Ho thabela lijo tse monate le tse monate, tharollo e phethahetseng ke ho etsa cheesecake le mascarpone lapeng. Ka lebaka leo, u tla khona ho thabela phae e pshatlehileng ka ho tlatsoa ha chisi e monate. Sejana sena se sitoa ho siea baeti ba sa tsotelleng le litho tsa lelapa.
Joang ho etsa cheesecake le mascarpone?
Ho na le mefuta e mengata e thahasellisang ea diresepe, kahoo haeba u sa rate e 'ngoe, kamehla u ka pheha lijo ka tsela e fapaneng. Cheesecake e nang le mascarpone, e leng risepe, e bonts'a ho latela melao e joalo:
- Motheo oa lijo tse nang le monate ke kaka, e ka etsoang kapa e se. E entsoe ka li-cookie tse pshatlehileng, tse tsoakiloeng le botoro. Tsoekere ha ea ekeletsoa hlama, empa linoko tse kang sinamone kapa vanilla lia amoheloa.
- Ho tlatsoa ho lokiselitsoe ho tloha mascarpone, moo motho a behang tsoekere e nyenyane kapa phofo, tranelate.
- Haeba e tla pheha, mahe a tala a kenngoa ho tlatsa. Ho seng joalo, thickeners ke lihlahisoa tse kang gelatin, chokolete, starch.
Cheeseecake ea khale le mascarpone - recipe
Lijo li lokiselitsoe ka bobeli ho ea ka mekhabiso ea setso, ntle le lihlahisoa, le mekhoa ea mehleng ea kajeno, ho e arola ka monokotšoai le linate. Cheeseecake ea khale e nang le mascarpone e fana ka tlhahiso ea hore bakeng sa teko u hloka ho sebelisa kookie e khutšoanyane, e fanang ka sejana tatso ea pele. Ha u sebeletsa tafoleng ea mokete, pie e khabisitsoe ka monokotšoai le makhasi, e leng se etsang hore e be ponahalo e tsotehang.
Lijo:
- di-cookie - 200 g;
- botoro - 100 g;
- mascarpone - 500 g;
- tranelate - 200 ml;
- mahe - likotoana tse tharo;
- tsoekere e phofshoana - 100 g.
Litokisetso
- Li-cookie li tletse, tse kopantsoeng le botoro, tseo pele li ileng tsa kokobetsa.
- Beha motsoako ka hlobo mme ue behe serame.
- Cheese sisinya le phofo, tšela ka tranelate, kopanya.
- Mahe a ikopanya le boima.
- Tlatsa ho tlatsa ka kaka. Setofo ke lihora tse 1,5.
- Cheesecake e pholileng e nang le mascarpone e batang ka lihora tse 'maloa.
Cheesecake ntle le ho baka le mascarpone - recipe
Bakeng sa ba nang le nako e fokolang le ba sa khoneng ho e fa lijo tse phehoang ka ontong, ho na le recipe e bonolo - cheesecake e nang le mascarpone ntle le ho baka. Sephiri sa ho pheha ke tšebeliso ea gelatin, e sebetsang ka mokhoa o fokolang oa lijo tsa sejana, ka mor'a hore pie e lule e le nako e nepahetseng serame pele e matlafala.
Lijo:
- botoro - 100 g;
- Cookie e khutšoanyane - 300 g;
- tranelate - 200 ml;
- chisi - 500 g;
- gelate - 20 g;
- tsoekere - 150 g.
Litokisetso
- Soak gelatin ka hora e le 'ngoe metsing a batang.
- Senya li-cookie, qhibilihisa botoro, tsosa. Beha serame.
- Qhibiliha gelatin. Koahela tranelate le tsoekere, eketsa ea chisi. Tšela ka gelatin.
- Tšela ho tlatsa botlaaseng. Ka holim'a cheesecake le mascarpone le gelatin, o ka fafatsa cocoa.
- Khutlisa kaka ho batang bosiu bohle.
