Chokolete e chesang ke seno sa linonyana tsa 'nete le ba batlang ho thaba, ba tsosolosa ka matla, ba chesang, ba futhumetseng serame sa mariha. Ha u sebeletsa, monate o tlatsitsoe ka likolete tsa tsokolate, marang-rang, le haeba o lakatsa, li-cookie tseo u li ratang haholo, li-croissants le tse ling tsa libate.
Ho pheha tsokolate e chesang joang?
Etsa chokolete e chesang lapeng e ka etsoa ka tsokolate ea boleng: lebese, e ntšo kapa e mosoeu, kapa ka ho etsa liphetoho tse ngata tsa moralo oa ho noa joala ka cocoa.
- Likoti tsa tsokolate li qhibiliha ka letsatsing la ho hlatsoa metsi kapa ka lebese le chesang, li ntse li tsosa ka whisk.
- Tlatsa seno ka tatso e eketsehileng ka ho eketsa lebese ha o belisa li-stick tsa vanilla kapa tsa sinamone, tse ling tsa linoko kapa tse ling tsa ho lihela fatše sethaleng sa ho qetela.
- Mofuthu oa ho noa o laoloa ke ho fetola boholo ba mofuta oa tsokolate e sebelisitsoeng, ho phaella ha tsoekere.
- Chokolete e chesang e fetoha bonolo haholo le velvet ho latsoa, empa ka nako e tsoanang ho feta caloric haeba u e pheha ka motheo kapa ka ho tlatsetsoa ha tranelate.
Joang ho etsa chokolete e chesang ho tsokolate?
Ho hlahisa tsokolate e chesang e monate le e nkhang hamonate lapeng ho ka etsoa ka maqheka a bonolo a tsokolate. Ke habohlokoa ho kholiseha boleng le tlhaho ea sehlahisoa sa mohloli, ho se fumana ho bahlahisi ba pakiloeng. Boholo ba lihlopha li ka fetoloa ka khethollo 'me li kenyelletsa mefuta e mecha ea linoko le litlolo.
Lijo:
- Lebese - 0.5 a etsang dilitara tse;
- chokolete e ntšo - 70 g;
- tsokolate ea lebese - 30 g;
- tranelate 33% - 75 ml;
- letsoai - pinch.
Litokisetso
- Tlisetsa pheha 150 ml ea lebese, kenya ka har'a tšitiso ea lilaelete tsa tsokolate ebe u hlohlelletsa ho fihlela li thunya.
- Tšela ka tranelate, lebese kaofela, eketsa letsoai.
- E futhumatsa motsoako, o susumetsa ka whisk ho fihlela lipontšo tsa pele tsa ho pheha, empa u se ke ua lumella ho pheha.
- Tlosa sejana ho tsoa ka poleiti mme u sebelise tsokolate ea chesang e chesang, ue tlatse ka senoelo ka likolete tsa tsokolate.
Chokolete e chesang e tsoang phofo ea kakao
Keletso e latelang ke ea ba lakatsang ho boloka chelete kapa feela ba se na monyetla oa ho sebelisa linokole tsa motlakase bakeng sa ho noa. Chokolete e chesang e tsoang cocoa e lokiselitsoe ho ea pele, e na le litšoaneleho tsa litlolo tse tšoanang le tsa phetolelo e nepahetseng 'me e tla ba lijo tse loketseng tsa bareki ba sa ratehang.
Lijo:
- lebese le nang le karolo e phahameng ea mafura - 0.5 a etsang dilitara tse;
- Vanilla - ho latsoa;
- tsoekere - li-4 teaspoon kapa ho latsoa;
- cocoa phofo 8-10 likarolo tsa likhaba.
Litokisetso
- Kopanya phofo ea cocoa le tsoekere le vanilla ka sekotlolo.
- Ho tšollela hanyenyane ka lebese, e leng ho susumetsang boima ka whisk.
- Beha sekepe ka setofo, se futhumetse ka ho susumetsa ho fihlela likristale li qhibiliha ebe o tlohela seno se pheha.
- Sebeletsa tsokolate e chesang le lijana tsa hau tseo u li ratang, kapa u fafatse feela likoti tsa tsokolate.
