Watermelon marmalade ke phekolo e tla thabisa bana le batho ba baholo. 'Me ho ipheha ke monate. Marmalade ea mahapu a mahapu a lokisetsa nako e lekaneng, kahoo e-ba le mamello. Ho molemo ho e etsa mafelo-beke. Botle bo molemo bo tla tla ka nako e le 'ngoe lapeng le ha ho phomola mosebetsing oa motšehare. Ho fapana le mahlomola, ntlo e na le li-vithamine tse hlokahalang, e fuoe tatso e ruileng. Hape, kamehla o ka fapanya palo ea lisebelisoa tse tlang le tekanyo ea tsoekere.
Recipe ea khale bakeng sa marmalade ho tloha mahareng a mahapu
Lijo:
- mahapu a mahepu - 1 lik'hilograma;
- tsoekere - 1 lik'hilograma;
- soda le ho e - 1 tsp;
- lero la lemone - 10 ml;
- cardamom - ho latsoa;
- tsoekere ea fafatsa - 100 g.
Litokisetso
Li-crusts tsa mahapu li hloekisoa ka hloko letlalong le letšo, li li khaola likotoana. Ka mor'a moo, re tlatsa tharollo ea soda (1 tsp soda ka litara e le 1 ea metsi). 'Me re tloha ho fihlela boemo bo hlokahalang ba motheo oa jelly bakeng sa lihora tse 5. Ka mor'a nako ena, re hlatsoa li-crusts ka botlalo tlas'a metsi a batang le kalafo ea mofuthu. Tšela likarolo tsa mahapu ka metsi, eketsa halofo ea kilogram ea tsoekere le pheha metsotso e 20. Ebe hape u tlohele ho fana ka lihora tse 5. Re pheta ts'ebetso ea ho phalla ha lihora le lihora tse hlano. Lekhetlo la boraro a phehile le eketsa halofo ea kilogram ea tsoekere le cardamom. Ka mor'a hore tsoekere e qhibilihe, e nolofatsa metsi 'me re tlosa marmalades ka tsoekere.
Watermelon e na le mahepu
Lijo:
- melon - 1 lik'hilograma;
- mahapu a mahepu - 1 lik'hilograma;
- tsoekere - linoelo tse peli;
- tsoekere ho fafatsa - 300 g;
- lero la lemone - 3 tbsp. l.;
- metsi - likopi tse 4.
Litokisetso
Khama e hlahisa karolo e tala, melon e hlakileng peo le makhasi. Likokoana-hloko tsa mefuta ena ka bobeli li khaola likotoana, li tšeloa metsing a belang ka metsotso e 5, ebe li pholile metsing a batang. Lokisetsa sirapo ea tsoekere e chesang, u e tlohele ka likarolo tsa rona tsa litholoana. Tlosa lijo tse nang le lijo tse ka bang mollo ebe u tlohela ho fana ka lihora tse 6. Ka mor'a moo, pheha ka metsotso e meng e 5, eketsa lero la lemone. Fokotsa marmalade ho metsi a monate, e omise ka lihora tse tharo mme u fafatse tsoekere.
Hona joale re tseba ho etsa mahapu a majoe, kahoo re ka bopa li-assortment e le kannete ka ho eketsa pear e butsoitseng.
Watermelon marmalade le pere
Lijo:
- mahapu a mahepu - 1 lik'hilograma;
- lierekisi - tse 1 lik'hilograma;
- tsoekere - linoelo tse peli;
- tsoekere ho fafatsa - 300 g;
- metsi - likhalase tse 5;
- acid e citric - 5 g.
Litokisetso
Lokisetsa sirapo esale pele. Li-crusts tsa mahepu li arotsoe le peel, lipere tse hlatsuoa li hlatsuoa, li hloekisoa masapong le li-cores. Ka mor'a moo, khaola likotoana le blanch ka metsi a belang ka metsotso e ka bang 7 'me kapele u pholile. Ka mor'a moo re beha lijo tse hlahisang sesepa tse tsoekere, li tsamaee lihora tse 6. Qetellong pheha litholoana metsotso e 10, eketsa acid e citric. Hona joale ho hlokahala hore u sireletse litholoana tse nkiloeng bakeng sa bonyane lihora tse 10. Re pheta mekhoa eohle ho fihlela lipere le mahapu li fetoha ponahalo. O ka omisa jujube ka ontong e nyane mocheso oa likhato tse 60.
Recipe marmalade recipe
Lijo:
- litholoana tsa morara - 1 lik'hilograma;
- mahapu a mahepu - 1 lik'hilograma;
- li-orange - 0.5 lik'hilograma;
- lero la lemone - 100 ml;
- tsoekere - 1 lik'hilograma;
- sinamone - 1 tsp.
Litokisetso
Ho tloha libola, sebola le likoting re hloekisa li-orang le litholoana tsa morara. Li-crusts tsa mahepu li khaola likotoana. Fokotsa lisebelisoa tsohle ho boemo ba litapole tse pentiloeng le blender, robala le tsoekere. Tlatsa gruel e hlahisoang ke metsi, eketsa lero la lemone le sinamone, tlisa ho pheha. Sepheo sa marmalade se pholile, se arotsoe likoto 'me se tšeloa ka tsoekere. E khabisa sejana e ka ba koena makhasi. Haeba o lakatsa, tsoekere e nkeloa sebaka ke mahe a linotsi. Orange marmalade e nang le maqeba a mahapu a loketse!