Ho sa tsotellehe bohobe bo boholo ba lihobe tsa mabenkele a liphallelo, mahobe a hahiloeng ka matsoho a tla ba a bohlokoa haholo. Hona joale re tla u bolella risepe ea "Curly Vanka" ea kaka. Ha ho thata ho pheha ho hang, ho ke ke ha khoneha ho e senya. Empa sephetho se hlolla haholo - kaka e bonolo, e bonolo e tla khabisa tafoleng leha e le efe.
Cake "Kucheryavy Vanka" - mohato oa mehato ka mohato
Lijo:
Bakeng sa kaka:
- mahe - likotoana tse tharo;
- phofo ea koro - 6 tbsp. likhaba;
- kefir 3.2% ea mafura - 200 ml;
- soda le ho ja lijo - 5 g;
- tsoekere ea granulated - 1 khalase;
- cocoa phofo - 2 tbsp. likhaba;
- Vanillin - ho latsoa.
Bakeng sa tranelate:
- tranelate e bolila 20-25% mafura a content - 200 g;
- tsoekere-1 senoelo.
Bakeng sa leqhoa:
- lebese - 100 ml;
- cocoa phofo - 2 tbsp. likhaba;
- tsoekere ea granulated - 4 tbsp. likhaba;
- botlolo bo botle ba 82,5% mafura - 1 tbsp. khaba.
Litokisetso
Ka sekotlolo re tšela tsoekere ka sekotlolo, re roba mahe 'me re o otla ka foamane e matla, eketsa vanillin kapa vanilla tsoekere, kefir le soda ho latsoa. Kopanya hantle 'me butle-butle eketsa phofo ntle le ho khaotsa ho shapuoa. Ebe o arola hlama ka metsotso e 2 ebe o eketsa kakao ho e mong oa bona. Setofo se futhumetse ho isa mocheso oa hoo e ka bang 180 ° C. Bakeng sa mahobe a ho baka, re hloka libopeho tse peli tse pota-potileng, tse tlotsitsoeng ka botoro-monate kapa meroho, e sa khathollang. Tšela hlama ho bona 'me u phehe mahobe ho fihlela o itokisitse. Ho nka metsotso e 20. Re tlosa mahobe a phethiloeng ho tloha ka ontong ebe re ba tlohela hore ba pholile.
Ho sa le joalo, re lokisetsa tranelate - tranelate e bolila e lokela ho nkoa e le e teteaneng ha ho khoneha. Haeba u fihla lapeng, e tla ba ntho e ntle. E le, otla tranelate e bolila ka tsoekere.
Lekhase le sootho e tla ba setsi sa kaka ea rona. Gente e tšoeu e arotsoe ka likarolo tse ka bang 1.5 ho isa ho 1.5 cm. Tlatsa ka tranelate e bolila 'me u kopane ka bonolo, e le hore likotoana li be hantle' me li bebofatsoe. Boima bo hlahisoang boa jala sethaleng sa tsokolate.
Re lokisetsa khalase ea tsokolate: tšela lebese ka sekotlolo se senyenyane, u se pheha, tšela cocoa, tsoekere mme u phehe ka mocheso o tlase, u tsose ka metsotso e ka bang 2. Ebe u kenya botoro ka har'a glaze mme u phehele metsotso e 2.
Tlatsa kaka ka glaze 'me u kenye sebakeng se phodileng ho omisa.
Ntho e 'ngoe le e' ngoe, Cake "Curly Vanka" e loketse! E-ba le tee e ntle!
Cake "Kucheryavy Vanka" - risepe
Lijo:
Bakeng sa teko:
- mahe - likotoana tse tharo;
- phofo - 200 g;
- tsoekere - 200 g;
- tranelate e bolila - 250 ml;
- soda le soda, slaked le asene - teaspoon e le 1;
- lebese le khutsitsoeng - 150 ml;
- lebese - 2 tbsp. likhaba;
- cocoa phofo - 4 tsp.
Bakeng sa tranelate:
- tranelate e bolila - 400ml;
- tsoekere - 1 khalase.
Ho tlatsa:
- tsokolate ea lebese - 100 g.
Litokisetso
Re lokisetsa hlama bakeng sa kaka: otla mahe a nang le tsoekere ka metsotso e 5-7 ho fihlela boima bo bongata bo hlaha. Ka mor'a moo, re tšela lebese le monate, tranelate e bolila, lebese le soda le ho feta, re tima ka asene. Kopanya lisebelisoa tsohle 'me u kenye phofo' me u kopanye hlama. Arola likarolo tse 2, eketsa kakao ho e mong oa bona mme oe kopanye. Lifo tsa ho baka grease le botoro le tšela hlama. Ha o le pele ho 80 ° C, ho e-ba le metsotso e 30. Ha likobe li se li loketse, re tsoela pele ho thehoa ha kaka: re beha letlalo le lefifi holim'a sejana se sephara - sena ke motheo oa kaka ea rona. Haeba u rata mahobe a mongobo, u ka koahela setsi le sirapo ea tsoekere. Bakeng sa
Re lokisetsa tranelate eo e leng tranelate e bolila e tsoakane le tsoekere. Kenya khalase ea tranelate holim'a sootho e sootho. Le tšoeu kaka e khaola likotoana le ho kopana le tranelate boima. Re kenya li-slides tse nang le likotoana tse ngata ebe re tšela ka holimo ka tsokolate e qhibilihisitsoeng.
Ho na le mekhoa e mengata ea ho pheha kaka ea Vanka. Haeba o lakatsa, ka monokotšoai o moholo oa lik'hilograma le tranelate e bolila, o ka eketsa likotoana tsa marshmallow kapa litholoana tse ling. Ntho e tsotehang e monate e fumanoa ka libanana, li-apricot tse omisitsoeng, li-prunes, linate. Ka kakaretso, kenyeletsa mehopolo, 'me u qale ho pheha!