Bakeng sa pasta le mahe - e sa tloaelehang 'me ka nako e ts'oanang e le sejo se monate se tla nka sebaka sa lijo tsa hoseng kapa lijo tsa letsatsi le letsatsi. A re u pheheleng ho pheha pasta casserole . Tshebetso ena e potlakile, hoo baeti ba sa lebelloang ba ke keng ba khona ho u makatsa!
Recipe ea pasta casserole
Lijo:
- pasta - 100 g;
- Butter - 2 tbsp. likhaba;
- lehe - likotoana tse peli;
- lebese - 100 ml;
- li-crusts tsa fatše - ho latsoa;
- linoko;
- tsoekere - 2 tbsp. likhaba.
Litokisetso
Ka hona, re pheha pasta, re tšela metsi, reo hlatsoe 'me ue siee ho pholile. Lekhetlong lena, ka sekotlolo, tšollela lebese, roba mahe, lahlela tsoekere le letsoai la letsoai. Re koahela betere ea ho baka ka botoro, re tšela karolo ea pele ea pasta eohle, e tlatse ka motsoako o lokiselitsoeng mme o fafatsoe ka li-breadcrumbs tse sithabetseng. Re romela sejana ka ontong 'me re baka metsotso e 20, re beha puso ea mocheso ho ea ho likhato tse 200.
Recipe ea pasta le lehe
Lijo:
- pasta - 400 g;
- lehe - likarolo tse 5.;
- tleloubu - sengoathoana se le seng;
- meroho e mecha ;
- linōko.
Litokisetso
Tleloubu e hloekisoa, e silafalitsoe ebe e soeufala ho fihlela e le bonolo holim'a oli ea meroho. Etsa pele ho pheha li-pasta, li tšolle ka hloko metsi 'me u li kopane le onion. Boima bo hlahisoang ka holim'a bohobe, ho tlotsoa oli ka oli, eketsa letsoai le ho tšollela mahe a otliloeng. Re romela casserole ka ontong ka metsotso e 25, re khetha mocheso oa likhato tse 160.
Macalon casserole le lehe le ham
Lijo:
- pasta - 400 g;
- tranelate 30% - 500 ml;
- boroso - 300 g;
- tomate - likotoana tse peli;
- lehe - likotoana tse peli;
- chisi - 100 g.
Litokisetso
E le hore o lokise pasta, canya mahe ka tranelate le whisk hammoho ntho e 'ngoe le e' ngoe e nang le metsoako. Ebe u eketsa masiana a diced mme u tšollele halofo ea lijo tsa grate. Litapole lia hlatsuoa, li sithabelitsoe ka likotoana, li sa pentiloe ka phokaneng 'me lia kenngoa likarolong tse ling kaofela. Ho itokiselitse ho tlatsa li-pasta tse phehiloeng, beha boima ka har'a hlobo, u fafatse ka holimo le masala a chisi ebe u chesoe ka ontong ka metsotso e 40.
Cheese casserole ho tloha pasta le lehe
Lijo:
- pasta - 400 g;
- chisi - 200 g;
- linoko;
- konofolo - 2 cloves;
- lehe - likotoana tse 3;
- langa le le lej - li-4 pcs.;
- tleloubu - 2 pcs.
Litokisetso
Etsa pele ho pheha pasta, tlosa metsi 'me u ba siee ba pholile. Tlelou e hloekisoa, e arotsoe ka lik'hilograma ebe e lokolotsoe ho fihlela e le bonolo. Ebe o ekelletsa ho eona o sithabetse litamati mme o phunye hammoho ka metsotso e 2. Lekhetlong lena re lokisetsa ho tlatsa, ho hlahisa mahe ka linoko. Joale beha meroho pele ka sebōpeho, joale paseta 'me u tšollele motsoako oa lehe. Top le fafatsa ka grated chisi chisi le pheha sejana ka metsotso e 20 ka preheated ontong.
Paseka ea meroho le lehe
Lijo:
- lehe - likarolo tse 5.;
- tleloubu - sengoathoana se le seng;
- lebese - 150 ml;
- langa le le lej - 1 pc.;
- pepere e monate - 1 pc.;
- boroso - 100 g;
- chisi - 50 g;
- linoko;
- oli ea meroho.
Litokisetso
Meroho e meng kaofela e ntse e sebelisoa, e kenngoe ka lik'hilograma 'me e soeufatsoe ka lero le chesang le chesang le botoro. Ebe u eketsa borosose bo bolileng 'me u hopole ka metsotso e 5. Lokisetsa ho pheha pasta le ho e kenya ka sejana sa ho baka. Ho tloha holimo fana ka ho tlatsa meroho e ts'oanang le ho tlatsa ntho e 'ngoe le e' ngoe ka motsoako oa lebese la lehe. Etsa nako ea sejana ka libano ebe u e romela setofo ka metsotso e 15. Pele o sebeletsa, fafatsa casserole e chesang ka grated chisi le meroho.
Casserole e monate e tsoang pasta le mahe
Lijo:
- pasta - 400 g;
- lehe - likarolo tse 5.;
- tsoekere - lintho tse 0,5;
- Vanillin - ho latsoa;
- lebese - 1 l;
- Butter - 3 tbsp. likhaba.
Litokisetso
Macarone pheha, tšela metsi 'me ue behe sejaneng sa ho baka, ho phahamisa holim'a metsi. Ebe u eketsa sekotlolo sa botoro 'me u kopanye. Lihoai li senya kahare sekotlolo, li tšela lebese le mofuthu, li lahlele vanillin le tsoekere hore li latsoe. Motsoako oa sephetho o tšela pasta mme o phehe sejana ho fihlela khauta e le putsoa ka mocheso oa likhato tse 180. Ha ho sebeletsa, fafatsa e phethiloeng dessert le le phofshoana e tsoekere kapa khabisa le a hloekileng monokotsoai.