E monate haholo, 'me ha ho pelaelo hore lijo tse lekaneng ke cottage chisi casserole, tse phehiloeng ka ontong. E natefeloa ke esita le libalang tse matla tsa kottage chisi. 'Me kaha sehlahisoa sena se tlameha ho ba teng ha re ja, ho ba teng ha sejana ho hlakile.
Joang ho etsa curd casserole monate ka ontong le morara o omisitsoeng?
Lijo:
- li -curd cheese - 250 g;
- mahe - likotoana tse peli;
- tranelate e bolila - 4 tbsp. likhaba;
- sekontiri sa semolina - 100 g;
- tsoekere ea granulated - 75 g;
- letsoai - pinch;
- morara o omisitsoeng o se nang likoting - 100-150 g;
- Vanilla tsoekere - ho latsoa;
- lebese bakeng sa ho ata ha hlobo.
Litokisetso
Ka sekotlolo se tebileng, kopanya mahe ka tsoekere mme o robehe ka whisk kapa mixer ho homogeneity le ho qhaqha kristale e monate. Ka nako eo eketsa letsoai, vanilla tsoekere, grated cottage chisi, fatše mofere, tranelate, diluted ka nyenyane ea metsi a chesang, semolina le kopanya tsohle hantle.
Khaola ho baka sejana le botoro, fafatsa le semolina le jala e lokiselitsoeng curd motsoako. A re emeng metsotso e ka bang leshome, 'me re etse qeto ea hore ho na le lihora tse 175 tsa lik'hilograma tse 175 pele ho metsotso e mashome a mabeli kapa ho fihlela ho blanch.
Curd le apple casserole ka ontong
Lijo:
- kisi ea kottage le mafura a mahlakore a maholo - 300 g;
- liapole - 550 g;
- lehe - sengoathoana se le seng;
- tranelate e bolila - 50 g;
- lebese - 50 ml;
- lero la lemone - 15 ml;
- tsoekere e nang le granulated - ho latsoa;
- Vanilla tsoekere kapa sinamone ea fatše - ho latsoa.
Litokisetso
Apulo ea ka, re tlosa letlalo le li-cores tse nang le lipeo le likhahla tse khabisitsoeng, li-cubes kapa lipoleiti. Re li kenya ka foromo ea pele ho oli, fafatsa lero la lemone ebe re tsoela pele ho lokisetsa sekoti. Re tlosa chisi ea kottage ka sekontiri se setle kapa ho e senya ka bokhabane. Kenya lehe le shapuoa ka tsoekere, letsoai le nang le tsoekere kapa sithinone, hammoho le lebese le tranelate e bolila le ho kopanya. Ho etsa hore casserole e tsamaee hantle hoa khoneha ho phunya boima bohle ka blender. Fana ka motsoako oa curd ka lebaka la liapole 'me u fumane hore o se o felile pele ho ligrone tse 185 ka metsotso e mashome a mararo kapa ho fihlela ho soothoa.
Ho itokisa ha curd casserole le phofo ka ontong
Lijo:
- chisi ea cottage - 1000 g;
- mahe - likotoana tse peli;
- tsoekere e nang le granulated - 120 g;
- phofo ea koro - 120 g;
- Vanillin - pakete e le 1 (1 g);
- botoro - 25 g;
- letsoai - 5 g.
Litokisetso
Bakeng sa casserole re khetha sekhahla se hlephileng, se ommeng, se khabisoang ka sekhahla se monate ebe o se kopanya le mahe, tsoekere, letsoai le sopted phofo. Re roba ka hloko haholo ebe re e fetisetsa ka sejana sa ho baka, se rojoe ka botoro bo nang le seatla se bulehileng.
Kamora hoo e ka bang metsotso e mashome a mabeli ea casserole ka ontong e futhumetse ho fihlela ho likhato tse makholo a mabeli, e tla soeufala 'me e be e loketse. Re lumella sejana hore se phophole ka sebopeho, ebe se se khaola ka thipa e bohale 'me se ka sebetsa ka tranelate e bolila, mahe a linotsi kapa jeme.
Lush curd casserole ka ontong
Lijo:
- chisi ea cottage - 550 g;
- mahe - likotoana tse peli;
- leqeba la semolina - 55 g;
- tsoekere e nang le granulated - 55 g;
- vanilla tsoekere - 20 g;
- metsi a hloekisitsoeng - 100 ml;
- morara o omisitsoeng kapa litholoana tse monate - ho latsoa;
Li-crumbs bakeng sa sebōpeho.
Litokisetso
Tšela semolina ho futhumatsa metsi a belang ebe oe tlohela ho pholile. Ho sa le joalo, otla mahe a nang le tsoekere le vanilla tsoekere, eketsa lekhasi le omeletseng le omeletsoeng le robehileng ka blender le ho kopanya ntho e 'ngoe le e' ngoe hantle. Ebe u eketsa manga a nang le mouoane le o pholileng, eketsa morara o omisitsoeng pele kapa litholoana tse khabisitsoeng ebe o kopanya hape. Foromo e smeared ka oli, pritrushivayem bohobe crumbs le jala curd motsoako. Etsa sejana ka ontong e futhumetseng bakeng sa likhato tse 180 ka metsotso e mashome a mabeli kapa ho fihlela tekanyo e lakatsehang ea browning.