Litokisetso tsa tlhokomelo ea litšebeletso bakeng sa ho ikatisa helminths li atleha haholo, empa li na le bothata bo boholo. Meriana ena e kotsi haholo, e senya lisele ebile e senya tsamaiso ea lijo. Ka hona, ho molemo ho sebelisa litlhare tsa setso khahlanong le likokoana-hloko 'meleng oa motho. Meriana ea tlhaho ha e sebetse hantle, 'me ha e sebelisoa ka nepo, e sireletsehile ka ho feletseng.
Liphetoho tse bonolo tse tloaelehileng khahlanong le likokoana-hloko 'meleng oa motho
Ka tlhaselo e fokolang ea helminths, ho lekane ho ja lijo tse kotsi ho libōkō le ho khothaletsa ho holofala ha bona le tlhaho ea tlhaho:
- konofolo;
- dipeo tsa mokopu (ka filimi e tala);
- eiee;
- litholoana tsa morara;
- phala ea kokonate e ncha;
- garnet;
- radish;
- horseradish motso;
- beet e tala;
- lihoete.
Hape, likokoana-hloko 'meleng li thusoa hantle ke mekhoa ea batho ba nang le lino tse tahang, ka mohlala mefuta e sa tsoa hatisoa:
- k'hafu;
- phaanapole;
- beetroot;
- kokonate;
- lihoete.
Mefuta e meng ea litlhare e ka sebelisoa ho thibela likokoana-hloko 'meleng oa motho, ka bobeli lithutong le ka ho tsoelang pele. O hloekisa ka mokhoa o phethahetseng pampiri ea lijo-thollo ea compete ea letheka, koena, tee ea fragola. Coriander e na le thepa e tšoanang, le haeba e kenyelletsoa lijana e le linoko.
Liphello tse atlehileng tsa batho ba ho tlosa likokoana-hloko tse tsoang 'meleng oa motho
E le ho loantša li-infestation tse matla, phytopreparations e thehiloeng limela tsa moriana le li-fungus li ntle haholo.
Recipe # 1
Lijo:
- li-chanterelles tse peli - 2 tbsp. likhaba;
- vodka - 150 ml.
Litokisetso le tšebeliso
Hlapa li-mushroom tse hlatsoitsoeng. Ka lebaka la ho haella ha lijo, u ka sebelisa li-chanterelles tse omisitsoeng, empa li tla hloka 3 tbsp. likhaba. Ka nkho e nyenyane ea khalase, kopanya lihlahisoa tse tala le vodka, koala ka thata. Tsitlella lefifing le ho bata ka bonyane matsatsi a 14, sisinya setopo letsatsi le leng le le leng.
Recipe # 2
Lijo:
- Peelate ea kharenate - 5 g (hoo e ka bang 1 tsp);
- metsi a belang - 100 ml.
Litokisetso le tšebeliso
Lisebelisoa tse tala li qhibililoe ka metsing 'me li lumelloa hore li eme halofo ea hora. Noa 0.5-1 tsp mong le e mong lihora tse 6 ho isa ho tse 8, haholo-holo pakeng tsa lijo.
Recipe # 3
Lijo:
- lipalesa tse omisitsoeng tse tansy - 15 g;
- metsi a chesang - 150 ml.
Litokisetso le tšebeliso
Tšela joang ka metsi a belang, tsitlella ka hora, 'me u ntše metsi. Pele lijo tsohle (ka halofo ea hora) li noa, noa 10-15 ml (meroho 0.5-1) meriana, bonyane makhetlo a mararo ka letsatsi.
Tšenyo e feletseng ea likokoana-hloko 'meleng oa motho ka litlhare tsa batho
Tsela e atlehang haholo ea ho felisa liboko ke seo ho thoeng ke "troch" - motsoako oa litokisetso ho tloha likheng tsa walnuts, peo ea clove le joang bo nang le lengana. Ho tlosoa likokoana-hloko tse tsoang 'meleng oa motho ka litlhare tse hlalositsoeng tsa batho ba ama mefuta eohle ea helminths, ho netefatsa hore ba sireletsehile, empa ba felisoa ka potlako.
Nutty tincture
Lijo:
- e butsoitseng walnuts - tse 15 likotoana;
- joala - 0.5 a etsang dilitara tse.
Litokisetso le tšebeliso
Hlatsoa 'me u hlokomele linate. Rind finely chop, ka thata ho koaloa setshelo, tšela joala. Tsitlella ho qeta sebaka seo u ke keng ua khona ho se etsa letsatsi ka khoeli. Tharollo e lokela ho sisinngoa khafetsa.
Kamohelo e etsoa ho latela morero. Ka letsatsi la pele u lokela ho noa linoelo tse 0.5 tsa metsi, ho qhibiliha moo 1 letlapa la tincture. Letsatsi le leng le le leng, pheta ts'ebetsong, u eketsa lerotholi le le leng la lithethefatsi - ka letsatsi la bohlano, palo ea bona e tla ba likotoana tse 5. Ka letsatsi la bo 6 ka khalase ea metsi, qhala likhabapo tse 2 tsa infusion, le boima ba lithane tse fetang 70 kg - 2.5 tsp. Matsatsi a mahlano a latelang, noa lipopo tse 2-2.5 tsa moriana ka makhetlo a mabeli, empa u li kenye ho 50 ml ea metsi. Joale ho lekane ka lekhetlo la pele ka lihora tse 24 ho tekanyo e bontšitsoeng khoeli.
Ka nako e tsoanang, likarolo tse ling tse peli tsa "triple" li lokela ho nkoa.
Ho lokisetsa meriana ho tswa ho litlama le meroho ho bonolo - o tlameha feela ho sila lintho tse ling ho boemo ba phofo.
Tlhokomelo ea kalafo:
- letsatsi 1 - 1 pinch;
- Letsatsi la 2 - likhabapo tsa 0.25;
- lipopoana tse 3 - 0.33 tsa letsatsi;
- Letsatsi la 4 - 0.5 tsp.
Tekanyo ea butle-butle e eketseha ka 1 pinch ho fihlela letsatsing la bo14 e le 0.5 st. likhaba. Matsatsi a 6 a latelang, ho fihlela ka la 20, o tlameha ho nka halofo ea st. likhaba tsa lengana, mme ho tloha letsatsing la bo21 ho lekane ho tsamaisa mokhoa hang ka beke.
Phiri e lokela ho jeoa pele ho lijo, nako e 1, e hloekisitsoe pele ka metsi.
Mokhoa oa phekolo o nang le cloves:
- Letsatsi la 1 - 0,2 teaspoon;
- Letsatsi la 2 - likhabapo tsa 0.25;
- matsatsi a 3-10 - 0.33 a diaspone;
- ho tloha letsatsing la 11 - teaspoon e le 1.
Matsatsing a pele a 10, phofo e nkoa lihora tse ling le tse ling tse robeli pele ho lijo. Ka mor'a moo, karolo ena e etselitsoe hang ka beke.