Tsokolate ke e 'ngoe ea li-dessert tse ratoang ka ho fetisisa,' me kakale ea tsokolate ke phekolo ea sebele. Li-recipe le mekhoa ea ho lokisetsa setlolo sa tsokolate, 'me e' ngoe le e 'ngoe e ikhetha. Ha ho hlokahale ho letela letsatsi la mokete oa ho chesa kaka ea tsokolate. U ka etsa sena ho ithabisa feela.
Ho pheha kaka ea tsokolate joang? Nkholoe, sena se bonolo haholo. U se ke ua nahana hore ha e se e le kaka ea tsokolate, joale e hloka tsebo e phahameng le tse sa utloahaleng. E le hore u phehe kaka ea tsokolate lapeng, u tlameha feela ho bula sehatsetsi, moo u tla fumana lihlahisoa tsohle tse hlokahalang.
Chokolete ea tsokolate ka yogurt
Lijo:
Bakeng sa teko:
- phofo - lintho tse 3,5;
- kefir - 0,5 l;
- mahe - likotoana tse 4;
- tsoekere - lintho tse 1,5;
- soda le ho e - lipopoana tse 2;
- Cocoa - 2 tbsp. likhaba.
Bakeng sa tranelate:
- tranelate e bolila - lintho tse 2,5;
- tsoekere - 1,5 tbsp.
Litokisetso
Kopanya tsoekere le cocoa, ebe u tšela kefir ka motsoako. Kenya soda le phofo. Ka ho khetholla, hlakola li-squirrels, butle-butle eketsa li-yolks. Tšela mahe a otliloeng ka hlama 'me u kopanye butle. Boha bohobe ba 5-6 ka ontong mocheso oa likhato tse 180. Nako ea ho baka - metsotso e 40.
Lokisetsa tranelate ka ho otla tranelate e bolila ka tsoekere, 'me u fafatsa tranelate le tranelate. Tloha kaka bakeng sa bosiu, e le hore e kolobetsoe hantle. E khabisa kaka ka tsokolate e shavings le litholoana ho latsoa.
Cake tsokolate le fragole
Lijo:
Bakeng sa bohobe bo khutšoanyane:
- phofo - 250 g;
- tsoekere - 100 g;
- mahe - sekoahelo se le seng;
- botoro - 125 g;
- phofo e bakang - 1 teaspoon;
- vanillin.
Lisebelisoa
- phofo - 250 g;
- tsoekere - 150 g;
- mahe - likotoana tse 4;
- botoro - 100 g;
- Cocoa - 1 tbsp. khaba;
- phofo e bakang - 1 teaspoon.
Bakeng sa tranelate le mokhabiso:
- tranelate - 500 ml;
- kakao - 1 teaspoon;
- tsoekere e phofshoana;
- jeme jeme;
- Fragole - 500 g;
- tsokolate - 100 g.
Litokisetso
Pele, lokisetsa hlama e khutšoanyane. Kopanya lisebelisoa tsohle 'me u nke hlama e phethiloeng ka nako e ka etsang hora sehatsetsing. Ebe oe phutha, etsa selikalikoe se boreleli 'me u se behe holim'a pampiri ea ho baka le pampiri ea ho baka. Kenya ka ontong ka metsotso e 20 mocheso oa likhato tse 200. Bakeng sa biscuit, sephali sa botoro le tsoekere, eketsa phofo, mahe le lintho tse setseng. Hape hammoho le hlama ea lehlabathe, etsa selikalikoe se boreleli ho hlama mme u chese metsotso e 30. Ha likobe li tla fola, otla tranelate ka cocoa le tsoekere e phofshoana. Ebola ka sandwich kaka ka jeme ea fragola. Biscuit e khaola ka mahobe a mabeli. Beha kaka ea pele holim'a lehlabathe le jeme. Latisa biscuit ka tranelate mme u behe kaka ea bobeli. Ka bonolo khaola metse ea keke. E khabisa kaka ka chokolete e grated le fragole.
Chokete-mahe a linotši
E 'ngoe ea likhetho tse monate ka ho fetisisa ke mahe a linotši a nang le tsokolate e bohloko. Golo e joalo e qhibiliha ka hanong. Esita le haeba e lula letsatsi kapa a mabeli ka sehatsetsing, tatso ea eona e ke ke ea lahleha - ho fapana le hoo, e qala ho tšoana le pudding ea moea.
Lijo:
Bakeng sa teko:
- phofo - 200 g;
- tsoekere - 200 g;
- botoro - 200 g;
- mahe - likotoana tse tharo;
- hydrated soda - 1 teaspoon;
- tsokolate ea lebese - 100 g;
- Cocoa - 1 tbsp. khaba;
- mahe a linotši (metsi) - 100 ml;
- metsi - 200 ml.
Bakeng sa leqhoa:
- chokolete e bohloko - 200 g;
- mahe a linotsi - 70 ml;
- metsi - 50 ml.
Litokisetso
Koahela botoro ka tsoekere. Ho tsoela pele u otla, eketsa lehe le khaba ea phofo. Khothalletsa hantle 'me u kenye mahe a setseng, phofo, cocoa le soda. Tsokolate ea lebese e qhibilihisitsoeng ka letsatsing la ho hlapa metsi le ho e eketsa motsoako, hammoho le mahe a linotši le metsi a chesang. Khothatsa hantle. Hlama e lokela ho ba metsi a lekaneng. Tšela boima ka mokhoa o tlotsitsoeng le ho chesa ka hora e le 'ngoe mocheso oa likhato tse 180. E le ho etsa hore lekhase le kopane, kopanya lisebelisoa tsohle, le ho le tlisa holim'a mocheso o tlaase ho ea homogeneity. Qetella kaka ka glaze mme u tlohele ho pholile.