Ha ho pelaelo hore boholo ba lōna bana ba hana ho ja chisi ea kottage eo, ebe ke emela poro. A re leke ho kopanya lijana tsena tse peli 'me, oh, mohlolo! Ngoan'a hao o tla e ja ka monate, 'me lebitso la sejana sena sa boselamose se koahetse le manna casserole. Leka hang ho e chesa, 'me potso ea lijo tsa hoseng bakeng sa ngoana oa hau e tla rarolloa hang-hang.
Joang ho pheha cottage chisi casserole?
Lijo tse ka sehloohong tsa sejana sena ke cottage chisi le, ea e le hantle, semolina. Ho eletsoa ho tlosa chisi ea kotteng ka sieve kapa ho feta ka grinder ea nama, ebe sejana sa hau se tla ba bonolo haholoanyane le moea. Kopanya lisebelisoa tsohle, romella casserole ka ontong le hoo e ka bang ka hora hamorao sehlahisoa sa hau se latelang sa setho sa lijo se loketse. Ha o kopa, o ka tšela manna casserole ka khama, ebe ngoan'a hao o tla e ja ka monate o mong hape.
Curd cheese semolina - recipe
Keletso ea lijo tsena e bonolo hoo u ka e phehang mantsiboea, esita le haeba u khathetse, 'me hoseng u futhumale bakeng sa lijo tsa hoseng.
Lijo:
- kroup ea semolina - 5 tbsp. likhaba;
- chisi ea kottage - 400 g;
- mahe - likotoana tse tharo;
- tsoekere - 4 tbsp. likhaba;
- tranelate e bolila - 120 g;
- soda le soda, e tšolotsoeng asene - 1 teaspoon.
Litokisetso
Chisi ea Cottage e hlakola ka sieve, e kopantsoe le tsoekere, mahe le tranelate e bolila, ebe o eketsa semolina. Lithako tsohle li kopane ka ho feletseng, li eketsa soda le ho feta, li tima ka ho loma, ebe li beha boima ka har'a sejana sa ho baka, se tlotsoe ka oli. Casserole ea manno-curd e pheha ka metsotso e ka bang 25 ho isa ho 30 ka ontong ka mocheso oa likhato tse 180.
Cottage cheese le semolina casserole
Haeba u na le multivark e fumanehang, u ka etsa ntle le ontong 'me u phehe casserole ho eona. 'Me ka ho beha nako, u ka kholiseha hore sejana sa hau se ke ke sa chesa.
Lijo:
- croup of semolina - 1 hello;
- chisi ea kottage - 400 g;
- mahe - likarolo tse 5.;
- kefir - 2 multistans;
- tsoekere - 0,5 tse ngata;
- jeme - 3-4 tbsp. likhaba.
Litokisetso
Lokisa yolk ho tsoa ho protheine (mahe a le mong feela), mahe a setseng le liprotheine li kopantsoe le kottage chisi, yogurt yogurt le manga. Re tšollela boima ba motlakase ho ea holimo, ho hlahisa yolk le ho nosetsa manna ea casserole. Re beha "mode ea ho baka" le nako ea metsotso e 50. Casserole casserole le cottage chisi e ka etsoa ka tranelate e bolila kapa jeme.
Cottage cheese le semolina le monokotšoai o mocha
Lehlabuleng, ha ho na le palo e kholo ea monokotsoai lilong tsa lihalalo, u ka li kenya ka casserole. Sejo se ke ke sa ipiletsa ho bana feela, empa batho ba baholo ba tla se ja ka takatso ea lijo.
Lijo:
- kroup ea semolina - 6 tbsp. likhaba;
- chisi ea kottage - 650 g;
- mahe - likotoana tse 4;
- tsoekere - 5 tbsp. likhaba;
- vanilla - teaspoon e 1;
- Butter - 110 g;
- tsoekere e phofshoana - 2 tbsp. likhaba;
- litholoana tse monate - 1 khalase;
- jeme - 3-4 tbsp. likhaba.
Litokisetso
Re tšela chisi ea ntloaneng ka sieve, e kopanye le mahe, tsoekere, mango le vanilla.