Cheesecake le Mascarpone le Cottage Chisi - recipe
Basali ba bangata ba malapa ba tseba mofuta o mong oa recipe - cheesecake le mascarpone le cottage chisi. Karolo ea ho qetela ea likaroloana e sebelisoa ha ba batla ho etsa lijo tse ling tsa lijo tse ngata. Ho finyella sena, motsoako oa mascarpone o theko e boima o hlakolloa ka kottage chisi. Ka lebaka leo, ho na le sejana se nang le monate o monate, empa se khetholloa ka litšenyehelo tse tlaase ha li bapisoa le tsa khale.
Lijo:
- kisi ea kottage - 300 g;
- mascarpone - 300 g;
- tsoekere e phofshoana - 150 g;
- mahe - likotoana tse 4;
- di-cookie - 300 g;
- tranelate - 200 ml;
- botoro - 150 g.
Litokisetso
- Cook cookies le botoro, koahela lijo filimi, romela batang.
- Letamo la ntloaneng le tšela ka sieve, kopanya le chisi. Etsa tranelate, phofo le mahe - e le 'ngoe ka nako.
- Etsa hlama ebe o e kenya ka hlobo. Ho tloha holimo tsamaisa ho tlatsa.
- Ka ontong, chesa cheesecake le mascarpone ka nako e ka etsang hora. Ho pholile, tšoara serame ka lihora tse 3.
Cheesecake e nang le mascarpone le ricotta
Tsela e 'ngoe ea ho khetholla tatso ea sejana se entsoeng ka ho itokiselitse ke ho lokisa cheesecake le mascarpone lapeng le ho eketsoa ha ricotta. Litšoaneleho tsa litlolo li fapana hanyane ha li bapisoa le recipe ea khale, kaha ha ho feela mascarpone ho tlatseng, empa hape le mofuta o fapaneng oa sehlahisoa sa lebese, se leng se ratehang ho basali ba bangata ba basali.
Lijo:
- ricotta - 300 g;
- mascarpone - 300 g;
- tsoekere e phofshoana - 150 g;
- mahe - likotoana tse 4;
- di-cookie - 300 g;
- tranelate - 200 ml;
- botoro - 150 g.
Litokisetso
- Li-cookie, mashed le botoro, kopanya le ho tsuba.
- Etsa hore likhase tse setseng li tlatsoe, li behe hlama.
- Cheesecake e nang le mascarpone le ricotta e pheha ka nako e ka etsang hora, e pholile, e pholile ka lihora tse ka bang 3.
Cheekake ea Tsokolate le Mascarpone - Recipe
Ho lijo tse nosetsang bokahohleng, tse ratoang ke litho tsohle tsa lelapa, ke cheesecake ea chokolete e nang le mascarpone. E le ho fa sejo se monate, basali ba bang ba basali ba eketsa khaba ea cognac ho eona. Sena se fa pie piquancy le tatso e ikhethang le e monate. Kapa, u ka sebelisa lino tse ling, joala kapa ramu.
Lijo:
- di-cookie - 200 g;
- tsokolate - 150 g;
- mascarpone - 300 g;
- botoro - 100 g;
- tranelate - 200 ml;
- cognac - 1 tbsp. l.
Litokisetso
- Kopanya di-cookie le botoro, etsa setsi 'me u se kenye serame.
- Tsokolate e qhibiliha mme e kopane le tranelate.
- Kenya cheese le cognac.
- Motheo oa ho beha ka foromo, le ho eona - ho pata. Tlosa cheesecake le mascarpone chisi serame ka lihora tse 5.
Cheesecake le mascarpone le tranelate e bolila
Qetello e phethahetseng ea lijo tsa moketeng kapa tsa lelapa e tla ba cheesecake ea mascarpone ka ontong le ho phaella ka tranelate e bolila. Lethathamo la likaroloana li batla li lekana le tse fanoeng lirepepe tse ka hodimo, tse tšoanang le mokhoa oa ho pheha. Phapang ke hore ha karolo e 'ngoe ea motsoako e sebelisoa ka tranelate e bolila, e fanang ka bonolo ba lijo.
