U ka tsosolosa ts'oaetso ea mafu joang?

Ho itšireletsa mafung ke bokhoni ba 'mele oa ho hanela liphello tsa likokoana-hloko le lihlopha tsa linaheng tse ling. Leha ho le joalo, khafetsa 'mele oa motho o fokotseha, o hlahisang potso ea hore na o ka tsosolosa ts'oaetso joang' me o khutlisetsa ho eona bokhoni ba pele ba mosebetsi, ea lahleheloa ke mafu.

Joang ho tsosolosa tšoaetso ea mafu ka mor'a lithibela-mafu?

Hoa tsebahala hore ka lebaka la phekolo ea nako e telele ea lithibela-mafu, tšoaetso ea mafu e ka fokotseha ka 75%. Likokoana-hloko tse phelang 'meleng oa rōna li fana ka mesebetsi e sireletsang. Ho kenngoa ha lithibela-mafu ho fokotsa palo ea libaktheria tse molemo. Hangata kamora 'phekolo ea libeke tse peli, ho hlokahala hore u khutlisetse matla a tloaelehileng a ho sebetsa a' mele ka likhoeli. Khutlisetsa lintho tse tloaelehileng tsa libaktheria tse thusang ho tsosolosa tsamaiso ea 'mele ea ho itšireletsa mafung, litlhahiso tse latelang li tla thusa:

  1. Ho sebetsana ka katleho le dysbacteriosis ho khoneha, ho sebelisa letsatsi ka khalase ea kefir le lihlahisoa tse ling tsa lebese.
  2. Ho tloaelefatsa mokhoa oa ho senya lijo, ho kgothaletswa ho nkela sebaka se kenyelletsweng ho dijo tsa bohobe le ramone, ho nkela sebaka se tloaelehileng.
  3. Ho tsosolosa ho itšireletsa mafung ho ka khoneha ka thuso ea ho itlosa bolutu ka lithethefatsi, e ka khethang ngaka.
  4. Hape ke habohlokoa ho tlatsa menyetla ea hau ka vithamine, haholo-holo ascorbic acid le li-vithamine tsa B. E le ho etsa sena, o hloka ho ja metsi khale, ntja ea ema, meroho le litholoana.

Joang ho tsosolosa tšoaetso ea mafu ka mor'a chemotherapy?

'Mele le mesebetsi ea oona ea tšireletso li utloa bohloko ka lebaka la chemotherapy. U ka e khutlisa ho tloaelehileng ka lijo tse phetseng hantle. U lokela ho kenyelletsa litholoana le meroho e ncha, haholo-holo kharenate le liapole, lero la litholoana tse khubelu le meroho.

Ho tsosolosa lisele tse khubelu tsa mali ho lokela ho ja lijo tse nang le tšepe, e leng saalmon, buckwheat, yolks, meroho e makhasi.

Tsela e 'ngoe ea ho thibela tšoaetso ea mafu ka potlako, e akarelletsa tšebeliso ea li-decoctions:

Nakong ea phekolo ke habohlokoa hore u se ke ua tlohela ho tsoa lijong tsa liphoofolo le joala.

Mokhoa oa ho tsosolosa ts'oaetso le mekhoa e mebe joang?

U ka ntlafatsa boemo ka ho sebelisa lipepepe tse atlehang.

Bakeng sa ho felisoa ka seno sa dysbacteriosis ka mpeng e se nang letho moemeli oa mofuta ona:

  1. Chamomile, parsley, dill, eiee e khethiloeng (motsoako ka mong ka khaba) le li-clove tse peli tsa konofolo li tšeloa ka metsi a belang.
  2. Kamora ho tsitlella, kopanya foromo le kefir (halofo ea litha e le nngwe).
  3. Kamora metsotso e mashome a mabeli, noa khalase.

Ho tla ba molemo ho sebelisa motsoako ona pele o robala: konofolo (3 cloves) e tšeloa ka motsoako o monyenyane oa ginger, khaba ea sinamone le khalase ea mahe a linotši.