Ntho ea bohlokoa ea matsatsi a phomolo a Selemo se Secha - Mandarin , ntle ho pelaelo, e ntle ka mokhoa o mocha. Empa e boetse e hlahisa liqueurs tse tsotehang. 'Me li ka pheha esita le ho tloha, ka mantsoe a mang, li lokisa li- crusts .
Mokhoa o loketseng oa ho lokisetsa li-liqueur tsa tangerine ho tloha litholoana tse feletseng le peele ea tsona, re tla bolela ka ho qaqileng lirepepe tse ka tlase.
Ho noa li-liquor ka matsatsi a mahlano - recipe ea vodka
Lijo:
- li-tangerine - tse 1 lik'hilograma;
- tsoekere e nang le granulated - 100-120 g;
- vodka - 0,5 l;
- metsi a 120ml;
- Sinamone stick (khetho) - 1 pc.
Litokisetso
Ha re lokisetsa li-liquorine ka potlako, re hlatsoa litholoana tse ntle tse ntle ka metsi a chesang, re li omme ebe re li khaola hammoho le lekhapetleng le le tšesaane kamoo ho ka khonehang. Re kenya mosebetsi ka nkho e hloekileng le e omileng ea litha e le nngwe, eketsa thupa ea sinamone haeba e lakatsa, e tlatse ka vodka 'me ue siee ka mocheso oa mocheso sebakeng se lefifi ka lihora tse mashome a mane a metso e robeli.
Qetellong ea nako, re hloekisa ho kenngoa ha metsi 'me re kenyelletsa karolo e thata ea sesebelisoa ka katleho ka likarolo tse' maloa tsa gauze. Nakong eo re e futhumatsang re futhumala metsi ho a pheha, eketsa tsoekere le ho kopanya ho fihlela likristale tsohle tsa tsoekere li qhibiliha. Kamora ho phola ka ho feletseng ha sirapo, e kopanye le ho tšeloa ka mokokotlo oa tangerine, tšela ka har'a libotlolong ebe o e tlohela ka sehatsetsing ka matsatsi a le mong kapa a mabeli.
Semalaine ea li-mandarin e tsoang li-crusts ho ea joala
Lijo:
- tangerine peel - 150 g;
- tsoekere e nang le granulated - 600 g;
- metsi a hloekisitsoeng - 600 ml;
- boleng ba joala - litara e le 1.
Litokisetso
Boleng ba moriana oa mandarin ka joala bo itšetlehile ka boleng ba bobeli, hammoho le hore na lihlahisoa tse ka sehloohong tsa lihlahisoa - li-crusts li tla lokisoa joang. Haeba boleng ba joala bo siea ntle ho pelaelo, e sala e le feela ho hloekisa peo ea tangerine ho tsoa meleng e meholo, ho e senya ka hohle kamoo ho ka khonehang lefatseng la orange. Hona joale re beha li-crusts tse lokiselitsoeng ka nkho ebe re e tlatsa ka joala. Etsa qeto ea mosebetsi o sebakeng se lefifi ha
E futhumatsa metsi ho pheha, tšela ka tsoekere, tsosa motsoako ho fihlela likristale tsa tsoekere li qhibiliha ka ho feletseng 'me li phehe metsotso e mengata, ho tlosa foam.
Kamora ho pholisa sirapo e phehiloeng, e kopane le tincture e tsitsitseng, u shebe hore na motsoako o fetoha joang, o tšollele ka har'a libotlolong mme u o behe firiji ka matsatsi a mararo kapa a mane. Ka mor'a hore nako e felile, joala e lokela ho tšeloa ho tloha sepakapakeng ebe e tlhotliloeng ho sebelisoa sotton swab.