Chokolete e chesang e tšoeu - recipe
Noa balateli ba litšoaneleho tse sa tsitsitseng haholo - tsokolate e tšoeu e chesang. E lokisetsa ho tloha ka tile e tšoeu ea chokolete, ho phaella ka ho hlahisa li-vanilla ho etsoa, mme maemong a mang ho na le kofi e nyenyane e sa qhibilihang bakeng sa tatso e eketsehileng. Ha u sebeletsa senola, u ka eketsa khalase ea shapuoa le chokolete e mongobo e grated.
Lijo:
- lebese - likhalase tse 3;
- tsokolate e tšoeu - 180 g;
- kofi e phofshoang ka vanilla le ka nako e le 'ngoe - lipopoana tse 2 ka' ngoe;
- tsoekere e phofshoana - ho latsoa;
- sefate sa tranelate, chokolete e grated.
Litokisetso
- Tlisetsa lebese ho pheha.
- Sethaleng sa blender se na le lilae tsa chokolete e tšoeu, vanilla, kofi, whisk ho fihlela e boreleli.
- Tšela lebese le chesang 'me u' ne u otle ho fihlela tsokolate e qhala.
- Monate seno ka tsoekere e phofshoana.
- Sebeletsa tsokolate e tšoeu e chesang ka krime le ts'okolate chips.
Joang ho etsa chokolete e chesang ka mochine oa kofi?
Ho hlophisoa ha chokolete e chesang ka mochine oa kofi ho tla u lumella hore u thabele tatso e teteaneng le e pshatlehileng ea seno se hlahisoang. Ho finyella sephetho se tšoanang ka ho pheha ka classic setofong ho thata ebile ho le bothata, e leng sepheo se setle sa ho sebelisa mochine o khethehileng, haeba ho le joalo.
Lijo:
- lebese - 200 ml;
- phofo ea tsokolate - 50 g.
Litokisetso
- Ka pitsa ea sesebelisoa, phofo e phofshoana e phofshoana e tšeloa ka holim'a, e tletse lebese, e ka phethoang kapa e tsitsitsoeng ho tloha sehlahisoa se omeletseng.
- Motsoako o tlisoa ka ho belisoa le mouoane.
- Fokotsa mokotla mme o emetse ho teteka ha seno.
- Tšela chokolete e chesang ka senoelo 'me u sebeletse hang-hang.
Chokolete e chesang e nang le maramollow - recipe
Ho eketsa ka tsela e atlehang ho chokolete e chesang ho tla ba monate oa marshmallow air marshmallows. Li kenyelloa ka ho toba ka senoelo ho noa e entsoeng hantle, e ka etsoang ka li-bars tsa chokolete, kakao e thehiloeng lebese kapa tranelate. Phetoho leha e le efe ea ho noa ka mokhoa o joalo o tla bonahala o khahleha ebile e le tastier.
Lijo:
- lebese - 300 ml;
- tranelate - 70 ml;
- tsokolate - 80 g;
- marshmallow - ho latsoa.
Litokisetso
- Kopanya lebese ka sekotlolo se nang le teteaneng e tlaase le tranelate.
- Eketsa tsokolate e robehileng likoto.
- E futhumatsa motsoako ha o ntse o hlohlelletsa ho atisa ho belisa, o qobella ho qhibiliha ha dilasele tsohle tsa tsokolate.
- Sebeletsa tsokolate e chesang ka marang-rang, kenya marshmallows ka ho toba ka senoelo le haufi le sausi.
Chocolate e Mexico
Ha u se u lokiselitse tsokolate e chesang ea Mexican ho latela mokhoa o latelang, u tla khona ho thabela sebopeho se sa tloaelehang, piquancy le letheba le letle la lijo tse monate tse fumanehang. Sebopeho se batlang se tla fanoa ka mahe a linotši, 'me tatso ea mexican ea tatso e tla fana ka pinch ea pepere ea Cayenne le sinamone ea fatše.
Lijo:
- lebese - 300 ml;
- tsoekere e sootho - 40 g;
- chokolete e lefifi - 80 g;
- sithinone fatše le tsoekere ea vanilla - 0.5 dikasipuni ka 'ngoe;
- yolk - 1 piece;
- pepere ea cayenne le letsoai - pinch.
Litokisetso
- Preheat lebese hoo e batlang e pheha.
- Eketsa letsoai, pepere, sinamone le likaroloana tsa tsokolate, hlohlelletsa ho fihlela qetellong e ntse e phalla.
