Ha u sheba ka lekhetlo la pele, liapole tse apehileng ka ontong le mahe a mahe a linotši li ka 'na tsa bonahala e le tse sa tloaelehang ho risepe e bonolo, empa ka mefuta e sa tšoaneng ea boitsebiso boo re bo reretseng ho paka se fapaneng.
Liapole tse entsoeng ka li-cranberries, mahe a linotši le sinamone
Ho kopanya liapole, litholoana tse omisitsoeng le mahe a linotši ke tsa khale, tseo re ileng ra etsa qeto ea ho li kopanya mofuteng o latelang. Serosa se hlahisitsoeng ke sejo sa sebele sa hoetla, se tla tlatsa kichine ea hau ka monko o monate oa linoko.
Lijo:
- liapole - likotoana tse 6;
- cowberry e omisitsoeng - 45 g;
- oli ea meroho - 10 g;
- Matsatsi - likarolo tse 5.;
- mahe a linotši - 35 ml;
- cardamom ea fatše, sinamone - bakeng sa ½ tsp;
- peel le lero la lamunu e le 'ngoe;
- walnuts - ½ st.
Litokisetso
Hloekisa nama ka liapole, u leke ho se senya tlase ea litholoana. Pepa peo le sekoti, 'me u khaole masala a setseng ka likotoana tse nyenyane ebe o beha ka thōko. Fokotsa matsatsi 'me u kopane le linoko, li-cranberries tse omisitsoeng le botoro. Eketsa motsoako o nkhang hamonate oa likarolo tsa liapole mme u eketsa lero la citrus le liest. E-ba le tlatsetso e nkhang hamonate har'a liapole 'me le fafatsoe ka linate tse khethiloeng. Tlohela liapole ho chesa ka likhato tse 200 metsotso e 20.
Liapole li apeha ka ontong le kottage chisi le mahe a linotši - risepe
Lijo:
- liapole - likotoana tse 4;
- chisi ea kottage - 95 g;
- mahe a linotši - 35 ml;
- walnuts - 35 g;
- sinamone e nonneng.
Litokisetso
Khaola motsoako oa liapole 'me u tlose tse ling tsa makhasi ho etsa sebaka sa ho tlatsa nako. Fokotsa chisi ea cottage e nang le mahe a linotši le sinamone. Fana ka nako e le 'ngoe hore lekhalo le tle le tle ka har'a liapole le ho fafatsa linate tsohle. Bake lijo tse nang le lijo tse lik'hilograma tse 190: metsotso e 15 bakeng sa litholoana tsa crispy le tse 25 tse bonolo, hoo e batlang e le puree.
Recipe ea liapole tse halikiloeng tse nang le mahe a linotši le linate
Sejo sena ke mpho bakeng sa leino le leng le le leng le monate, hobane ha le kopane le mahe a linotši le linate feela, empa le motsoako oa kokonate le chokolete. E 'ngoe ea apole e tla ba e lekaneng ho tlatsa lijo tsa motšehare ka hoetla.
Lijo:
- liapole - likotoana tse 4;
- ho kuta - kokonate - 35 g;
- tsokolate e pentiloeng - 75 g;
- walnuts - 45 g;
- mahe a linotši - ho latsoa.
Litokisetso
Khabeloa tlosa linate le ho li kopanya le tsokolate e melted, mahe a linotši le kokonate shavings. Ho tloha liapole, khaola motheo le karolo ea makhasi ao. Beha kokonate-tsokolate e tlatsitseng kahare. Liapole tsa sebaka li cheha ka metsotso e ka bang 45 ka likhato tse 180, ho phaella moo li tšela ka tereing ea ho baka hoo e ka bang kotara ea khalase ea metsi.
Liapole tse halikiloeng ka morara o omisitsoeng le mahe a linotši
Monko o monate oa liapole tse halikiloeng o ka fana ka lisebelisoa tsa linoko tse ngata, empa hape li fana ka joala bo fokolang, mohlala, bourbon. Haeba u tšoenyehile hore liapole tse tsoang holimo li ka tsoa, joale mathata a hau ke a lefeela, hobane tlas'a tšusumetso ea lithempereichara tsohle joala bo fetoha habonolo.
Lijo:
- liapole - likotoana tse 6;
- li-flakes tse mafura-75 g;
- mahe a linotsi - 115 ml;
- phofo - 10 g;
- sinamone ea pinch;
- botoro - 75 g;
- di- cider - 230 ml;
- bourbon - 55 ml.
Litokisetso
Ha mocheso o le ka ontong o fihla likarolong tse 200, itšoare ka thipa e kholo 'me u khaole liapole tse nang le mantlha ka lipeo, hammoho le makhasi. Lokisetsa ho tlatsa ka ho kopanya oatmeal hammoho, phofo le sinamone e nyenyane. Qhibiliha botoro 'me ue kopanye hammoho le oat flakes le mahe a linotši. Tlatsa motsoako oa oat ka liapole mme u behe litholoana ka lekhapeteng. Ka pane e le 'ngoe, tšela ka motsoako oa cider ea apole le bourbon. Tlohela liapole li apehe ka metsotso e 40-45, ebe u sebeletsa hang ka mor'a hore u phehe.