Hona joale re tla u bolella li-diresepe tse seng kae bakeng sa ho etsa lebese ka kaka. Ntho e bonolo, ha u sheba ka lekhetlo la pele, lijo tse nang le lik'hemik'hale li thata haholo ebile lia monate. Hape ha ho thata ho e pheha, 'me lihlahisoa li lula li le teng.
Kakaretso bakeng sa kaka e bonolo lebese
Lijo:
- lebese - 1 khalase;
- phofo - likopi tse 3;
- tsoekere - 200 g;
- mahe - likotoana tse 4;
- botoro - 200 g;
- phofo e bakang - 0,5 tsp;
- li-walnuts tse pshatlehileng - likhalase tsa 0.5;
- morara o omisitsoeng - 100 g;
- tsoekere e phofshoana bakeng sa phofo - 1 tbsp. khaba.
Litokisetso
Pele re hlahisa morara o omisitsoeng, o hlatsoa le ho tšollela metsi a belang metsotso e 15-20. Re hloekisa phofo ebe re e kopanya le phofo ea ho baka. Linate li phunyeletse ho ea boemong ba crumbs. Qhibiliha botoro. Liprotheine li arohane le li-yolks. Ka yolks, tšela ka lebese le kopanya le boima ho fihlela boreleli. Ho liprotheine, eketsa tsoekere butle-butle le whisk. Ts'ebetso ena e tsoela pele ho fihlela ho thehoa habonolo.
Li tletse lipeo tse omisitsoeng, tse nyenyane tse tletseng phofo le tse tsoakiloeng. Sena se hlokahala ho felisa mongobo o feteletseng. Kopanya phofo le metsoako e lokiselitsoeng: lebese, protheine le botoro. Hlahisa hlama ho fihlela li-clumps tsohle li tloha. Ka mor'a moo, eketsa morara o omisitsoeng, linate le ho kopanya hape. Haeba u sebelisa sejana sa ho baka sa silicone, ho bonolo ho le kolobisa ka metsi. Haeba mofuta ona o tloaelehile, o lokela ho oiled.
Kahoo, tšela hlama hore e be sebōpeho 'me ue romele ka ontong, u halefile ho fihlela likhato tse 180. Ke habohlokoa ho boloka melao e latelang: ho qoba mekhabiso holim'a kaka, ho molemo ho e chesa ka mocheso oa likhato tse 180 bakeng sa metsotso e 25-30 ea pele, ebe o eketsa likhato tse 200. Haeba holim'a kaka e se e le lefifi, empa ka hare ho eona e ntse e le mongobo, koahela foromo ka foil. 'Me ho qetela ha u nahane: ho thibela senoelo hore se se ke sa oa, ha ho hlokahale hore u bulele sebao bakeng sa bonyane metsotso e 30 ea pele. Itokiselitse kaka le morara o omisitsoeng le linate lebese le fetoha sephara le ho e fafatsa ka tsoekere e phofshoana.
Kokotlolo ea lebese le bolila
Lijo:
- phofo ea koro - 350 g;
- botoro - 150 g;
- tsoekere - 200 g;
- Vanilla tsoekere - pakete e le 'ngoe;
- lebese le khutsitsoeng - 250 ml;
- phofo e bakang - 1 teaspoon;
- mahe - likotoana tse tharo;
- soda le ho e-1 teaspoon;
- li-apricots tse omisitsoeng - 70 g;
- orange - 1 pc.
Litokisetso
Botoro e nolofalitsoeng e otloa ka tsoekere e kopanyang ka metsotso e ka bang peli. Joale e mong le e mong, o eketsa mahe, ha a tsoela pele ho otla. Ka mor'a moo, tšela tsoekere ea vanilla le lero la lamunu, grated ka grater e ntle. Re hloekisa phofo, e kopanye le soda le phofo ea ho baka. 'Me butle-butle u se kopane le boima bo lokiselitsoeng, ho fetola phofo le lebese le bolila. Hona joale beha e sithabetseng omisitsoeng apricots ka hlama le kopanya tsohle hape. Foromo ea ho baka grease ka botoro le habobebe pritirushivaem phofo.
Re ala hlama e le sebōpeho ebe re e romela ka ontong, e futhumetse ho di-180 tsa metsotso e 50-60. Ho itokiselitse kaka ka lebese le bolila hang-hang ho tsoa ka foromo e ke ke ea tlosoa, e ke e pholile ho eona. Ebe u fetela sejana ebe u tšela tsokolate e qhibilihisitsoeng.
Cake tsokolate ka lebese
Lijo:
- phofo - dikopi tse 2;
- Cocoa - 3 tbsp. likhaba;
- tsoekere - linoelo tse peli;
- lebese - 1 khalase;
- mahe - likotoana tse 4;
- oli ea limela - 1 khalase;
- soda le ho e-1 teaspoon.
Litokisetso
Ntlha ea pele, otla mahe ka tsoekere, ebe u eketsa phofo e sitsoeng le cocoa, kopanya. Re tšela oli ea limela le lebese. Hlahisa hlama ho fihlela litsupa tsohle li fetile. Kenya soda ea soda, e timetsoeng ka asene. Sebopeho se entsoe ka oli ebe se tšela hlama ka har'a sona.
U sebelisa k'harape ena, u ka lokisetsa senoelo ka har'a lebese. Ho etsa sena, re tšela hlama ka sekotlolo sa multivark, khetha "mode ea ho baka" le nako ea ho pheha - metsotso e 60 + 35. Sekhetho se felile se ke ke sa tlosoa sekotlolo ho fihlela se pholla.
Mona likhekhe tsena tse bonolo, empa tse monate haholo li ka lokisoa ka lebese. Khetha recipe eo ue ratang ka ho fetisisa, 'me u potlakele ho thabisa baratuoa ba hau.