Lijo:
- tranelate e bolila 450 ml;
- di-cookie - 200 g;
- botoro - 100 g;
- mascarpone - 500 g;
- tranelate - 200 ml;
- mahe - likotoana tse tharo;
- tsoekere e phofshoana - 100 g.
Litokisetso
- Cook cookies le botoro, tsubang.
- Etsa ho tlatsoa ha chisi, tranelate e bolila, tranelate, phofo, mahe.
- Tlatsa hlama.
- Cheesecake e nang le ovine ea mascarpone ka nako e ka etsang hora.
Cheesecake "New York" e nang le recipe ea mascarpone
Lapeng, ho bonolo ho etsa cheesecake "New York" ho tloha mascarpone. Motho leha e le ofe ea latsoeng lijo tse monate tse monate o tla thabela ho li latsoa khafetsa, le bakeng sa ba e-s'o be le nako ea ho latsoa monate o tummeng, ke habohlokoa ho o pheha ka matsoho a hao le ho kholiseha ka tatso ea eona e sa tloaelehang. Tatso e monate ea lemon e tla eketsa tlhahiso ea peel ea lemon.
Lijo:
- mascarpone - 500 g;
- tranelate - 450 ml;
- mahe - likotoana tse tharo;
- tsoekere e phofshoana - 200 g;
- Lemon - 1 sengoathoana;
- li-cookie tsa khale - 250 g;
- botoro - 100 g.
Litokisetso
- Kopanya li-biscuits le botoro, hlahisa kaka e teteaneng. Bake ka metsotso e 10. Lumella ho pholile.
- Hlohlelletsa chisi, phofo, mahe. Tšela tranelate 'me u kenye lehlakoreng la lemon. Hasanya boima ba kaka.
- Noa cheesecake le mascarpone cheese ka hora. Pholile, kenya serame ka lihora tse 12.
Banana cheesecake le mascarpone
Ha ba batla ho lokisa mohaho o nang le phepo, o hopola cheesecake e nang le mascarpone chisi, eo ka eona libanana li kenngoa. Tsela ea ho pheha ha e fapane le linako tse thata, ntho e ka sehloohong ke ho abela ho tlatsoa ka kaka, ho seng joalo e tla qhibiliha. Libanana li kenyelletsoa ka ho toba ho tlatsa, tse neng li hlajoe hantle.
Lijo:
- libanana - likotoana tse peli;
- di-cookie - 200 g;
- botoro - 100 g;
- mascarpone - 500 g;
- tranelate - 200 ml;
- mahe - likotoana tse tharo;
- tsoekere e phofshoana - 100 g.
Litokisetso
- Cook cookies le botoro, tsubang.
- Etsa li-banana, chisi, tranelate, phofo, mahe.
- Tlatsa hlama.
- Cheesecake e nang le ovine ea mascarpone ka hora, e tsitsitseng.
Cheesecake e nang le mascarpone e le multivark
Ha ntlo e e-na le lisebelisoa tse joalo tsa malapa e le multivarker, ho tla ba bonolo ho lokisetsa cheesecake ea melee e nang le mascarpone. Ha u pheha lijo tse tsoekere, u lokela ho hopola feela ka lintho tse phahameng tsa lik'halori, tlhaloso ena ea bohlokoa e khothalletsoa batho ba khomarelang lijo tse thata. Bakeng sa mokete oa mokete oa mokete o tla lokela ho ba ka nako 'me e tla ba mokhabiso o loketseng oa tafole.
Lijo:
- monokotsoai-300 g;
- di-cookie - 200 g;
- botoro - 100 g;
- mascarpone - 500 g;
- tranelate - 200 ml;
- mahe - likotoana tse tharo;
- tsoekere e phofshoana - 100 g.
Litokisetso
- Lihlopha li silafalitsoe ka sekotlolo. Ea pele ke setsi se nang le mahlakoreng a phahameng, joale ho tlatsoa ka monokotsoai ho hlahisoa.
- Beha "mode ea ho baka" 'me u phehe nako e ka etsang hora.
- Beha cheesecake ho tloha ho di-cookie le mascarpone ho batang bosiu.