Noa li-orang

E le hore o se ke oa fetela chelete bakeng sa boleng bo sa tsejoeng ba lero le rekiloeng, rea u eletsa hore u phehele lino tse monate tse sa bapisoang lapeng.

Noa recipe ho tswa ho li-orang

Lijo:

• li-orange - likotoana tse 3;
• tsoekere e ntle - 380 g;
• oli e citric - 0.5 di-teaspoon;
• metsi a hloekileng - lilithara tse 4,5.

Litokisetso

1. Li-oranges tse omisitsoeng ka thaole le thaole li romeloa ho leferefere bonyane lihora tse 18-20.
2. Joale re nka citrus ebe re ba fa metsotso e 20 ho robala tafoleng. Ka mor'a moo, li khaole joaloka li-cubes tse nyenyane kamoo ho ka khonehang.
3. Re tsamaisa li-orang tse silakaneng ka sekotlolo se seholo ebe re li tlatsa ka metsi a phehiloeng a phehiloeng.
4. Kamor'a metsotso e 25, tšela tsoekere e ntle ka seno sa rona se sa kenngoeng le ho eketsa acid e citric hammoho le eona.
5. Ho sebelisa khaba e telele e telele, hlohlelletsa ntho e 'ngoe le e' ngoe ka metsotso e meraro, ebe u tlohela senola sa lamunu ho phomola metsotso e 15.
6. Hona joale re hloekisa se ka hare ho pitsa ka setlolo se hloekileng sa gauze ebe re romela lero la motsoako oa rona hore le pholile.

Noa litlolo tsa lamunu le mokopu

Lijo:

• peel ea orange - 250 g;
• mokopu - 350 g;
• metsi a nooang - 3.4 a etsang dilitara tse;
• tsoekere ea granulated - 320 g.

Litokisetso

1. Re feta li-crusts tse hloekileng tsa orange ka skrineng e kholo ea li-mincers, ebe re li kenya ka har'a metsi a nooang.
2. Re beha sena sohle sethaleng sa hotplate sa poleiti ebe re pheha mocheso o sithabetseng metsotso e 10.
3. Re tšela morobo o monko o monate ka setlama sa tšepe 'me re o tlohele ho pholile.
4. Ho phunyeletsoa ka mokopu o teteaneng oa peel ho khaola likotoana ebe o li hlakola kaofela ka grater.
5. Halala gruel e hlahisoang ka sekoaha sa tšepe e sa hloekang ebe o e koahela ka tsoekere.
6. Mona re eketsa metsi a mang 'me re beha mokopu holim'a mollo o fokolang, o o behe ho fihlela bohle ba phehiloe ho ea ho litapole tse pholileng.
7. Ha re qeta ho kolobetsa blender mme qetellong re qhaqha mokopu, ho qoba lithōle tse ka khonehang.
8. Ha mokopu a phunyeletsa, e hlapolle ka moro oa lamunu 'me u tšollele ntho e' ngoe le e 'ngoe holim'a likhalase kapa likoti.
9. Pele o thabela li-oranges le linoko tse nkhang hamonate, e tlameha ebe e kile ea phomola hanyenyane karolong ea sehatsetsing.