Li-shish kebabs ka li-skewers ke mefuta e loketseng ea tafole leha e le efe: ebang ke mokete o feletseng kapa feela tafoleng ea buffet. Ba ke ke ba siea mang kapa mang ea sa tsotelleng 'me ba hopole tsohle ka nako e telele!
Shish kebab ho tswa ho khoho ea khoho
Lijo:
- lifuba tsa likhoho - 800 g;
- oli ea mohloaare - 2 tbsp. likhaba;
- soy sauce - 4 tbsp. likhaba;
- mahe a linotši - 1 tbsp. khaba;
- lero la lemone - 2 tbsp. likhaba;
- basil e omisitsoeng - 1 teaspoon;
- letsoai, pepere - ho latsoa.
Litokisetso
Chicken fillet e hlatsuoa hantle, e omisitsoeng ka li-napkin ebe e khaola ka likotoana tse nyane. Ka sekotlolo, kopanya lero la lemone, moriana oa soya, basil e omisitsoeng, letsoai, pepere, mahe a linotši le oli ea mohloaare. Ebe re kenya likaroloana tsa khōlo ea khoho marinade e hlahisoang, e kopanya e le hore e mong le e mong a koahetsoe ka moriana. Koahela sekotlolo ka sekwahelo 'me u behe firiji ho marinate bonyane hora e le' ngoe. Nako le nako, nama e lokela ho buloa le ho tsoakana.
Ka mor'a moo re nka skewers ea lehong le khoele e tiileng holim'a eona e nkiloeng ka nkhong. Re futhumatsa lero la ho chesa ka mollo o fokolang ebe re beha nama ho eona. Fry ka metsotso e meraro hohle hohle ho fihlela khanya ea khauta e bonahala.
Ebe o futhumala ho fihlela ho 200 likhato tse 12. Re kenya li-coba tsa koana tse halikiloeng ka har'a sejana sa ho baka, tšela sopho e setseng ebe u e romela setofo ka metsotso e 15. Sejo se lokiselitsoeng se etsoa ka meroho, raese kapa fries ea Fora.
Shish kebab ho tsoa pelong ea likhoho
Lijo:
- Lipelo tsa likhoho - 700 g;
- Lemon - 1 sengoathoana;
- tleloubu - likotoana tse tharo;
- letsoai, pepere - ho latsoa.
Litokisetso
Kahoo, pele re nka lipelo tsa likhoho, re li hloekise ho tloha maqhubu, li hlatsoe ka metsi a batang, letsoai le pepere ho latsoa. Re hloekisa eiee ebe re khaola meketeng e menyenyane. Lemon e qhibiliha bakeng sa li-lobule. Ka sekotlolo sa metsi, kopanya lipelo, lieiee le lilae tsa lemon 'me u li tlohe e le hore u tsamaee ka lihora tse 6.
Ka nako eo, lipelo tsa marinated li kenngoa ka thata holim'a skewers ebe li kenngoa ka pane e omileng e omeletseng pele. Fry nama ho tloha mahlakoreng 'ohle ho fihlela ho hlaha khauta ea khauta.
Likhoho tsa likokoanyana ka yogurt
Lijo:
- furu ea khoho - 600 g;
- yogurt ea tlhaho - 300 ml;
- konofolo - 2 cloves;
- li-peppercorns tse tšoeu - 3 lik'hilograma.;
- lero la lemone - 1 tbsp. khaba;
- letsoai - ho latsoa.
Litokisetso
Chicken fillet e hlatsoe le ho khaola ka likotoana tse nyane. Re e beha ka sekotlolo ebe re e tšela ka yogurt, re eketsa konofolo e khabisitsoeng, li-peppercorns tse seng kae le lero la lemone. Letsoai kaofela ke ho latsoa le ho kopanya ka botlalo. Koahela ka sekwahelo 'me u tsamaee ho ea marinate ka lihora tse 6. Ebe o kenya thollo ea nama ka skewers le ho chesa ho fihlela pheha ka grill kapa ka ontong. Bon takatso!