Tlhaloso ea Leningrad rassolnik e fapana le ba bang ka ho fumaneha ha perela harese ha e etsoa, leha ho le joalo, haeba u sa batle ho latela mokhoa ona, joale pearl rump e ka nkeloa sebaka ntle le mathata a raese, oatmeal kapa nyalothe. Hape, ka kakaretso ea khale, nama ea khomo ke motheo oa moro, empa u ka e nkela ka khoho kapa hona ho pheha sopho metsing.
Kakaretso ea khale ea Leningrad rassolnik
Lijo:
- khomo ea nama ea likhomo - 680 g;
- lekhasi la laurel;
- onion - 45 g;
- perele harese - 30 g;
- lihoete - 25 g;
- litapole - 260 g;
- likomkomere tse khethiloeng - 65 g;
- likomkomere tsa brine - 80 ml.
Litokisetso
Hlatsoa ka ho feletseng nama, e tlatse ka metsi a lekaneng 'me u tlohele ho pheha hora le halofo, u se ke ua lebala ho tlosa molumo o tsoang holimo. Tlosa nama ho tloha moro 'me u arohane le masapo, u se ke ua e khaola. Ka ho ts'oana le nama, chop le onion le lihoete, hammoho le litapole le pickles. Li-carrots le liiee tsa spasertuyte ka lerotholi la oli ea limela, eketsa likomkomere tse halikiloeng mme li lumelle hore li nolofatse. Hlatsoa harese ea perela 'me u phehe ka har'a moro ho fihlela o se o loketse. Kamora 'ona, eketsa ea chesa le litapole, beha lekhasi la laurel. Tokisetso ea Leningrad rassolnik e phethoa hang ka mor'a hore litapole li be bonolo.
Leningradsky rassolnik - recipe le liphio
Lijo:
- moro (khoho kapa nama) - lilithara tse 2,8;
- liphio (nama ea khomo) - 890 g;
- onion - 85 g;
- motsoako oa celery - 65 g;
- lihoete - 60 g;
- likomkomere tse khethiloeng - 180 g;
- litapole tsa tubate - 390 g;
- tamati ea langa le le lej - 10 g;
- e seng kae ea perela harese.
Litokisetso
Pele o lokisa rassolnik ea Leningrad, o lokela ho lokisa liphio. Ntlha ea pele, li-buds li kenngoa metsing ka hora ea boraro, nako le nako fetola mokelikeli ho ocha. Tsamaiso ena e bonolo e tla felisa monko o sa thabiseng. Ho feta moo, li-buds li phehiloe metsing a belang ka nako e fetang metsotso e 5, metsi a hloekisoa hape, liphio lia hlatsuoa, li tlatsoa metsi a hloekileng ebe li beha mollo ho pheha ho fihlela li pheha. Ho tšeloa bohobe bo phehiloeng
Ka ho pheha pheha harese e hlatsitsoeng hantle. Fetela likarolo tsa eiee, celery le lihoete hammoho le lekhae la langa le le lej, eketsa likomkomere 'me u li lumelle ho fihlela li le bonolo.
Ka moro, ho noa ka mocheso o mofuthu, beha litapole ebe o pheha hoo e ka bang ho fihlela o phehiloe. Re eketsa ho halikiloeng, liphio le harese ea perela. Bakeng sa acidity e khanyang, o ka tšollela lijo tsa likomkomere ho latsoa. Re tlosa rassolnik ea Leningrad ka perela harese ho tloha mollong ebe re e siea metsotso e 15 pele re sebeletsa.