Koae ea kofi ke lino tse nkhang hamonate, tse ruileng le tse matla, tseo ka sebele li neng li lokela ho ananeloa ke balate bohle ba li-liquor tsena. Ka ho latsoa habonolo, mohoala oa kofi ha o sebelisoe ka mokhoa o hloekileng, hangata o sebetsa e le motheo oa liaparo tse ngata, o tahiloe ka diluted, kapa bonyane ka leqhoa. Joang ho lokisetsa li-liquque ea lehae lapeng re tla bolela sehloohong sena.
Recipe bakeng sa liqueo tsa kofi ea Mexican
Lijo:
- metsi - lintho tse 4;
- tsoekere - lintho tse 4;
- vodka - lintho tse 2-3;
- kofi ea tlhaho ea tlhaho - 1/2 tbsp.;
- vanilla - 1 pod.
Litokisetso
Koala ea vanilla e khaola ka halofo mme e tlose peo ho eona ka thipa. Kopanya vanilla ka vodka. Palo ea vodka e ikemiselitse ho ea ka matla a lakatsang a nooang, kahoo hoa utloahala ho nahana hore bakeng sa joala bo matla haholo o hloka likhalase tse 3 tsa vodka, bakeng sa matla a fokolang - 2.
Ho vodka le vanilla re romela kofi ea tlhaho ea tlhaho, kopanya metsoako eohle hantle.
Hona joale ke nako ea sirapo ea tsoekere. Ka sekotlolo, kopanya tsoekere le metsi, beha ntho e 'ngoe le e' ngoe mollong ebe u emela ho fihlela tsoekere e qhibiliha. Tlatsa sirapo ka lisebelisoa tse ling kaofela. U se ke ua lebala ho hlahloba monate oa seno, ho eketsa sirapo butle-butle, ho leka kamehla joala.
Hona joale ntho e thata ka ho fetisisa ke ho emela libeke tse tharo, ha senoelo se kenngoa, ka mor'a moo se lokela ho fetisoa ka senofo sa kofi, ebe se thabela tatso e babatsehang.
Ho noa joala joalo? Ho bonolo haholo, feela u kenyetse maqhoa a mang a leqhoa 'me e se e loketse!
Joang ho etsa liqueque ka kofi le cognac?
Ho eketsa joala ho noa kofi ho tla etsa hore seno sena se be monko o monate mme se fane ka "zest".
Lijo:
- kofi ea fatše - 50 g;
- cognac - 600 ml;
- metsi - 600 ml;
- lero la lemone - 1 teaspoon;
- tsoekere -250 g.
Litokisetso
A re qale ho pheha ka sirapo ea sirase: tšela tsoekere halofo ea metsi 'me ue chese mollong. Re emela ho fihlela sirapo e phahama, 'me likristale tsa tsoekere li qhala ka ho feletseng.
Metsi a setseng a sebelisoa ho noa kofi, eo ka mor'a ho pheha e lokelang ho koaloa ka thata le sekwahelo ebe e tsitlella hoo e ka bang letsatsi. Ka mor'a letsatsi, kofi e kopane le sirapo, lero la lemone le cognac, e tšeloa ka libotlolong 'me e tloha ho ema libeke tse tharo.
Kofi le lebese la liqueer
Lebese la lebese la kofi le na le lebitso la khoebo "Li-Baileys." Seno sena se khetholloa ka monate o monyenyane le monate o moholo.
Lijo:
- vodka - 500 ml;
- kofi ea nakoana - 1 tbsp. khaba;
- vanilla - 1 pod;
- lebese le khutsitsoeng - 1 jar;
- tranelate (mafura) - 400 ml.
Litokisetso
Ho tswa ho vanilla pod re ntša peo ebe re e otla ka mohlahisi o nang le lebese le nang le metsi a mangata. Kofi e tsitsitseng e tšela pepone ea metsi e le hore e fumane phala e teteaneng. Re eketsa lebese le nang le kofi, hape re kopanya ntho e 'ngoe le e' ngoe, ntle le ho tima mohlahisi, ka sekhahla se tšesaane sa tranelate. Motsoako oa ho qetela le oa bohlokoa ka ho fetisisa ke vodka, re e kopanya le lisebelisoa tse ling kaofela. Kofi ea li-coffee-cream e loketse!
Hona joale u ka noa seno ka leqhoa, kapa u lokisetsa lebenkele le lifilimi tsa rona tsa kofi, ka mohlala, lebenkeleng le tummeng la B-52 .
Cocktail B-52 e nang le liqueque tsa kofi
Lijo:
- koae e hloekileng ea kofi - 30 ml;
- kofi ea lebese - 30 ml;
- orange liqueur "Cointreau" - 30 ml.
Litokisetso
Bakeng sa risepe ena, o tla hloka bar, kapa, maemong a feteletseng, khaba e tloaelehileng, mme, e le letsoho le tiileng.
Ka tlase ea likhalase tsa veine bakeng sa li-shoot, tšela liqueque tse hloekileng tsa kofi, ka morao, ka morao ea khaba, ka lehlakoreng le leholo, holimo "Bailey" lapeng , 'me qetellong, tšela "Cointreau". Re tlohela ho ja lijo pele re noa, ho noa ka tube.