Ke feela ka lebitso le le leng le tummeng la "Keketse e Mofubelu" le seng le ntse le batla ho le latsoa. Hase ka lefeela, hobane tatso ea tsokolate, mahobe a bonolo a phofshoana a kopantsoeng le setlolo se monate, tranelate e monate ke feela bokhoni bo botle ba li-confectionery. Re batla ho u fa litlhapi tse 'maloa bakeng sa monate o monate oa "Khosana e Mofubelu" motheong oa yogurt mme o pheha e mong ka tloaelo ka ontong,' me e 'ngoe e se e ratoa ke basali ba bangata ba basali ba bangata ba multivark.
Cake "Khosana e Mofubelu" ka yogurt e nang le ciliegia jeme
Lijo:
Bakeng sa teko:
- jeme ea cherry - 2/3 ea ntho eo;
- mahe a khoho - likotoana tse peli;
- phofo ea koro - 650 g;
- tsoekere ea granulated - 180 g;
- fatty kefir - 220 ml;
- cocoa phofo - 2 tbsp. likhaba;
- phofo e bakang - pakete e le 'ngoe;
Bakeng sa tranelate:
- tranelate e bolila (mafura a 25%) - 400 g;
- lijo tsa tranelate tse nang le lijo tse ngata - 1 pakete;
- tsoekere e nang le granulated - 220 g.
Bakeng sa leqhoa:
- Butter - 60 g;
- lebese - 4 tbsp. likhaba;
- tsoekere e nang le granulated - 120 g;
- cocoa phofo 1.5 tbsp. likhaba.
Litokisetso
Mahe a likhoho a arohane le khetla 'me aa tšollela tsoekere, e reretsoeng hlama. Re boetse re eketsa kakaoa, mme, ho beha "whisk" ho blender, ho bokellana hammoho re kopanya metsoako. Khama ea cherry e kopantsoeng le yogurt e nang le mafura 'me le tšollele motsoako ona ho oo re o otlileng ka blender. Ha u le sieve, sebelisa setho se hlokahalang sa phofo 'me u se hloekise hammoho le phofo ea ho baka, hang-hang ho kena ka setsing se nang le likoloto tsa pele. Kopanya ntho e 'ngoe le e' ngoe 'me u fumane phepo e tsitsitseng ea hlama, e tšeloang ho pota-pota, e nang le sebōpeho se senyehang, pele ho moo ho behoa pampiri ea ho baka. Ka ontong e futhumetse ho fihlela likarolong tse 185, re beha hlobo le hlama ebe re chesa kaka e kholo, e ka bang metsotso e ka bang 40. Ebe rea e ntša ka ontong, re e tlose ka hlobo, re tlose pampiri ka hloko ebe re e khaola likarolo tse tharo (crochet), eo re e behang ka thōko bakeng sa ho pholile.
Ka tranelate e bolila, tšollela lijo tse hlahisang lijo, tse tsoekere le pele ho li-foam, tse nang le monko o monate, otla tranelate ka whisk kapa mixer. Hona joale re senya mahobe a rona a hloekileng, ebe re koahela kaka e se e thehiloe ka khalase le mahlakoreng.
Lisebelisoa tsohle tsa glaze li kopantsoe ka sekotlolo sa tšepe, se kopantsoe mme se tlisoa sebakeng se belang holim'a sejana se phehiloeng. Re pholila sekhahla se hlahisang, ebe re se tlatsa ka libaka tsohle tse bonahalang tsa "Khosana e Mofubelu", 'me re qeta ho e lokisetsa.
Cake "Khosana e Mofubelu" ka kefir e nang le lebese le khanyelitsoeng ka lehlakoreng le leng
Lijo:
Bakeng sa teko:
- phofo ea koro - 570 g;
- Cocoa - 1 tbsp. khaba;
- tsoekere e ntle - 190 g;
- ho soda soda - 2/3 tsp.
- kefir (2,5% ea mafura) - 180 ml;
- Ehe (e kholo) - sengoathoana se le seng;
- oli ea mohloaare - 2 tbsp. likhaba.
Bakeng sa tranelate:
- phehiloeng lebese le phofshoana - 230 g;
- Butter - 170 g;
- home cream e entsoeng ka bolila - 3 tbsp. likhaba.
Ho fafatsa:
- lik'haete tsa lebese tsa ts'olate - 1 pc.
Litokisetso
Soda e nang le phepo e nepahetseng e tšeloa ka kefir mme kahoo e tima. Joale re khanna lee le leholo le leholo, re tšela oli ea mohloaare 'me re tšollele tsoekere e nyenyane. Re arola corolla ho ea ho tšoana, 'me ha lijo tsa tsoekere li khaotsa ho utluoa, joale butle-butle tšela cocoa ebe o boetse oa e senya ka boima ba' mele e le hore ho se na maqhubu. Qetellong, re hlahisa phofo e lokisitsoeng mme re e kopanya kaofela, re fumana hlama eo re e kenang ka hloko sekotlolo sa rona
Re nka botoro ka ho toba ka sehatsetsing 'me re e khaola ka likotoana tse nang le likotoana, re kopanya le lebese le phehiloeng. Ho bona, kenyelletsa tranelate e nyenyane e bolila le pene ka har'a sehlahisoa ho shapa tranelate. E atolositsoe ka makhetlo a mabeli ka tranelate e monate e nang le lebese le koahetsoeng, re e beha ka lebokoseng le ka tlaase, empa re koahele ntho e 'ngoe le e' ngoe ka lekhetlo la bobeli. Hona joale re beha tranelate ka holimo le mahlakoreng a "Khosana e Mofubelu", ebe joale re koahela libaka tsohle tse nang le tsokolate ea lebese.