Liqueur ea chokeberry e ntšo

Hoo e ka bang lintho tsohle tse molemo tsa chokeberry molora li bolokiloe ka lino tse tahang. Liqueurs tse tsoang ho monokotsoai oa chokeberry ha li fumanoe karolong e ka Bophirimela, empa naheng ea rona li fumaneha haholo.

Liqueur ea black chokeberry le ciliegia makhasi

Lijo:

Litokisetso

Li-berries le makhasi a lahleloa ka metsing a belang 'me a phehiloe ka metsotso e 25, re pholile, re monya monokotšoai mme re pholisa lero la tsona ho ea ho moriri ka gauze. Beha pan ka morao setofo, eketsa tsoekere, tlisa ho pheha, 'me u hlohlelletse, pheha sirapo bakeng sa metsotso e meng e 25. Pholisa sirapo ea rona mme u kenye vodka. Re tšollela ka libotlolong ebe re li beha ka kamoreng e ka tlaase bakeng sa khoeli e le 'ngoe.

Joala ho itokiselitse ho tloha chokeberry

Lijo:

Litokisetso

Litholoana tsa thaba ea lithaba le makhasi a cherry ea ka le e omileng. Lumella metsi ho belisa, tšela monokotšoai le makhasi, eketsa acid e nang le citric le pheha ka metsotso e 35. Tlosa setofo 'me u se tlohele hore se behe lihora tse 4, senya, senya mahe a monokotsoai, eketsa tsoekere. Hape re fa sirapo ho pheha. Re e tlosa mollong, e emetse hore e pholile, tšela vodka ho eona. Re tšela joala ka setsing ho boloka le ho e romela sebakeng se lefifi matsatsi a 20.

Recipe ea joala ho tswa ho chokeberry e ntšo

Lijo:

Litokisetso

Tlatsa molora oa thaba ebe u tsoa ka metsi. Re ba fa pheha 'me re tima mollo. Re hloekisa bosiu sebakeng se phodileng. Hoseng re hlatsoa moro, re penya monokotsoai hantle. Re eketsa lero la lemone le tsoekere. Tlisa ho pheha le ho pholile. Ho noa joala, eketsa joala le ho kopanya. Re tšollela matanka a polokelo. Joala bo joalo bo ka bolokoa kae kapa kae.

Liqueur ea chokeberry e ntšo

Lijo:

Litokisetso

Kemiso ena e hloka melee e butsoitseng hantle. Rowan ebe o o omisa. Ka mor'a ho e tšela ka sekotlolo sa tsoekere. Tšela li-monokotsoai li tšeloe ka vodka 'me u li behe matsatsi a 21 sebakeng se mofuthu le se lefifi, u roale ka meriana ea meriana molala, haeba e ikhohomosa mme e tšeloa, joale bothata ba rona bo tahiloeng, ha bo bua leshano, joale ho na le ntho e fosahetseng. Tabeng ena, motsoako o lokela ho phehiloe hangata hape ho eketsa joala, kamora ho belisoa ho phethiloe, tsohle tse ka hare li lokela ho etsoa. Joala bo loketse.

Liqueur ea chokeberry e ntšo ka vodka

Lijo:

Litokisetso

Li-monate li tletse metsing a belang, metsotsoana e 40 'me li tšela metsi. Li-monokotsoai tse monate li fetisoa ka grinder ea nama 'me li ntšoa lero ka gauze, li kenngoe ka likarolo tse tharo. Eketsa tsoekere ho lero le hlahisoang le ho kopanya ka botlalo. Fokotsa seroa sa rowan ka vodka ka karolelano ea 1: 1, karolo e ka fetoloa e le hore e fumane matla a hlokahalang a li-liquor. Re tšela seno se entsoeng ka ho itokiselitse ka libotlolo mme re se tiise ka thata. Boloka mochine oa liqueur hantle kamoreng e ka tlaase kapa friji.

Liqueur ea ashberry

Lijo:

Litokisetso

Kopanya metsi ka tsoekere ebe o tlisa pheha. Re pheha metsotso e leshome le metso e mehlano, re tlosa foam ka holimo holimo. Tlosa mocheso ebe o pholile sirapo ho ea mocheso oa kamore. Li-monokotsoai li na le metsi a phehang 'me li sothehile ka har'a grinder ea nama ebe li penya lero. Sebakeng se ka thōko, re kopanya ho fihlela mokelikeli o le joalo, lero le hlahisoang, sirapo ea tsoekere le vodka. Ho noa joala bo lokiselitsoeng ke botlolo mme bo bolokoa mocheso oa likhato tse 5 ho isa ho tse 7.