Haeba u rata iris, empa ha ua e pheha, joale ke nako ea ho sebelisa tsebo ea hau ea ho ikoetlisa, ho nka motheo oa theknoloji e hlahisoang boitsebisong bona. Ka tlase re tla u bolella ka ho qaqileng hore na u ka etsa toffee joang lapeng le ho fapanya mokhoa o tloaelehileng oa risepe.
Toffee lapeng - recipe
Lijo:
- botoro - 115 g;
- tsoekere e nang le granulated - 155 g;
- lebese le khutsitsoeng - 410 ml;
- sirapo ea tsoekere - 155 ml;
- linate tsa pecan - 55 g.
Litokisetso
Ntho ea pele ka morero oa ho pheha toffee e entsoeng ka maiketsetso e tla pheha e bitsoang "caramel e omileng." Bakeng sa mofuta ona oa caramel, tsoekere e tšeloa ka sekotlolo mme e tlohele ho qhibiliha ka ho feletseng ka mocheso o mofuthu. Ha likristale li qhibiliha ka ho feletseng, qala ho eketsa botoro ho caramel haufi le cube, ebe u tšela lebese le mokelikeli oa tsoekere. Khutlisa saupe ho khutlela setofong 'me u phehe caramel ka bonyane halofo ea hora. Kamora nakoana, hlahloba boima ba caramel bo se bo loketse, o lahlela koloi e nyenyane metsing a batang: haeba e khomarela bolo, e se e loketse. Tšela linate tse sithabetseng ka caramel. Ebe o ka tšollela boima ba caramel ka setsing se koahetsoeng ka majoe le se nang le oli, ebe u se tlohela ka ho feletseng.
Li-toffee tse entsoeng ka maiketsetso li tsoa lebese le tsoekere
Lijo:
- botoro - 95 g;
- lebese - 185 ml;
- tsoekere - 185 g;
- sirapo ea tsoekere - 55 ml;
- mahe a linotsi - 55 ml.
Litokisetso
Qhibiliha botoro 'me u fafatse tsoekere ho eona. Tšela sirapo eohle ea tsoekere, ebe u eketsa mahe a linotši. Ha sirapo e loketse, qala butle-butle ho tšela lebese. Tlohela boima ba caramel mollong ka metsotso e 5-7, 'me u tšollele pampiri ea ho tloha. Soft toffee e entsoeng ka lebese malapeng e ka siuoa ho fihlela e thata ka ho feletseng ka lehare.
Li-toffee tse maholo lapeng
Lijo:
- tsoekere ea granulated - 295 g;
- mahe a linotsi - 115 ml;
- metsi 115 ml;
- soda le soda - 1 1/2 tsp.
- sirapo - 45 ml.
Litokisetso
Ka pan, u tšollele ka tsoekere 'me ue tšollele metsing. Ha likristale li qhibiliha, tšela mahe a linotsi le sirapo. Tlohela boima ba caramel holim'a mocheso o mofuthu ho fihlela mocheso oa oona o fihla likhato tse 150. Ka morao, ho sebetsa ka potlako, jala ho soda ea caramel. Boima bo qala ho phutholla le ho potlakela ho beha, hang-hang u tšollele ka mokhoa o tlotsitsoeng 'me ue tlohe ka lihora tse tharo kapa ho fihlela ha iris e qetella e le thata.