Haeba u bula nkho ea jere ea perekisi nakong ea mariha, u ke ke ua potlakela ho e ja - qalong u tla khahloa ke li-crescents tse entsoeng ka sirapo e mosehla ka nako e telele, 'me ka mor'a moo o tla utloa monate o monate le monko o monate oa monate.
Peach jam wedges
Lijo:
- diperekisi - lik'hilograma tse 3;
- li-orang - tse 1 lik'hilograma;
- sinamone - 1 stick;
- tsoekere e nang le granulated e hlahisoang linaheng tsa CIS - 2.5 lik'hilograma.
Litokisetso
Bakeng sa jeme ena o hloka matla, eseng liperekisi tse ngata, tse arohanngoa le lejoe habonolo - ho seng joalo ho na le kotsing ea ho senya litholoana, monate o tla hlahisa monate, empa ha o motle haholo. Ka hona, liperekisi tsa ka ka hloko (ho tsoa ka sekhahla hore li hlatsuoe) le ho khaola likotoana, ho arola nama ho lejoe. Re kenya li-lobel ka har'a beisine ea enamel ho pheha jeme. Orange e khaola ka halofo ebe o khaola likotoana, ho tlosa masapo, ho seng joalo jeme e tla ba bohloko. Re robala litholoana tse nang le tsoekere ebe re ea bosiu, e le hore lero le hlahe. Haeba o potlakile, pheha sirase ho tloha khalase ea metsi le khalase ea tsoekere, tšela litholoana ka sirapo ena, tšela e tsoekere e tsoekere 'me u qale ho pheha. Peach ea peach e jam ka mocheso o tlaase, foam e tlosoa. Ka mor'a ho pheha, pheha hammoho ka hoo e ka bang kotara ea hora. Re tlosa, re emetse, ho fihlela jeme e phopholetsa. Pheta kakaretso ka makhetlo a mabeli, eketsa sinamone le sepheo sa ho qetela, ebe o jala jeme e chesang ka har'a linkho tse nang le sesepa le ho koala.
Ha u pheha nako e telele, li-vithamine lia senyeha - sena se tsejoa haholo. Ho boloka lintho tse ngata tse molemo, kgetho e babatsehang - khetho ea perekisi-metsotso e mehlano. E fetotsoe feela, empa ho na le litsebi mona.
Ho bapala peach - "Metsotso e mehlano"
Lijo:
- acid e citric - ½ tsp;
- tsoekere e tšoeu ea malapeng - 2 kg;
- metsi - 0.5 l;
- diperekisi li butsoitse - lik'hilograma tse 3.
Litokisetso
Ka metsotsoana, liperekisi, li phalla furu ho tloha peel, re qhaqha sekoahelo kapa thaole, re khaola nama ka likotoana tse nyane - boholo bo feta phalanx ea monoana. Ho tloha metsing, tsoekere le citric acid, pheha sirapo, e kene ka har'a sirapo e belang ea diperekisi, e koahetse, e ke e pholile ka ho feletseng.
Re lokisetsa makotikoti: a ka, a bebofatsa mouoane o chesang. Jeme e qhibilihisitsoeng e khutlisetsoa plateeng ebe e pheha ho fihlela e phehile. Re fokotsa mollo, pheha ka metsing e fokolang ka metsotso e 5, e tšollele ka makotikoti le moqolo. Re e fetisa, e koahela, e re e pholile, e e ise kamoreng e ka tlaase kapa ka joala.
Ho bapala ka perekisi le linoko tsa multivark
Lijo:
- diperekisi - 2 kg;
- peel ea lehlabula - ½ tsp;
- sinamone - 1 stick;
- lialmonde - 150 g;
- tsoekere - 1,7 kg.
Litokisetso
Liperekisi, tsa ka, re theohela metsing a belang, re tsamaea metsing a leqhoa mme ka nepo re tlosa peel. Re khaola litholoana likoto,
U bolelle kamoo u ka phehang perekisi jeme kateng.
Sethala sa pele - re pheha ka mokhoa oa "pheha" kapa "ho tima" (sheba litaelo), ntle le ho koahela sekwahelo, ho fihlela foam e hlaha. Foam e tlosoa, pheha ka mora metsotso e 5, tima 'me u tlohele ho fihlela u pholile.
Mothati oa bobeli - eketsa lialmonde le mokhoa o ts'oanang re lokisetsa metsotso e 10 ho pheha. E pholile.
Karolo ea boraro - pheha ka ho phaella ka sekhahla le sinamone bakeng sa metsotso e meng e 15, tlosa sinamone, beha jeme ka har'a linkhoana tse senyang lijalo le moqolo.