Makala ke mokhoa o bonolo haholo le o monate, o tloaelehileng ho tloha bongoaneng. Li-recipe bakeng sa brushwood e tšesaane e nyenyane ntle le vodka 'me le eona e tlatsetsa e u letetse ka tlase.
Metsotsoana e bohloko ea brushwood ka yogurt - recipe
Lijo:
- phofo e hlatsoa - likopi tse 3;
- kefir - 250 ml;
- mahe - likotoana tse peli;
- oli ea limela - 40 ml;
- soda - sopho;
- tsoekere e nang le granulated - 125 g;
- letsoai - pinch;
- tsoekere e phofshoana bakeng sa ho fafatsa;
- oli bakeng sa ho chesa haholo.
Litokisetso
Ka sekotlolo re roba mahe, tšela ka tsoekere le sephali hantle, eketsa kefir, letsoai, soda le ho e le oli ea limela. Ntlha ea pele re hlakola phofo, mme re e kenyelletsa likarolong tse ling. Khothalletsa hantle - hlama e lokela ho ba bonolo. Re e siea halofo ea hora ho phomola, ho e koahela ka thaole. Ka mor'a moo, arola likarolo tse 2 'me u li tšele ka letsoho. Ebe o e khaola ka likotoana tse nyenyane, mahlakoreng a mabeli, 'me bohareng re etsa sekhahla se senyenyane, seo re se finyellang qetellong. Lihlahisoa tse lokisitsoeng ka monate ka oli e chesang. 'Me ho etsa lihlahisoa tse feliloeng ka tlaase ho mafura, ka mor'a hore li se li loketse, re li beha ka colander kapa pampiri lithaole. 'Me joale, ka li-strainer, re ntša tsoekere e phofshoana.
Mokokotlo o mosesaane o nang le vodka - recipe
Lijo:
- mahe a maholo a khōhō - li-pc 2;
- phofo ea sehlopheng se phahameng ka ho fetisisa - 170 g;
- letsoai - ¼ tsp khaba;
- vodka - 1 tbsp. khaba;
- oli ea limela bakeng sa ho chesa-250ml;
- tsoekere e phofshoana ea ho fafatsa.
Litokisetso
Ntho ea pele re khanna mahe ka sekotlolo, re kopanya hantle, eketsa letsoai, ebe joale ke vodka. Ka lebaka la motsoako ona, hlama e tla ba crispy. 'Me joala bohle bo ho lona bo tla fetoha mouoane ha ho cheka mafura a tebileng, kahoo bana ba ka e fuoa ka bolokolohi. Kahoo, tšela hoo e ka bang halofo ea senoelo sa phofo 'me u kopanye hantle. Setsoe se setse ha se tšeloe kapele, empa butle-butle, ha se ntse se hlohlelletsa lintho tse ling. Ka lebaka la liketso tsena, hlama e tla ba e tlaase haholo. Re e arola likarolo tse 'maloa, e li tšele ka ho liletsa ebe u li khaola ka marang-rang kapa li-rhombous. Likotoana tse kholo ha li na bohlokoa, hobane nakong ea ho pheha li tla eketseha ka molumo. Fry likheo tsena hantle ka ho teba ka fryer. Haeba ho se na sesebelisoa se joalo, joale ka mosebetsing ona, sekoahelo kapa sekoahelo se tla boela se sebetsane ka katleho. Re qetile lifate tsa brush tseo re li fokolang ka oli e belang ebe re haola metsotsoana e 40. 'Me ka mor'a moo re e beha ka sekotlolo' me, ka sefahleho, re ntša phofo ea tsoekere, eo ho eona, haeba u lakatsa, u ka eketsa tsoekere ea vanilla.
Brushwood e hlabang ka lebese - recipe
Lijo:
- phofo ea sehlopheng se phahameng - 180 g;
- lebese - 1 tbsp. khaba;
- mahe a tala - likotoana tse peli;
- tsoekere ea granulated - 25 g;
- oli ea meroho.
Litokisetso
Mahe a robehile ka sekotlolo 'me a otloa ka ho feletseng ka mohlahisi kapa blender. Re eketsa lebese mme re tsoela pele ho whisk. Ebe o tšela ka tsoekere, phofo e silafalitsoeng le letsoai. Re kopanya ntho e 'ngoe le e' ngoe ka botlalo ho fihlela e le hlama e teteaneng. E alafatse holim'a mosebetsi, holim'a phofo ea hae, 'me u hlahise hlama hore e be e tšesaane. Re e arola likotoana tse mashome a mabeli, re etsa bohareng ba sethopo 'me ka bona re fetola metse. Bakeng sa lihlahisoa tse monate tseo re li hlokang, re hloka pane e tebileng ea marako. Ka eona re tšollela hoo e ka bang 500 ml ea oli ea meroho 'me ha e futhumala ka ho lekana, re theola likheo tsa rona ho eona. Ha brushwood e fumana mmala o motle oa khauta, ka hloko e ntše ka lerata 'me ue tšela pamapiring a pampiri. Ha marushana a pholile hanyenyane 'me a omme, e behe holim'a sejana se sephara se nang le slide le lerōle le phofo ea tsoekere.
Brushwood e bolileng e se nang mahe - risepe
Lijo:
- vodka - 60 ml;
- metsi - 500 ml;
- oli ea limela e hloekisitsoeng - 60 ml;
- phofo - 800 g;
- oli ea meroho bakeng sa ho tsuba.
Litokisetso
Ka metsing, tšela oli ea meroho, vodka le ho hlohlelletsa, butle-butle eketsa phofo le ho hlaba hlama. Rea e koahela mme re e fa kotara ea hora ho phomola. Ebe o ntša sekhahla se tšesaane 'me u khaole likotoana tsa sebopeho le boholo. Ka hloko u li tšele ka oli e belang ebe u monya ho fihlela o monate.