Smetannik e na le likarolo tse ling tse tšoanang le li-dessert tse tloaelehileng: Cake e tšoeu ea biscuit , kaka e ntšo ea seponche le tranelate e bolila bohareng. Cheese curd - ena ke cheesecake e tloaelehileng, eseng e tloaelehileng, ha e le hantle, empa e tšoane haholo le eona. Setsi sa biscuit le khanya e khanyang ka holimo - ntho e 'ngoe le e' ngoe eo ue hlokang bakeng sa mokete o phethehileng oa tee.
Recipe tranelate e bolila e nang le cottage chisi
Bakeng sa biscuit:
- 175 g;
- tranelate e bolila - 100 g;
- tsoekere - 175 g;
- phofo ea boithati - 175 g;
- phofo e bakang bakeng sa hlama - 5 g;
- vanilla e ntša - 3 ml;
- mahe a khoho - likotoana tse 3;
- lero la kotara ea lemone.
Bakeng sa tranelate:
- Cottage chisi e mafura - 450 g;
- tsoekere e nang le granulated - 70 g;
- letsoai la pinch;
- mahe - 2 pcs.
Litokisetso
Pele o etsa tranelate e bolila le kisi ea kottage, o lokela ho etsa setsi sa biscuit bakeng sa sona. Bakeng sa botlaaseng, re qala ho lokisa mocheso oa ovine ho likhato tse 180. Ka sekotlolo se kopanyang, kopanya phofo, phofo e bakang le tsoekere, eketsa botoro bo monate, tranelate e bolila e nyenyane ea lero la lemone, nku e nkiloeng ka vanilla kapa vanillin, hammoho le mahe a mararo. Re roba hlama e le hore re fumane boholo bo ts'oanang.
Re etsa lijo tse nang le likarolo tse ngata, kahoo ra roala hlapupo ea hlama ka foromo ea monate oa oli. Bake metsotso e 10 kaofela, ebe o theola mocheso ka likhato tse 60.
Bakeng sa tranelate, otla ntlo ea mafura e nang le tsoekere le letsoai, eketsa vanilla le mahe. Re emetse ho fihlela boima bo fetoha tranelate e mahlahahlaha, e leng se lokelang ho arohanngoa ka litšehetso tsa biscuit tse pholileng. Bake tranelate e bolila e meng e 14 metsotso mme u sebeletse.
Tranelate e monate e nang le cottage chisi le tranelate e bolila
Lijo:
Bakeng sa biscuit:
- phofo - 60 g;
- tranelate e bolila - 50 g;
- tsoekere - 30 g;
- phofo e bakang - 3/4 tsp.
- letsoai la pinch;
- botoro - 40ml;
- mahe - lik'hilograma tse 3.
Bakeng sa tranelate e khutsitseng:
- chisi ea kottage - 250 g;
- tranelate e bolila - 100 g;
- tsoekere - 60 g;
- starch - 1/4 tbsp.
Litokisetso
Whisk lehe yolks ka letsoai le tsoekere, 'me u kenye ho yolk motsoako phofo, tranelate e bolila le ho baka phofo. Re roba hlama e teteaneng. Ka ho arola mahe a makhooa ho litlhōrō tse thata 'me u li behe ka har'a hlama, u leke ho fokotsa tahlehelo ea moea.
Tšela hlama ka foromo e lokiselitsoeng mme u chesoe metsotso e 18 ka likhato tse 180.
Re tlohela kaka e pholile, 'me re nka tranelate. Re otla cottage cheese fatše le tsoekere le tranelate e bolila, ka hloko eketsa starch. Re tšela tranelate holim'a kaka ebe rea chesa metsotso e 40 mocheso o le mong. Loketse tranelate e bolila e lokela ho pholile pele e seha.