Mohlomong mofumahali e mong le e mong oa boraro o na le lisebelisoa tse makatsang tsa kichine, 'me li-groove li tšoana le nati ea shell. Sejo sena se sa tloaelehang ha se bitsoe letho empa se sa tsejoe. Ho hlokahala feela ho cheka di-cookie tse entsoeng ka maiketsetso "linate". Ke hazelnut re etsa khetla ea hlama, e qetellong e tletse lebese le phehiloeng.
Recipe bakeng sa teko ea "linate"
Lijo:
- phofo - lintho tse 2;
- mahe - likotoana tse peli;
- tsoekere - ½ ntho;
- botoro - 250 g;
- lero la lemone - 1 teaspoon;
- soda le soda - ½ tsp;
- letsoai.
Litokisetso
E qhibiliha botoro, eketsa tsoekere, letsoai le kopane hantle. Soda le ho feta e tima ka lero la lemone 'me le tšolleloe mosebetsing oa hlama. Kenya mahe le phofo. Knead hlama 'me u netefatse hore e lumellane ebile ha e na maqhubu. Tlohela hlama ka hora e le firiji. Ho tlosa linate ka botoro. Ho hlama, theha libolo tse nyane ebe u li beha ka hazel. Ebe o beha foromo ka mollo 'me u phehe metsotso e meraro ka lehlakoreng le leng. Kenya likhetla ka sejana ebe o pholile. Ha u tlatsa liphahlo tsena tsa pechenyushki, u fumana "linate" tse tletseng ka lebese le phehiloeng.
Joang ho pheha "li-cookie" di-cookie?
Lijo:
Bakeng sa teko:
- phofo - lintho tse tharo;
- botoro - 250 g;
- tranelate e bolila - 100 g;
- tsoekere - ½ ntho;
- soda (slaked) - ½ tsp.
Bakeng sa tranelate:
- lebese le khutsitsoeng (phehiloeng) - 1 le ka khona;
- botoro - 100 g;
- walnuts - 1 tbsp.
Litokisetso
Pele, etsa hlama bakeng sa "cookie" ea "Nuts". Hlakola botoro ka tsoekere. Eketsa soda le ho e, tranelate e bolila 'me u kopanye. Butle-butle phaella phofo, kopa hlama. Ho tloha hlama, etsa libolo tse nyane mme u li kenye ka moriri o fokolang. Bake ka metsotso e 2-3 ka mocheso o mofuthu ka lehlakoreng le leng. Li-cookie tse loketseng li lokela ho ba tse sootho. Lumella sebete hore se pholile hanyenyane 'me u lokise tranelate ea ho tlatsa. Ka sekotlolo se tebileng, fetisetsa lebese le phehiloeng le phehiloeng, eketsa botoro le linate tse khethiloeng. Khothatsa hantle. Tlatsa khetla ka tranelate 'me u kopanye halves.
Joang ho baka "cookie" cookies le custard?
Fans of custard e fana ka recipe e latelang bakeng sa "Oreshkov".Lijo:
Bakeng sa teko:
- phofo - lintho tse 2;
- mayonnaise - 4 tbsp. likhaba;
- mahe - likotoana tse peli;
- botoro - 100 g;
- tsoekere - 1/3 ea lekholong la lilemo;
- starch - 100 g;
- soda (slaked) - 0,5 tsp.
Bakeng sa tranelate:
- phofo - 2 tbsp. likhaba;
- lebese - 150 ml;
- tsoekere - 200 g;
- botoro - 50 g;
- mahe - sekoahelo se le seng;
- starch - 1 tbsp. khaba;
- walnuts - 3 tbsp. likhaba;
- vanillin;
- phehiloeng condensed lebese - 3 tbsp. likhaba.
Litokisetso
Lihoai li otloa ka tsoekere ho fihlela mongobo o mosoeu. Eketsa mayonnaise, botoro bo pholileng, phofo, starch le hydrated soda. Knead hlama 'me u tsamaee ka sehatsetsing ka halofo ea hora. Mocheso oa Oreshnitsu mollong o monyenyane, oli. Etsa libolo tse nyenyane ebe u li beha. Boha ka mocheso o mofuthu mahlakore ka bobeli ho fihlela o le putsoa ka khauta.
Lokisa tranelate. Kopanya sekotlolo se tebileng sa tsoekere, vanillin, starch le phofo. Butle-butle tšela lebese 'me u hlohlelletse hore u fumane boima bo tloaelehileng ntle le maqhubu. Ebe u beha tranelate ka mollo o fokolang le nako eohle, e hlohlelletsang, pheha ho fihlela e teteaneng.
Haeba u na le linate ka kichineng, empa ha u fan ea li-sweet fillers, joale o ka pheha "Li-Nuts" di-cookie ntle le ho pata. Ntle le moo, tlatsa li-halves le jeme eo ue ratang haholo, jeme le esita le mahe a linotši. Esita le haeba u tlohela li-cookie ntle le ntho leha e le efe, e ntse e tla ba phaello e ntle ho tee.