Haeba u batla ho pheha ntho e monate 'me ka nako e le' ngoe u boloke nako, re fana ka tlhahiso ea hore u etse kaka e bonolo ka tranelate e bolila. E hlaha e monate haholo, e monate ebile e khotsofatsa ka mokhoa o sa tloaelehang.
Lisebelisoa tse bonolo tsa kaka ka tranelate e bolila
Lijo:
- lebese le futhumetseng - 230 ml;
- tsoekere - 55 g;
- phofo - 85 g;
- botoro - 95 g;
- tranelate e bolila - 195 ml;
- kakao - 20 g;
- soda le ho e - 5 g;
- asene ea apole ;
- lehe - likarolo tse 2.
Bakeng sa tranelate:
- tranelate e bolila - 235 ml;
- tsoekere - 105 g.
Litokisetso
Otla botoro ka mahe. Ka mor'a moo, tšollela lebese le khutsitsoeng, jala tranelate e bolila 'me u tšollele phofo. Ka mor'a moo re lahlela soda le ho feta, e tima le asene le tsoekere. Re arola hlama likarolong tse peli 'me ho e' ngoe eo re e hlahisang kakao e omileng. Sebopeho se kenngoa ka oli ebe se apeha mahobe a masoeu le a tsokolate.
Ka mor'a moo, re lokisetsa tranelate: kopanya tranelate e bolila le tsoekere le ho e shapa habobebe. Itokiselitse ho khaola ka thipa ka halofo, e hlajoe ka fereko, e hlahisoe ka tranelate ebe o theha kaka. Re tlosa phekolo ka sehatsetsing ka lihora tse 'maloa.
Tlhahiso e bonolo ea "Mannik" ea kaka ka tranelate e bolila
Lijo:
- lehe - likotoana tse 3;
- semolina - 215 g;
- tranelate e bolila - 215 ml;
- tsoekere - 175 g;
- ho soda soda - pinch;
- li-breadcrumbs - ho latsoa;
- phofo ea tsoekere le litelu tse omeletseng tsa kokonate bakeng sa mokhabiso.
Litokisetso
Hlatsoa semolina hammoho le tsoekere ka sekotlolo. Re beha li-cream tse nonneng tse mafura, ho khanna mahe le ho kopanya ntho e 'ngoe le e' ngoe ho fihlela homogeneity. Koahela motsoako oa sephetho ebe u tsamaea metsotso e 30, ebe o lahlela soda le ho kopanya ka botlalo. Lubella hlobo bakeng sa ho baka ka oli 'me ue fafatse habobebe ka fatše ea breadcrumbs. Tšela hlama 'me u chese mannik ho fihlela o itokisitse. Ka mor'a moo, khabisa e bonolo kaka ea tranelate tranelate le tsoekere e phofshoana kapa omileng kokonate shavings.
Leseke le bonolo le lebese le khutsitsoeng le tranelate e bolila
Lijo:
- lehe - likotoana tse peli;
- tsoekere - 155 g;
- botoro - 45 g;
- phofo - 355 g;
- tranelate e bolila - 265 di ml;
- soda le ho e - 5 g;
- vanillin - 5 g.
Bakeng sa tranelate:
- tranelate e bolila 15% - 265 ml;
- tsoekere -105 g.
Litokisetso
Recipe ea kaka e nang le tranelate e bolila e bonolo ka ho lekaneng. Re qhibilihisa botoro, ho pholile hanyenyane mme re roba mahe. Ka mor'a moo re lahlela tsoekere, re ala liatla tse tlaase tsa tranelate, soda le ho e, vanillin le tšela butle-butle phofo. Knead hlama 'me ue tšollele ka foromo e nang le oli. Bake kaka ka metsotso e 30, 'me hajoale u lokisetse tranelate: tranelate e bolila e phunyeletse sebakeng se letle le tsoekere. Re khaola kaka eo, re e jala ka tranelate mme re bokella kaka. Re e tlosa ka lihora tse 4 firiji, ebe re khabisa ka linate, peō ea poppy kapa litholoana tse ncha.