Li-placuna, rubella, furred kapa angustifolia, ke mabitso a semela se tšoanang, se tsejoang ka ho fetisisa e le ivan-tee. Meriana ea setso e sebelisoa ka mafolofolo likarolo tsohle tsa setlama sena, haholo-holo seno se tloaelehileng se tsoang makhasi a sona a omisitsoeng kapa a phunyehileng le lipalesa. Ho folisa mefuta ea ivan tee, e bapisoa le liketso tsa mefuta-futa ea li -antibiotics esita le li-hormone tsa glucocorticoid, li ka felisa maloetse a mangata a tebileng 'me ea liehisa tsoelo-pele ea tsona.
Ho theha le meriana ea kipreya kapa tee ea moriana
Semela se hlahisitsoeng se ruile haholo li-antioxidants, haholo-holo li-ascorbic acid, tse nang le vithamine C e feta li-citrus tse ling.
Hape Cyprase ke lintho tse latelang:
- carotenoids;
- polysaccharides;
- chlorophyll;
- mucus;
- li-pectin;
- divithamini ea sehlopha B;
- li-phytosterol;
- litanka;
- coumarins;
- li-acids;
- beta-sitosterol;
- kaempferol;
- triterpenoids;
- flavonoids;
- alkaloids;
- quercetin;
- koporo;
- tšepe;
- manganese;
- potasiamo;
- boron;
- sodium;
- titanium;
- khalsiamo;
- phosphorus;
- cobalt;
- magnesium;
- starch;
- liprotheine tsa meroho;
- pectin le ba bang.
Ka lebaka la metsoako e thathamisitsoeng ea joang, ivan-tee, lintho tse joalo tsa pholiso li na le tlhaho:
- antibacterial;
- tonic;
- anti-inflammatory;
- ho iketsetsa maikutlo;
- diuretic;
- ho laxative;
- ho thibela likokoana-hloko;
- choleretic;
- pholiso ea maqeba;
- ho fokotsa bohloko;
- antiallergic;
- ho tsosolosa;
- antimycotic;
- antineoplastic;
- lipilisi tsa ho robala;
- hypotensive;
- expectorant;
- antioxidant;
- sedative;
- e koahela;
- lactational;
- li-antiseptic.
Ho phekola thepa ea ivan le melao ea kopo ea eona
Joang bo nkiloeng bo bokahohle, ho kgothaletswa ho sebedisa mafu bakeng sa litho tsohle le ditsamaiso:
- endocrine;
- pelo;
- lijo;
- bile le urinary;
- phefumoloho;
- ho tšoha;
- musculoskeletal;
- hematopoietic.
E sebetsa ka katleho ho phekola mathata a ho ikatisa, ho kenyelletsa le ho se sebetse ha basali le banna .
Melao ea ho sebelisa semela se hlahisitsoeng e bonolo haholo. Kahare ho lokela ho nka ho kenngoa ha tee-tee (tepo e le 1 ea limela tsa li-phytochemicals ka khalase ea metsi), etsoe ho sebelisoa ka ntle ho molemo ho loketse moro o tsoang joang (2 tablespoons ea sehlahisoa sa 200 ml ea metsi).
Ke habohlokoa ho hlokomela hore ho molemo ho phekola phekolo le kipreem le ngaka le ho buisana le setsebi nako ea thupelo ea phekolo.