Batho ba bangata ba phehang malapeng ha ba belaelle hore na ba pheha hangata hakae lapeng. Ka sebele, ha e le hantle, lebitso le joalo le rarahaneng o ka bitsa lijo leha e le life tse jetsoeng ka tlas'a cheese, ke hore, ka mokokotlo (ke kamoo lebitso la sejana le fetoleloang kateng ho tsoa Sefora). Ogreten le eona e ka ba monate, tabeng ena, mokokotlo o entsoe ka grated le phofo ea tsoekere le botoro, kapa cookie e phethiloeng e khutšoanyane ka mokhoa o hlalositsoeng.
Ogreten ho tswa ho libere
Lijo:
- zucchini - 250 g;
- li-eggplant - 370 g;
- meroho ea langa le le lej - 125 g;
- grate mozzarella chisi - 100 g.
Litokisetso
Re khaola li-zucchini le li-eggplant ka mekhabiso e menyenyane ka hohle kapa ka nako e telele le lihlahisoa tsa meroho. Lubella likhahla tsa meroho le botoro le kapele ka lehlakoreng ka bobeli.
Meroho e lokiselitsoeng e behoa ka likarolo tse loketseng ho baka, e mong le o mong ka tomate 'me e fafatsoa ka cheese e nyane. Top of the ogreten e tla boela e be mozzarella grated.
Ka mor'a hore sejana se bokelloe, se romeloa tlas'a grill ea ontong, e le hore mokokotlo oa chisi o qhibilihe ebe o fumana leseli la khauta le khanyang.
Ogreten le li-cherries
Litokisetso tsa ho koaheloa ke li-cherries li tšoana le ho hlophisoa ha cheesecake, feela ntle le setsi sa chisi le ka mokhoa o tsitsitsoeng. Ka tsela, ho ka khoneha ho e etsa ka cherries le cherries.
Lijo:
- cherries kapa cherry ntle le majoe - 230 g;
- Li-biscuit tse khutšoanyane li-cookie - 123 g;
- tsoekere ea granulated - 35 g;
- Butter - 40 g.
Litokisetso
Li-cherries li kenya ka mokgwa o loketseng ho pheha ka ontong le ho fafatsa ka seatla se bulehileng ka tsoekere. Li-cookie li kenngoa ka crumbs, tse kopantsoeng le botoro e qhibilihisitsoeng ebe li jala motsoako holim'a monokotsoai.
Ogreten e tla pheha ka metsotso e ka bang 20 ho 180 ° C, 'me u ka e sebelisa ka bobeli le ka tranelate kapa ice cream.
Ogreten ka mahe le tamati
Lijo:
- tomate e ncha - 980 g;
- garlic cloves - 2 pcs;;
- eiee e tšoeu - 45 g;
- mokopu - 260 g;
- makhasi a thyme - lipofu tse 2 tsa teaspoon;
- raese e phehiloeng - 1 ntho;
- mahe - likotoana tse tharo;
- Gruyer - 60 g.
Litokisetso
Preheat oven ho 160 ° C.
Ka paneng e monate, lumella linaoa eiee ho hlahisa pepenene, eketsa konofolo. nama ea mokopu le lipole tse peli tsa metsi. Re emetse ho fihlela likotoana tsa mokopu li be bonolo, ka mor'a moo re qeta lijo, re kenya litamati tse teteaneng mme re li tlatse ka makhasi a thyme. Kopanya meroho e nang le raese e phehiloeng 'me u otloe mahe, u arole boima ka foromo mme u fafatse gruyere. Re jala litamati mme re pheha sejana ka metsotso e 45.