- Susumelletsa motsoako o soeufalitsoeng ka mahe a tsoekere a sootho, a futhumetseng, a susumetsang ka whisk, hanyane haholo, empa u se ke ua pheha.
- Sebeletsa tsokolate e chesang le pepere, u kenye seno ka senoelo sa sefate sa tranelate mme u fafatsoe ka sinamone fatše.
Chokolete e chesang ka Setaliana
Ho hlophisoa ha chokolete e chesang ho latela mohope oa Italy ho hloka hore ho be teng motsoako o ikhethileng - mohoete oa li-anchorot, o fanang ka seno se hloekileng le se nang le botle bo eketsehileng le tatso e eketsehileng. Sehlahisoa seo se atlehile ho nkeloa sebaka ke starch ea poone, e tšoanang le thepa le litšoaneleho tse nang le motso o hlokahalang oa arrowroot (arborut).
Lijo:
- lebese kapa tranelate - 1.5 linoelo;
- tsoekere e sootho - 2 tbsp. likhaba;
- chokolete e lefifi - 120 g;
- Arorut kapa starch - 2 tsp.
- peel ea lehlabula.
Litokisetso
- Preheat lebese kapa tranelate ho pheha, ho eketsa tsoekere e sootho le li-arorut.
- Tšela tsokolate e nkhang hamonate, e hlohlelletse ho fihlela e qhibiliha ka seno.
- Tsamaea lijo tse nang le lero la lamunu le ho sebeletsa ho fihlela ho chesa.
Sele tsokolate e chesang haholo
Lokisetsa tsokolate e chesang e entsoeng ka setlolo ka joala: li-liquor, rum, bourbon, kapa litlolo tsa joala tse monate. Joaloka liphetolelo tsa boholo-holo, seno se tahang se ka sebelisoa ka tranelate e shapuoa, chokolete e nang le grate kapa lithong tse monate. Joaloka motsoako oa motheo, sebelisa phofo ea tsokolate, kakao kapa tsokolate.
Lijo:
- lebese - 320 ml;
- chokolete e lefifi kapa phofo ea tsokolate - 100 g kapa 5 tbsp. likhaba;
- joala - 50 ml;
- li-cream tse shapuoa kapa tsokolate.
Litokisetso
- Hlahisa lebese, eseng ho e tlisa ho pheha.
- Eketsa tsokolate, hlohlelletsa ho fihlela likhahla li qhibiliha.
- Botlaaseng ba tanka ea phepo, tšela joala, ebe u tlatsa sejana ka tsokolate e chesang, u khabise ho latsoa ka tranelate e shapuoa le shavings ea chokolete le ho sebeletsa.
Chokolete e chesang le sinamone
Chokolete e chesang e phehiloeng ka matsoho a bona e ka ba leruo le monate, monko o monate le o monate ho latsoa. Ho etsa sena, feela eketsa sinamone fatše le linoko ho seno, 'me ntle le likolelete tsa tsokolate ka lebese, sebelisa koaa phofo le oli e monate ha u pheha.
Lijo:
- lebese - 450 ml;
- tranelate - 150 ml;
- tsokolate e lefifi - 250 g;
- cocoa phofo - 1 tbsp. khaba;
- tsoekere - 50 g;
- fatamone sinamone - 1 tbsp. khaba;
- li-cinnamon li-sticks le li-stickmellow.
Litokisetso
- Ka letsatsing la ho hlatsoa metsi, qhibiliha ka tsokolate ka tranelate.
- Kopanya tsoekere e nang le cocoa, sinamone le lebese, e futhumetseng ho e pheha, e ke e noe ka metsotso e 10, filtha.
- Pheha setsi sa lebese hape, tšela tsokolate e qhibilihisitsoeng ka tranelate, futhumetse hanyane.
- Sebeletsa seno ka lithupa tsa sinamone le li-marshmallows.
Chokolete e chesang ea Nutella
Selekate e monate e monate e nang le monate oa linate e tla tsoa ho ts'ooso e entsoeng ka chokolete. Ho ts'oara ha seno ho laoloa ke bongata ba ho qetela, ha ho na le lebese, tranelate kapa metsi. Haeba o lakatsa, seno se ka rateha ka sinamone, vanilla, tse ling tse monate ho latsoa.
Lijo:
- lebese - 400 ml;
- tsokolate ho pata - 6 tbsp. likhaba;
- tsoekere, vanilla, sinamone - ho latsoa;
- tsokolate ea chips kapa sefate sa tranelate.
