Jelly ea litholoana ke sehlahisoa sa tlhaho le se monate se tla u phopholetsa mocheso oa lehlabula 'me se tla khantša ka mebala e khanyang mariha. Ho pheha jelly ea tlhaho ho thata haholo, kholiseha ka eona ka boithaopo.
Joang ho pheha litholoana tsa jelly?
Lijo:
- lero la mango - 500 ml;
- lero la cranberry - 500 ml;
- gelatin - likhabapo tse 9;
- li-orange - likotoana tse 12;
- Fragole - 125 g;
- blueberry - 140 g.
Litokisetso
Pele o hlahisa litholoana tsa jelly, 200 ml ea e 'ngoe le e' ngoe ea lero e futhumetse ka ho khetheha. A lero la preheated, qhaqha gelatin phofo, e arohane ka tsela e lekanang pakeng tsa lisebelisoa tsena tse peli. Hang ha likristale tsa gelatin li qhibilihile, hlakola motsoako oa jelly le lero la setseng.
Li-oranges li khaola ka halofo 'me li ntša lero le tsoang ho tsona. Nakong e tlang, lero la lamunu le ka noa feela kapa le sebelise ho etsa jelly. Masapo a setseng a arohane le letlalo, a leke ho se senya le ho qetela. Likopi tse tsoang peelong ea lamunu li jala monokotšoai o entsoeng ka monate ebe o li tlatsa ka jelly e phehiloeng. Tlohela litholoana le jerry jelly ho pholile serapeng ka lihora tse 3-4.
Lebese le jelly ea litholoana
Lijo:
- metsi - 2 a etsang dilitara tse peli;
- Agar-Agar - 30 g;
- tsoekere - halofo ea lekholo;
- lebese kapa lebese la khomo - lintho tse 1 1/2;
- khalase ea almonde - 2 tbsp. likhaba;
- litholoana le monokotsoai ka khetho.
Litokisetso
Ka saucepan pheha metsi 'me u noe ka hare ho eona agar-agar. Ka lebaka la tharollo eketsa tsoekere mme o hlohlelletse ho fihlela e qhibiliha. Eketsa lebese le khalase ea almonde. Re tšollela jelly ka hlobo ebe re e beha ka sehatsetsing.
Nakong ena, re ka eketsa hang-hang litholoana le monokotsoai ho jelly ka boeona, 'me re ka khaola jelly e phethiloeng ka likotoana' me ra kopanya le lilae tsa litholoana tse seng li ntse li le ka pial kapa kremanke, ka mor'a hore li nosetse lijo tse nang le lirapa.
Haeba o lakatsa, o ka lokisetsa litholoana tsa jelly ka tranelate e bolila. Halofo ea khalase ea tranelate e bolila, ea silafatsoa ka lebese, e tla lekane ho etsa lijo tse tsoekere tse tšoeu tsa lehloa.
Jelly ho tloha litholoana tse hloekileng
Lijo:
- mango -1 lik'hilograma;
- tsoekere - 120 g;
- 1 lero la lime;
- Agar-Agar - 7 g.
Litokisetso
Mango e phoeletsoe 'me e qhibililoe, nama e khaola likarolo tse kholo ebe e kenngoa ka sekotlolo sa blender. Re robala le tsoekere ea mango 'me re e roala ho fihlela seaparo sa junifomo. Agar-Agar e qhibiliha ka metsing 'me e tlisoa ho pheha (empa e sa phehiloe!). Add mango puree le lero la lime ho tharollo ea agar. Motsoako oa sephetho o tšeloa ka setsing kapa o tšeloa ka mefuta, ka mor'a moo re kenngoa ka sehatsetsing ho fihlela e tiile ka ho feletseng. Jelly ea litholoana lapeng e loketse!
Recipe ea jelly ea litholoana le gelatin le champagne
Lijo:
- blueberries - liatla tse peli;
- raspberry - liatla tse peli;
- tsoekere - 60 g;
- mokokotlo - 600 ml;
- makhasi a gelatin - likotoana tse 4;
- makhasi a mangata - bakeng sa ho kenya.
Litokisetso
Mefuta e khethiloeng (e ka ba linoelo tse bonolo kapa kremanki) li tletse monokotšoai oa monokotšoai o ka bang halofo kapa tse peli ho tse tharo. Re kenya liforomo firiji, 'me hajoale re tla hlokomela jelly. Mahlaku a Gelatin
Ha jelly e tla omella, hlobo e tla hloka ho kenngoa metsing a chesang ka metsotsoana e seng mekae, ebe u fetola sepakapaka sejana se sephara, 'me u khabise lijo tse nang le makhasi.
Ho lokisetsa litholoana tsa jelly le joala ha ho nke boiteko bo matla, empa sejo se joalo se ka ba le boikutlo bofe ho baeti.