsitsoeng, e sila ka chisi ea chate, soda le ho e senya ka phofo, vanillin, khanna ka lehe le ho kopanya ka botlalo.
- Beha lesela ka mokotla ebe u hloekisa hora ka sehatsetsing.
- Ho roala ka sekhahla se tšesaane ho 5 mm, khaola khalase ea makhasi.
- Tšoaea li-billets ka halofong ka makhetlo a mabeli, nako le nako ha u pata mahlakoreng a kristale ea tsoekere.
- Ho chesa li-cottage cheese ka letlalo ka likhato tse 180 tsa metsotso e mashome a mabeli.
Cottage cheese di-cookie "Rosochki"
Haeba u batla ho khahlisa baeti kapa litho tsa malapa, empa u se ke ua qeta ho etsoa ka hare ho pōpo ea lijo tse nang le lijo tse ngata, u lokise li-cookie tsa "Rosochka" tse tsoang ka tlung ea kottage. Mofuta oa mofuta o sa tloaelehang oa lihlahisoa ka palesa o hlahisa maikutlo a sebele, le hoja hlama e lokiselitsoe litlalehong tse tharo ho sebelisa likarolo tse teng.
Lijo:
- phofo ea koro - 550 g;
- mahe - likotoana tse peli;
- chisi ea kottage - 250 g;
- margarine - 200 g;
- hydrated soda - 5 g;
- tsoekere e nang le granulated - 200 g;
- vanilla;
- phofo bakeng sa mokhabiso.
Litokisetso
- Kopanya likarolo tsohle tsa mocheso oa kamoreng ka sekotlolo, libaka tse phallang ntle ho tefo li sieved pele.
- Hlahisa hlama, beha ka mokotla 'me u hloekise serame ka hoo e ka bang hora.
- Tlosa sethaleng tafoleng e nang le phofo, khaola makhasi.
- Tšoara liaparo ka likotoana tse 'nè tse qapetsoeng, rola ka meqolo, khaola halofo ebe u kenngoa ka letlalo.
- Retelletsa metse, u fe lihlahisoa sebopeho sa lirosa, 'me u chese ka likhato tse 180 ka metsotso e mashome a mabeli.
- Pele o sebeletsa, roba li-curd pastry le phofo.
Li-cottage cheese le li-biscuits tsa banana
Ntho ea sebele ea ho ja lijo tse nang le phepo e nepahetseng, e bolileng kapa ea meroho e tla ba li-biscuits tsa curese ka potlako ka libanana le oatmeal. Tsela e leka-lekaneng ea lijo tsena tsa lijo tse nooang li u lumella hore ue sebelise tlas'a lijo tse thata ka ho fetisisa. Li-billets li ka tšeloa pele moea o phethoa ka poppy, sesame, linate tse pshatlehileng kapa ho kuta litora tsa kokonate, e leng se tsoelang pele ho eketsa lesapo la tatso ea phekolo ea bohlokoa.
Lijo:
- libanana - likotoana tse peli;
- kisi ea kottage - 300 g;
- li-flakes tse nyane tsa oatmeal - 200 g;
- likarolo tseo u ka khethang ho li fumana.
Litokisetso
- Libanana tse nang le cottage chisi lia otloa ka blender, tse kopantsoeng le flakes 'me boima bo tlosoa setulong sa sehatsetsing ka hora e le' ngoe.
- Tlosa libolo, u li kenye likhethong tse khethiloeng, u hatake ka tlase ho fumana setlolo se patehileng ebe u se beha ka letlalo.
- Bake li-cookie tse monate le tse monate tsa li-cookie metsotso e 15 ka likhato tse 180.
Cottage cheese pastry le tsoekere
Li-cookie tsa chate tsa kotteng, eo risepe ea eona e hlalositsoeng ka tlase, e tla khahlisa ka sebōpeho se rarahaneng, se finyelloang ka lebaka la ho sebelisoa ha theknoloji e bonolo. Lerato le ikhethileng le kopantsoe le lijo-thollo tse monate, tse monate. Basali ba bang ba bo-'mè bao e leng karolo ea tsoekere e sebelisoang ha e qeta, e khothalletsoa hore e nke sebaka ka lehlaka, e tla fana ka monate oa tatso ea caramel.
Lijo:
- phofo ea koro le cottage chisi - 250 g;
- botoro - 50 g;
- tsoekere - 200 g;
- phofo e bakang - 20 g.
Litokisetso
- Fafatsa halofo ea tsoekere, karolo e setseng e kopantsoe le oli e silatsoe le mefuta eohle ea lijoana 'me e hlahisa betch.
- Etsa hlama hore e be mokatong o mosesaane, o se kopise ka halofong 'me u phete hape le ho pata habeli hape.
- Tlosa hlama setulong sa lihatsetsi ka lihora tse 'maloa.
- Arola setsi hore e be likarolo tse peli 'me ue tšolle ka tsoekere ho fumana likarolo tse lekaneng tse mashome a mahlano tse masesaane.
