Li-cookie ke tšobotsi e tlamang ea Selemo se Secha le matsatsi a phomolo a Keresemese. Ho tloaelehile ho e beha tafoleng, ho khabisa sefate bakeng sa bona, le ho tšoara bana feela. Kajeno re tla arolelana le uena diresepe bakeng sa li-cookie tsa Selemo se Secha.
Li-biscuits tsa Orange bakeng sa Selemo se Secha
Lijo:
- 500-550 g ea phofo;
- 1 lehlabula;
- 150 g ea botoro kapa margarine;
- 150 g ea tsoekere;
- 2 tsp. vanilla tsoekere;
- 2 tsp. phofo e bakang (kapa teaspoon e 1 ea hydrated soda);
- Mahe a 2.
Litokisetso:
Tlosa peel ho tloha ho lamunu. Ho etsa sena, o ka sebelisa thipa e khethehileng kapa grater e tloaelehileng. Ebe o penya lero la lamunu, re tla le hloka hape. Oli e lokela ho tsoakane le tsoekere le tsoekere ea vanilla, eketsa mahe ho motsoako ebe o kopanya hape. Kenya khauta le lero la lemone. Tšela phofo le phofo ea ho baka (soda e soda), roba hlama. E phunya hlama e ka bang limilimithara tse 2-3, le ka thuso ea hlobo kapa khalase, re etsa sebōpeho se sebete. Re koahela pampiri ea baking ka pampiri ea ho baka (kapa o e tlotsa ka oli), futhumala ka ontong ho fihlela likhato tse 180 'me u chese li-biscuits metsotso e 10-15.
Li-cookie tsa Selemo se Secha sa Ginger
Lijo:
- 450-500 g ya phofo;
- 200 g ea botoro kapa margarine;
- 150 g ea tsoekere;
- Mahe a 3;
- 2 tsp. vanilla tsoekere;
- 2 tsp. phofo e bakang;
- 1 tsp ginger ea fatše.
Litokisetso:
Ka ho feletseng kopanya botoro le tsoekere le vanilla tsoekere. Ebe u eketsa mokoala le mahe. Kopanya hape ebe o eketsa phofo le phofo ea ho baka. Knead hlama. Phunya hlama e nang le lesela le tšesaane (3-4 mm) mme u fane ka foromo e lakatsehang sebeteng. Re koahela pampiri ea baking ka pampiri ea ho baka, kapa re roala ka oli. Abela li-biscuits lebitsong la ho baka ebe o kenya sehate sa preheated ho ea likhato tse 180. Bake ka metsotso e ka bang 10-15.
Li-cookies tsa Keresemese tse nang le jeme
Lijo:
- 300-350 g ea phofo;
- 200 g ea botoro kapa margarine;
- 100 g ea tsoekere;
- Mahe a 2;
- 1 tsp vanilla tsoekere;
- 2 tsp. phofo e bakang (kapa teaspoon e 1 ea hydrated soda);
- jeme kapa jeme e teteaneng.
Litokisetso:
Re tšela botoro ka tsoekere le vanilla tsoekere. Re eketsa mahe, kopanya. Joale re tšela phofo le ho baka phofo ebe re kopanya hlama. Tlosa hlama e ka bang 2-3 limilimithara tse teteaneng tafoleng, khaola li-cookie ka hlobo. Re siea halofo ea di-cookie e sa fetohe, mme ho tloha ho bobeli re tlosa bohareng (e ka ba ka sebōpeho se ikemetseng). Re kenya li-cookie tsohle ka pampiri ea ho baka e koahetsoeng ka pampiri ea ho baka.
Preheat ontong ho ea likhato tse 180, 'me u etse li-cookie ka metsotso e 10-15.
Joale re jala jeme ka li-cookie tse feletseng, 'me ka holimo re koahela li-biscuits tseo ho tsona ho ileng ha etsoa lesoba.Almond Cookies
Lijo:
- 350-400 g ea phofo;
- 150 g ea tsoekere;
- 150 g ea botoro kapa margarine;
- 2 tsp. vanilla tsoekere;
- 100 g ea lialmonde;
- Mahe a 3;
- 1 tsp ginger ea fatše;
- 2 tsp. phofo e bakang (kapa teaspoon e 1 ea hydrated soda);
- 1 tsp sinamone.
Litokisetso:
Litholoana li tla ba li-cookie tse 45-50, kahoo re nka linate tse 45-50 tsa lialmonde ebe re li tšela ka metsi a belang (sena se etsoa ho etsa hore letlalo le be bonolo habonolo ho linate). E siee metsotso e 10. Li almonde tse setseng li senyehile. Re tšela botoro, tsoekere le tsoekere ea vanilla. Re eketsa mahe, kopanya. Eketsa sinamone, lialmonde tse khethiloeng le ginger ea fatše. E khothatsa. Tšela ka phofo le ho baka phofo, kopa hlama (ha e fetohe lebelo le leholo). Joale re theha (sculpt) li-cookie ebe re li beha pampiring ea ho baka e koahetsoeng ka pampiri ea ho baka. Ka cookie ka 'ngoe re hatella almond eohle. Re cheka likhato tse 180 ka metsotso e 20-25.
Ho etsa selemo se secha Selemo se Secha, se ka koaheloa ka mebala e mengata (e loketseng lipepepe tse peli tsa pele)
Glaze bakeng sa di-cookie tsa Selemo se Secha
Lijo:
- 500 g ya tsoekere e phofshoana;
- Litepisi tse 7-8 tsa sirapa leha e le efe;
- mebala ea lijo (khetho).
Litokisetso:
Kopanya tsoekere e nang le sirapo ebe o kenya motsoako oa mollo mollong o fokolang. Pheha leqhoa, le hlohlelletsa ka spatula ka metsotso e 5-7 (ho fihlela glaze e sa sebetse scapula). Leqhoa le lokile. Haeba o lakatsa, o ka eketsa mebala ea lijo ho eona.
Koka li-cookie feela ka mofuthu o mofuthu, kaha o potoloha kapele.
Ha e le li-cookie tsa selemo sa Selemo se Secha, li fumaneha haholo ka thekiso. Haeba ha u na nako ea ho batla hlobo, empa u batla ho etsa ntho e sa tloaelehang, u ka etsa lik'habote ka lebokose, 'me u khaole li-cookie ka thipa.
Hape e le hore u etse li-cookie tsa Selemo se Secha sefate sa Keresemese, pele o baka ho hlokahala hore u etse lesoba ka cookie e 'ngoe le e' ngoe. 'Me u kenye thapo e mebala e entsoeng ka biscuit.