Litokisetso
- Hlahisa lebese hoo e batlang e pheha.
- Eketsa letlalo la tsokolate, le tsose ka whisk ho fihlela e qhibiliha ka lebese la lebese, le futhumetse hanyane.
- Nakong ea seno ho noa, e ke e noe, e be e chesang, e hlajoe ka tranelate le likolete tsa tsokolate.
Chokolete e chesang le caramel
K'hope e latelang ea tsokolate e chesang e monate e etsoa ka caramel mme e u lumella hore u fumane tatso e ts'oarang ea chokolete e makatsang. Haeba o lakatsa, mohopolo oa seno o ka fokotsoa ka ho eketsa kelate e ngata kapa ka tsokolate e nyenyane e lefifi le ho fetola palo ea tsoekere e phofshoana.
Lijo:
- tranelate - 200 ml;
- chokolete e lefifi - 400 g;
- caramel sirapo - 3 tbsp. likhaba;
- phofo e tsoekere - ka hare 1-2 tbsp. likhaba.
Litokisetso
- Qhibiliha tsokolate ka ho hlapa metsi.
- Cream shapuoa ka teteaneng bubble le ho tlatsoa ea phofshoana e tsoekere.
- Karolo ea halofo ea boima e kopantsoe le tsokolate.
- Selila se setseng se kopantsoe le moriana oa caramel , o kopantsoe mme o tlatsitsoe ka motsoako oa tsokolate e chesang e ts'oarang ka linoelo ha o ntse o sebeletsa.
Joang ho etsa chokolete e chesang ka microwave?
Ho lokisetsa tsokolate e chesang e nyenyane ka microwave . E le hore u phethe risepe, u ka sebelisa likarolo tsa litene tsa lefifi kapa tsa lebese, u li tlatsetsa ka lebese kapa motsoako oa tranelate. Tatso e tloaelehileng ea seno e tla fumana litšobotsi tse eketsehileng ka ho tlatsoa ha sinamone, cloves, vanilla le tse ling tse nkhang hamonate le tatso ea litlolo.
Lijo:
- lebese - 200 ml;
- lebese le tsokolate le bohloko - ligrama tse 30 ka 'ngoe;
- tsokolateti chips le marmollows bakeng sa ho kenya.
Litokisetso
- Tšela lebese ka setsing se loketseng ho pheha microwave.
- Senya sehlahisoa sebakeng se chesang, se behe ka sesebelisoa se matla ka metsotso e 1-1.5.
- Sejana se seng se qhibilihile lilaselete tsa tsokolatele. E le ho etsa sena, romela sejana ho matla a phahameng ka metsotsoana e 10-30, nako le nako ho bula lemati le ho susumetsa.
- Eketsa boima ba tsokolate e qhibilihisitsoeng lebese le chesang, kopanya ho fihlela o lekana, o futhumala ka microwave bakeng sa metsotso e meng e 10.
- Sebeletsa seno se chesang ka likolete tsa chokolete le li-marshmallows.
Chokolete e chesang ka har'a multivark
Chokolete e chesang ke recipe e ka etsoang habonolo ka multivariate. Tabeng ena, u ke ke ua e etsa ntle le ho tsuba sesebelisoa nakong ea ho pheha, empa ho futhumatsa ka tsela e ts'oanang ho ntse ho tla fana ka sephetho sa ho qetela sa boleng le bo monate. Phapang ea khale e ka ba ea mefuta-futa, e sebelisa monyetla oa theknoloji e ka tlase.
Lijo:
- lebese - 1 l;
- tsokolate e lefifi - 250 g;
- cocoa phofo - 4 tsp;
- kofi ea nakoana - teaspoon e 1;
- tsoekere - 100 g;
- orange peel - 0.5 tbsp. likhaba;
- nutmeg - pinch.
Litokisetso
- Lebese (0.5 L) le ile la tšolleloa ka sekotlolo, lilase tsa chokolete li kenyelelitsoe 'me tsoekere e kopantsoe le phofo ea kakao.
- Tlosa mokhoa oa "Tlosa" ka metsotso e 20.
- Lokisetsa lijoana ka ho ts'oaea ho fihlela lilae tsa chokolete li qhibiliha.
- Eketsa kofi, sehlaha le limatlafatsi, tšela lebese le setseng, tlisa seno ho fihlela ho pheha le tšela likopi.