Kopo e bonolo ea jeme e sa sebelisoang e ka ba eona ea ho baka. Ka jeme, o ka baka li-pie, li-biscuits esita le li-cookie. Ke ka lipepepe tsa bobeli tseo re tla bua ka tsona sehloohong sena.
Li-cookies ka grater le jeme
Li-pie tse khabisitsoeng le li-cookie tse nang le jeme ke phekolo ho tloha bongoaneng. Re tla u fa monyetla oa ho itšoara ka mokhoa o ts'oanang le ho hopola litlolo tsa moholo, ka lebaka la risepe e bontšitsoeng ka tlase.
Lijo:
- botoro - 300 g;
- mahe - likotoana tse tharo;
- tsoekere - 1 ntho;
- jeme - 300 g;
- phofo - lintho tse tharo;
- soda le ho e-1 teaspoon.
Litokisetso
Mahe a otloa ka tsoekere. Senya sefate le soda. Pere ea pere e entsoeng ka serame e ts'oetsoe ka grater ebe e sila ka phofo, e se ke ea lebala ho eketsa hlama le motsoako oa lehe nakong e tlang. O qetile hlama e tloaelehileng e koahetsoeng filimi 'me ea tloha ka sehatsetsing ka hora e le' ngoe. Ka mor'a hora re tlosa hlama e phomotsoeng, ebe re arola likarolo tse 2 ka karolelano ea 2: 1. Boholo ba phallo, khaola li-cookie ebe u li beha pampiring e tlotsang, ho tloha holimo u fa jeme leha e le efe 'me re roala li-cookie tse nang le hlama e sitsoeng.
Kookie e nang le jeme le crumb e tla ajoa ka ontong ka likhato tse 200 ho fihlela ho hlanya.
Ho etsa hore biscuit e be e crispy haholoanyane, e ka lokisoa ka yogurt e nang le jeme, hobane ho hlokahala hore o tšollele halofo ea khalase ea mofuthu e futhumetseng ebe o fokotsa palo ea phofo ho 150 grams.
Khelo ea li-biscuits le jeme ea raspberry
Lijo:
- chisi "Philadelphia" - 230 g;
- 1/2 tbsp;
- tsoekere - 2/3 ea ntho eo;
- mahe - likotoana tse peli;
- vanilla extract - 1 teaspoon;
- phofo - litheko tse peli tsa ½;
- phofo bakeng sa ho baka - 1/2 tsp;
- lemon - 1/3 lekholo la lilemo;
- jeme ea raspberry - lintho tse 3/4;
- tsoekere e phofshoana - 1 tbsp. khaba.
Litokisetso
Setlolo sa tranelate ea sefate se nang le botoro le tsoekere ka sekotlolo se seholo. Ka motsoako re hlahisa lehe le leng le le leng, le feela yolk ea mahe ea lehe la bobeli. Kopanya hape 'me butle-butle eketsa motsoako oa phofo e silafalitsoeng le ho baka phofo. Hantle rea hlaba hlama e le hore re kopane, ka mor'a moo re e arola likotoana tse 4, sehlabelo se seng le se seng se kenngoa ka lekhetlo la bobeli, bohareng ba setulo re etsa sekoti ka thuso ea monoana, kapa khaba ea lehong. Sebaka sa hlama se tlotsoa ka maqeba a masea a bosoeu 'me a fafatsoa ka linate tse khethiloeng. Re tlatsa bohobe ka jeme. Boha sejana ka metsotso e 30 ka likhato tse 190, joale u se ke ua phola ka ho feletseng 'me u khaola hlama e' ngoe le e 'ngoe ka har'a cookies.
Nako e khutšoanyane ea cookie e nang le jeme
Lijo:
- phofo - lintho tse 2;
- letsoai - 1/2 tsp;
- botoro - 1 ntho;
- tsoekere - 3/4;
- vanilla e nkiloeng - 1 ½ tsp;
- khalase ea almonde - 1/2 tsp;
- jeme, kapa jeme - 6 tbsp. likhaba.
Litokisetso
Re hloekisa phofo ebe re e kopanya ka letsoai. Butter le tsoekere li phunyeletsa hammoho ho fihlela homogeneity, eketsa vanilla le li-extracts tsa almonde, hape re kopanya ntho e 'ngoe le e' ngoe ka botlalo. Butle-butle eketsa lisebelisoa tse omeletseng ho motsoako oa oli, u se ke ua lebala ho o kopanya. Palo e hlahisoang e arotsoe likarolo tse peli, e 'ngoe le e' ngoe e kenngoa ka bolo 'me e phuthetsoe ka filimi ea lijo. Hlama e lokela ho ema
Ho itokisitse le ho phomola hlama e lokela ho kenngoa holim'a phofo e lerōle, 'me ho tloha moqolong o kentsoeng ho khethoe li-cookie ka bomong. Bohareng ba halofo ea sebete se lokiselitsoeng o khaola lesoba le lenyenyane. Re kopanya bobeli ba di-cookie hammoho ebe re li jala pampiring e hlahisitsoeng ka oli. Re pheha di-cookie ka metsotso e 12-25, kapa ho fihlela blanching, ebe re e pholile ka ho feletseng. Bohareng ba cookie e 'ngoe le e' ngoe, re eketsa halofo ea teaspoon ea jeme. Re sebeletsa li -cookie tse entsoeng ka maiketsetso le jeme tafoleng, tse fafalitsoeng ka tsoekere e phofshoana.