- Li fafatse ka seatla se bulehileng ka tsoekere ka holimo, emele ka mahlakoreng a mabeli ka hare holimo ebe o li khaola ka likotoana, o li tšela ka letlalo ebe o chesa metsotso e 10 ka likhato tse 180.
Li-Cottage Cheese le Oatmeal Cookies
Li-cookie di-curd, recipe e bonolo e tla khahlisa ba batlang ho ja ka hohle kamoo ho khonehang lihlahisoa tse ntle, e lokiselitsoe motheong oa oatmeal. Ka lebaka la monono ona o monyenyane ke caloric, empa tatso e ntse e le boemong bo phahameng.
Lijo:
- li-oats tse nyenyane-1 khalase;
- chisi ea cottage - 120 g;
- lehe - sengoathoana se le seng;
- botoro - 60 g;
- tsoekere - 100 g;
- phofo e bakang - 10 g;
- sinamone - 5 g.
Litokisetso
- Lisebelisoa tsohle li kopantsoe ka sekotlolo, se kopantsoe mme se lumelloa ho emisa metsotso e ka bang mashome a mararo.
- E khabisa libolo, u li behe ka letlalo tse entsoeng ka letsohong 'me u fane ka chate ea chate ho oatmeal ho chesa ka metsotso e 25 ka likhato tse 180.
Chisi ea Cottage e hula mekotla
Ka potlako, ka tsela e tsotehang e monate ebile e tiea ke cookie e nang le ho koaloa ha li-pastry. Ho molemo ho sebelisa sehlahisoa ka ntle ho lik'habohaedrate, 'me ho tlatsa ho eketsa morara oa morara o omisitsoeng, o pshatitsoeng ka apricots kapa walnuts.
Lijo:
- li-pastry tse makatsang-400 g;
- chisi ea kottage - 400 g;
- tsoekere - 120 g;
- tranelate e bolila - 50 g;
- morara o omisitsoeng o se nang likoting - o nang le matsoho;
- lehe - sengoathoana se le seng;
- vanilla, phofo.
Litokisetso
- Hōla hlama 'me u koahele ka motsoako oa chisi ea chate, leihlo le leholo, tranelate e bolila, tsoekere, vanilla le morara o omisitsoeng, o fokotsa hanyenyane ho tloha metseng.
- Etsa sekoahelo ka mekhahlelo, khaola likotoana tse masentimente 'me u li behe ka sekontiri tlas'a letlalo.
- Tšoara likoloto tsa li-pastry ka likhato tse 200 ho ea holimo, ho pholile le ho itlotsa ka phofo.
Chisi ea Cottage le li-cookie tse khutšoanyane
Li-biscuits tse entsoeng ka maiketsetso tse nang le majoe a lehlabathe li ka etsoa ka oli le margarine. Qetellong ea lihlahisoa, lihlahisoa li tla ba matla, 'me ha o sebelisa oli - e bonolo haholoanyane. U ka li hula ka mokhoa o ts'oanang, ka ho tlosa litšoantšo tse ling ho tsoa hlapeng e koahetsoeng, kapa ho tlatsana le litholoana tsa litholoana, joalokaha eka li fumaneha ka tsela ena.
Lijo:
- chisi ea kottage, margarine le phofo ea koro - 200 g;
- liapole - likotoana tse peli;
- Vanilla tsoekere le sinamone - ho latsoa;
- tsoekere e phofshoana.
Litokisetso
- Chisi ea Cottage e na le margarine ea shavings le phofo e ngata, e hlahisang, e phuthetsoe ka filimi ebe e behoa ka metsotso e mashome a mararo serame.
- Tlosa com ka har'a lera, khaola li-circles ka senoelo.
- Apare karolong e le 'ngoe ea k'haseche e tšesaane ea apole, u fafatsoe ka vanilla tsoekere le sinamone, koahele ka halofo ea bobeli.
- Tloha li-billets metsotso e 20 ka likhato tse 180, pholile le ho fafatsa phofo.
Cottage chisi le li-biskiti tsa lemon
Sejo se monate sa li-biscuits, seo e leng sona se hlalositsoeng ka tlaase, se kopantsoe le ho tlatsoa ha lemon peel, e fanang ka lihlahisoa tse monate tse monate tsa citrus le monate o monate. E le ho etsa hore e be e ruileng le e tebileng, u ka nka tsoekere e tloaelehileng e nang le sootho, hape u tlatsetsa setho se nang le lero la lamunu.
Lijo:
- phofo ea koro le cottage chisi - 200 g;
- tsoekere, botoro le phofo ea tsoekere - 100 g;
- mahe a linotši - 15 g;
- lemon le zest le phofo e bakang - 1 teaspoon e nang le slide;
- vanilla.
Litokisetso
- Kopanya kottage chisi, tsoekere, yolk, sila ka hloko 'me u otle ka blender kapa mixer.
- Kena mahe a linotši, botorate e qhibilihantsoeng, vanilla, sehlaha, phofo e bakang le phofo le ho qetela setopo.
- Etsa libolo, tsejoa ka ho hlahisa letlalo ka letlalo mme u phehe li-curd tse bonolo feela metsotso e 15 ka likhato tse 180.